Food & Drink - 10 October 2006

Let's pretend you're going to have a dozen Iraq/Afghanistan war vets coming over for a nice homecooked meal, and you really want to put out a great spread....(yes, you've got the space, a workable kitchen, a decent budget, and you CAN cook!). You're thinking about wonderful yummy dishes.....the sorts of things that you THINK they've probably been dreaming about eating for the past year or so...

What would you serve---entrees and side dishes? (This question is primarily for foodie people who like to play with ideas and don't mind doing a lot of "work" for a couple of points.)

Come play with me on this!

2006-10-10 08:44:51 · 6 answers · asked by samiracat 5 in Other - Food & Drink

2006-10-10 08:44:01 · 5 answers · asked by Brandy m 1 in Other - Food & Drink

2006-10-10 08:43:33 · 15 answers · asked by kaz 2 in Cooking & Recipes

2006-10-10 08:43:15 · 34 answers · asked by lil duce 1 in Beer, Wine & Spirits

Is spicy better, do you treat it like meat or dairy?

2006-10-10 08:42:19 · 6 answers · asked by Walking on Sunshine 7 in Cooking & Recipes

Recent headlines:
"Chicago saying au revoir to foie gras as ban on goose liver delicacy goes into effect "
"NYC Wants Restaurants To Hold The Fat."

2006-10-10 08:40:19 · 4 answers · asked by Walking on Sunshine 7 in Other - Food & Drink

2006-10-10 08:33:17 · 8 answers · asked by Anonymous in Cooking & Recipes

Hi y'all, I am a Sunday School teacher for a bunch of adorable children between the ages of 5-8 at the Faith Interstate Southern Baptist Church.

This Sunday, we're are going to have a lesson about our Savior's crucifixion, and I've always been big on lesson activities, so I thought we would have the children participate in a pretend crucifixion.

Today, I went to Home Depot and bought a few 2x4 planks for the cross. During the lesson, one of the children will be chosen to be crucified and will be attached to the cross with rubber bands or duct tape (I haven't decided yet), and the rest of the children will be the mocking crowds.

I thought this would be a great way for the children to get a perspective on our Savior's crucifixion. Does anybody else have any additional ideas?

Last week we had an activity lesson on the Garden of Gethsemene but the red raspberry jam just made a big mess. Any non-messy suggestions?

2006-10-10 08:31:57 · 28 answers · asked by LaDeen 1 in Cooking & Recipes

Sloppy joes- ingreidients: manwhich, buns and ground chuck

2006-10-10 08:29:00 · 8 answers · asked by Nicole 1 in Cooking & Recipes

I love beer....and obviously it doesn't love me. I have gained alot of weight. If I want to have a good time, what should I drink and not have to worry about my waistline?

2006-10-10 08:24:37 · 5 answers · asked by lucy p 2 in Beer, Wine & Spirits

I heard that you can use coca cola for cleaning bathrooms?!

2006-10-10 08:17:35 · 35 answers · asked by gleal 2 in Non-Alcoholic Drinks

So this week they wrap a tostada in a tortilla and add ranch dressing and cheese sauce, and then market it like it is a new food revelation. Next week they will wrap a standard taco shell in a tortilla, add some beans and market it like they have never come up with this idea before.

Are the marketing geniuses behind Taco Bell all Alzheimers patients? This would make more sense.

2006-10-10 08:17:20 · 14 answers · asked by Anonymous in Other - Food & Drink

it contains no alcholi drink and differents flavours of juice and soft dinks

2006-10-10 08:16:06 · 15 answers · asked by francisco c 1 in Non-Alcoholic Drinks

2006-10-10 08:16:03 · 17 answers · asked by Nikki 5 in Cooking & Recipes

How do I make apple juice using a juicer machine when I first tried the machine made what looked like Baby food \ Mash no juice what did I do wrong Did I use the right apples

2006-10-10 08:15:43 · 4 answers · asked by leicester_north_station 2 in Non-Alcoholic Drinks

How do I make apple juice using a juicer machine when I first tried the machine made what looked like Baby food \ Mash no juice what did I do wrong Did I use the right apples

2006-10-10 08:14:49 · 2 answers · asked by leicester_north_station 2 in Cooking & Recipes

Please Help
Thanks♥

2006-10-10 08:13:20 · 7 answers · asked by Anonymous in Cooking & Recipes

What is you favorite Cheese?
What is your Favorite Oreo Thing?
Whats your favorite fast food?
Whats your favorite mexican food?
Whats your favorite chinees food?
Whats your favorite Choclate Dessert?
Answer all these questions.

2006-10-10 08:12:16 · 12 answers · asked by Anonymous in Other - Food & Drink

2006-10-10 08:12:15 · 6 answers · asked by jennilaine777 4 in Other - Food & Drink

2006-10-10 08:06:48 · 28 answers · asked by Anonymous in Other - Food & Drink

2006-10-10 08:06:09 · 7 answers · asked by tony1z 2 in Cooking & Recipes

2006-10-10 08:05:21 · 3 answers · asked by misintx 2 in Cooking & Recipes

2006-10-10 08:05:19 · 17 answers · asked by Wurm™ 6 in Ethnic Cuisine

I need a good shot that I can possibly make in bulk ahead of time and pour...we do an adult trick or drinking night in our neighborhood..so will need to have them on hand for when the doorbell rings!

2006-10-10 08:05:18 · 12 answers · asked by jessified 5 in Beer, Wine & Spirits

2006-10-10 08:00:21 · 11 answers · asked by Jacks036 5 in Other - Food & Drink

I seem to be able to eat chocolate, however much is in the house. I know the answer is not to buy it, but the kids enjoy making rice cripsie cakes! Is it just women who cant stop?

2006-10-10 08:00:18 · 22 answers · asked by delyth h 2 in Other - Food & Drink

2006-10-10 07:57:40 · 12 answers · asked by snoboarder2k6 3 in Non-Alcoholic Drinks

vomiting is the only exitement I get so how do I get a good eating disorder so I can throw up after every meal?

2006-10-10 07:55:04 · 22 answers · asked by KU 4 in Entertaining

2006-10-10 07:52:28 · 13 answers · asked by answer my ? n keep it going lol 2 in Other - Food & Drink

I'm making "Paper-thin Fruit Pies" and the recipe says low-fat spread is that a term for butter or cooking oil, please help not an expert cooking!

2006-10-10 07:50:01 · 4 answers · asked by lorenlei2006 1 in Cooking & Recipes