Food & Drink - 12 December 2006

I LOVE the different flavours in snack chocolate, pineapple is my all-time favourite and I wish cadbury would make a bar of just this flavour? Does anyone else ever think this?

2006-12-12 11:43:18 · 3 answers · asked by doofynic 3 in Other - Food & Drink

My husband needs to eat more healthy, problem is he's a big junk food fan and he prefers things like chops and steaks and meals like that that are high in fat.Does anyone have any suggestions of meals i can cook him that won't make him feel like he;s eating rabbit food, but will be good for his health, and help reduce his weight.

2006-12-12 11:43:05 · 13 answers · asked by Anonymous in Cooking & Recipes

I just do not like them because of how extreme they are. I mean it would be nice if animals were treated humanely during slaughtering and all but PETA is pushing it they want all testing on animals for medical research stopped. This would mean that possible cures for life threatening diseases might never be developed. What do you think i really want to know your opinion on this matter.

2006-12-12 11:42:22 · 27 answers · asked by Half-pint 5 in Vegetarian & Vegan

what permits do i need , ho to get beer license and how much food to sell in order to sell alcohol,

2006-12-12 11:41:31 · 2 answers · asked by Anonymous in Other - Food & Drink

2006-12-12 11:41:17 · 5 answers · asked by Jason 1 in Cooking & Recipes

2006-12-12 11:38:30 · 14 answers · asked by andrew_uk_2006 1 in Cooking & Recipes

Does anyone know where I can purchase carmelized onions?? I do not want a recipe!!

2006-12-12 11:37:48 · 6 answers · asked by ringostarr711 1 in Cooking & Recipes

Recipes are welcome!

2006-12-12 11:37:11 · 9 answers · asked by Anonymous in Cooking & Recipes

2006-12-12 11:37:05 · 4 answers · asked by Anonymous in Cooking & Recipes

2006-12-12 11:36:47 · 17 answers · asked by jeni4smith 2 in Ethnic Cuisine

i know theres the reds and lights but i saw sum tan box looking ones and a few others but i couldnt make out the names

2006-12-12 11:36:03 · 3 answers · asked by jules 2 in Other - Food & Drink

I am having a Christmas dinner and I have 9 guests. I would like to serve a ham (not a spiral ham). I found a great recipe. It says to put cloves around the outter part of the ham as well as cherries. How do I make the cherries stay in place? Do I use toothpicks or would they start on fire? Also how big of a ham should I get for 8 adults and 1 child??

2006-12-12 11:35:57 · 4 answers · asked by Brandy S 2 in Cooking & Recipes

2006-12-12 11:35:19 · 5 answers · asked by Anonymous in Other - Food & Drink

I cant decide :-$

2006-12-12 11:30:28 · 18 answers · asked by Chriss 3 in Cooking & Recipes

Made with Crescent Dinner Rolls on a Pampered Chef flat stone.

2006-12-12 11:29:28 · 3 answers · asked by VallartaCat 1 in Cooking & Recipes

an eazy quick dish

2006-12-12 11:26:41 · 15 answers · asked by rebecca h 1 in Cooking & Recipes

2006-12-12 11:25:36 · 10 answers · asked by azizka93 3 in Beer, Wine & Spirits

http://www.goutsdefrance.com/gdef/inc/image/P129.jpg


As a french girl, I'll have some.

bon appétit.

2006-12-12 11:23:59 · 13 answers · asked by Florence P 2 in Ethnic Cuisine

what can i eat when i become a vegan??? what exactly is a vegan?

2006-12-12 11:23:11 · 14 answers · asked by ♥OHIO*HONEY♥ 4 in Vegetarian & Vegan

2006-12-12 11:18:02 · 5 answers · asked by Trudy M 1 in Beer, Wine & Spirits

Which do you like better?

2006-12-12 11:17:36 · 24 answers · asked by Ashley 3 in Non-Alcoholic Drinks

i feel stupid for asking but how??

2006-12-12 11:15:40 · 9 answers · asked by Anonymous in Other - Food & Drink

How long before one can become a good cook? Nothing major, just enough to feed the family and few friends once in a while. I mean how much time and screwed up meals does it take to be able to put diner together without sweating it too much?

2006-12-12 11:15:12 · 7 answers · asked by Anonymous in Cooking & Recipes

let me clarify

whats a good reason to eat meat? you may argue nutrition, economic benefit, whatever it may be, I'm really looking for sources so please include them if you have them. If you have no sources, let me hear what you have to say anyway.....

i justify my eating meat because I love the taste of the marbles of fat in prime rib steak... yummmm
whats yours?

2006-12-12 11:15:05 · 7 answers · asked by Anonymous in Other - Food & Drink

http://www.youtube.com/watch?v=5Zh1jYN2JPs&mode=related&search=

2006-12-12 11:10:55 · 9 answers · asked by alfie 4 in Beer, Wine & Spirits

it dont seem like christmas without his fudge i would really like a recipe

2006-12-12 11:07:41 · 7 answers · asked by foreverknight 3 in Cooking & Recipes

2006-12-12 11:06:26 · 7 answers · asked by Kate the Saint 1 in Beer, Wine & Spirits

do they satisfy you? what kind of dim sum do you like most? please explain why and describe what is it like. thanks

2006-12-12 11:06:06 · 11 answers · asked by Ms.Ardani 2 in Ethnic Cuisine

I am looking for a fritata pan that you can also put under the broiler. Any ideas where i can find one?

2006-12-12 11:04:15 · 6 answers · asked by Sarah S 2 in Cooking & Recipes

2006-12-12 11:03:37 · 2 answers · asked by Anonymous in Cooking & Recipes