Food & Drink - 6 October 2006

black or w/t milk and sugar???

2006-10-06 05:50:39 · 7 answers · asked by Anonymous in Non-Alcoholic Drinks

What is it like? Do you like it?

2006-10-06 05:50:06 · 18 answers · asked by cucumis_sativus 5 in Other - Food & Drink

What is it like? Do you like it?

2006-10-06 05:49:16 · 4 answers · asked by cucumis_sativus 5 in Cooking & Recipes

I'm asking about beef steaks, ground beef & deer meat. Thanks!

2006-10-06 05:46:32 · 14 answers · asked by Jennifer 2 in Cooking & Recipes

and good recipes

2006-10-06 05:46:23 · 10 answers · asked by Anonymous in Other - Food & Drink

I like baked pumpkin seeds with butter and salt or candy corn and peanuts mixed together. How about you?

2006-10-06 05:45:35 · 14 answers · asked by OOO! I know! I know! 5 in Cooking & Recipes

I have known a couple vegetarian. They alway seems to want to preach about how healthy they are and how great it is to be vegetarian. At first I doesn't really care, however lately it is becoming more obivious there's something really wrong with those people 90% of the time.

One of lady who I use to have as a neighbor, she was in mid 40's and her skin look odd, almost wrinkly and very pale. She is incredible nice when she is fine but most of time she alway have head aches, abominal ache, and she has gallstone twice.

Other girl I know also look really pale, get cold very easily even at 75 degree, lose a lot of hair (it's literally all over her clothes and back pack) and trembles a lot.

What really piss me off is yesterday when I was training for boxing match, there's this one guy who is a vegetarian who love to preach about his diet and put down everyone. His performance seems to be getting worse and worse everyday, he always have head aches or abdominal aches, his bruises seems to

2006-10-06 05:45:03 · 20 answers · asked by Anonymous in Vegetarian & Vegan

....How in the name of all that is normal, does he explain orange breadcrumbs on his fish fingers???

2006-10-06 05:43:59 · 4 answers · asked by bumbleboi 6 in Other - Food & Drink

plz explain me abt the meaning of cuisines......

2006-10-06 05:43:49 · 5 answers · asked by Kabir 3 in Cooking & Recipes

can you help me out

2006-10-06 05:43:41 · 5 answers · asked by Anonymous in Entertaining

or does it have rhion virus

2006-10-06 05:40:49 · 17 answers · asked by Anonymous in Other - Food & Drink

2006-10-06 05:40:39 · 5 answers · asked by sexylittleleo 2 in Other - Food & Drink

2006-10-06 05:39:58 · 14 answers · asked by peru 1 in Cooking & Recipes

2006-10-06 05:37:46 · 7 answers · asked by dwarmackholmes 1 in Other - Food & Drink

i made a pumpkin pie and had leftover pumpkin pie mix. any ideas on how to make some cookies with it?

2006-10-06 05:35:40 · 4 answers · asked by Miss Understood 2 in Cooking & Recipes

Do you prefer Fried food or grilled?
Do you like Fruits or Vegetables better?
Pizza or speggetti?
Salt or Pepper?
Popcorn or corn on the cob?

2006-10-06 05:32:22 · 13 answers · asked by megs 2 in Other - Food & Drink

2006-10-06 05:28:30 · 14 answers · asked by tafflad25 1 in Cooking & Recipes

2006-10-06 05:27:40 · 43 answers · asked by Jess 1 in Other - Food & Drink

2006-10-06 05:26:01 · 8 answers · asked by lilricanmami808 1 in Beer, Wine & Spirits

my co workers said how is it that hes going to be a shift leader and he barely started

2006-10-06 05:24:29 · 7 answers · asked by krazed62 2 in Other - Food & Drink

While cleaning out the dark recesses of my pantry, I have discovered an opened bottle of apple cider vinegar. Heaven knows how old it is, but since vinegar is basically wine that has already turned (and wine is fermented juice), can it get any worse? Is it still safe to use? I know it won't kill me to buy a new bottle (and I probably will anyway) but I am curious. Thanks!

2006-10-06 05:15:04 · 13 answers · asked by Christina D 5 in Other - Food & Drink

Are they good?

2006-10-06 05:14:39 · 18 answers · asked by wonderwoman 4 in Other - Food & Drink

thinking about starting a gelato bar and wondering what the demand would be if there are frozen custard shops nearby

2006-10-06 05:12:54 · 3 answers · asked by llee0814@sbcglobal.net 1 in Cooking & Recipes

2006-10-06 05:11:54 · 27 answers · asked by Hotpink555 4 in Cooking & Recipes

How can you tell if eggs are spoiled, or how long do last after the sell date?We don't eat them as fast as we were before.

2006-10-06 05:10:30 · 11 answers · asked by Anonymous in Other - Food & Drink

when they package the seeds without shells in those bags,
how do they open all the shells ????
dp they have people with clean mouths to open them all ??

2006-10-06 05:09:08 · 3 answers · asked by Anonymous in Other - Food & Drink

I heard on the radio yesterday that some packs of oatso simple have been recalled due to something being wrong with them.Does any1 know anything about this-if so could you let me know

2006-10-06 05:08:04 · 3 answers · asked by SammiMac 1 in Other - Food & Drink

should you freeze the pesto before adding cheese and oil, or is it best to complete receipe and then freeze. It is wonderful to have all year long. I have frozen the completed receipe in small batches but recently saw an article that stated it is better to freeze without the oil and cheese. Any comments???

2006-10-06 05:07:16 · 9 answers · asked by Grace P 1 in Cooking & Recipes

Which is it please only answer if you know.

2006-10-06 05:03:46 · 28 answers · asked by spens dad! 2 in Vegetarian & Vegan

I am having turnip for thanksgiving, we have always had it the same old way..mashed with brown sugar and butter...and I was looking for a new way to cook them for a side dish. Something that is not very complicated, more like a sidedish than a main course. Preferable something that doesn't require the oven because the turkey will be in there..

Thanks!

2006-10-06 05:03:20 · 7 answers · asked by Kelly + Eternal Universal Energy 7 in Cooking & Recipes