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Food & Drink - 12 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

1

my grandparents use to make a fried doughit was an italian thing i think it was a breakfast type thing im not sure all i know is that was fried dough and you put powdered sugar on it does anyone know what im talking about

2006-11-12 07:08:08 · 10 answers · asked by Anonymous in Cooking & Recipes

what do you call them?

2006-11-12 07:07:48 · 23 answers · asked by Anonymous in Other - Food & Drink

5

my grandparents use to make a fried dough thing i think it was a breakfast type thing im not sure all i know is that was fried dough and you put powdered sugar on it does anyone know what im talking about

2006-11-12 07:07:01 · 10 answers · asked by Anonymous in Cooking & Recipes

I've recently been looking at some american recipes and need to adjust weights to onces.

2006-11-12 07:06:12 · 14 answers · asked by Lisa C 1 in Cooking & Recipes

could anyone just name the ingredients please

2006-11-12 07:05:28 · 6 answers · asked by cheezeburgeredd 1 in Cooking & Recipes

2006-11-12 07:00:54 · 45 answers · asked by Anonymous in Other - Food & Drink

ME A RECEPIE FOR A 3 MILK CAKE MADE OUT OF SCRATCH

2006-11-12 06:59:41 · 3 answers · asked by MARIA S 2 in Cooking & Recipes

What do u look at when u get a drink from a water fountain? im just curios.

2006-11-12 06:56:44 · 26 answers · asked by Anonymous in Entertaining

Being vegetarian and having IBS makes it harder not to have gluten - I previously relied on bready foods until I got IBS. Had to cut them out and eating has become very hard. I used to love food but its become a nightmare.

For lunch I usually have salad or soup, which works. But breakfast is more difficult. All I crave is toast or a nice vegey fry up but I've been having all bran which is depressingly boring.

Anyone got any advice?

2006-11-12 06:50:28 · 29 answers · asked by Pour quoi? 2 in Vegetarian & Vegan

Does it give you "energy"? What does you body feel aftering drinking a whole can of it? How often do you drink it? Why do you drink it? (Other then because it gives you "energy")

2006-11-12 06:49:45 · 12 answers · asked by Anonymous in Non-Alcoholic Drinks

2006-11-12 06:48:19 · 8 answers · asked by judy m 1 in Cooking & Recipes

looking for a crab au gratin recipe. i've already searched the web, and didn't find exactly what i'm looking for. please none using and canned soups or imitation crab. looking for something different and easy. thanks

2006-11-12 06:47:14 · 3 answers · asked by kristen t 3 in Cooking & Recipes

What should be a good theme for anything?

2006-11-12 06:42:21 · 14 answers · asked by ☺DQ☻ 3 in Entertaining

I have chicken breast and I was wondering if that would taste good and what would be a good way of cooking it? I don't have a grill. I was thinking of stove top somehow?

2006-11-12 06:36:55 · 20 answers · asked by HI:) 2 in Cooking & Recipes

2006-11-12 06:36:01 · 14 answers · asked by maverick 1 in Cooking & Recipes

when i do i enjoy drinking a 12pk or so ..while I clean do laundry and watch nascar..am i a potential alcholic.. what do ya think?

2006-11-12 06:35:23 · 9 answers · asked by vicki f 2 in Beer, Wine & Spirits

2006-11-12 06:35:05 · 31 answers · asked by porker animal 2 in Other - Food & Drink

I have been able to find the frozen Lemon Juice of the same type as the lime but I want to fine the Lime Juice

2006-11-12 06:34:30 · 1 answers · asked by nncywltn 1 in Beer, Wine & Spirits

Baking

2006-11-12 06:31:23 · 9 answers · asked by Viet-Kutie 2 in Cooking & Recipes

Many years ago a shop in a mall served only this, but it is long gone. Can you help me come close to this wonderful treat?

2006-11-12 06:27:23 · 3 answers · asked by Deb 3 in Cooking & Recipes

i am baking and the recipe calls for 1 tsp. lemon extract, but i don't have any. Is there anything else i could use?

2006-11-12 06:24:46 · 5 answers · asked by frvriprms 1 in Cooking & Recipes

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