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Food & Drink - 7 September 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

Does anyone know how to make barley coffee?
..a cup of...a pot of?
Thanks,
Michael

2006-09-07 11:20:42 · 4 answers · asked by bro_michael_ocso 1 in Other - Food & Drink

Just wondering. I hear pregnant women in Ireland inhale the stuff.

2006-09-07 11:19:59 · 19 answers · asked by ? 4 in Beer, Wine & Spirits

I want to have a 40th b-day party for a friend but my place is too small. We're on a budget & want it to be in a public place, instead of someone's house. Any suggestions?? thanks!

2006-09-07 11:16:03 · 10 answers · asked by azucar_roja 1 in Entertaining

I am in freshman. Every single day we have spicy chicken sandwich and pizza everyday. I am so tired eatin same food.

2006-09-07 11:15:04 · 3 answers · asked by KiMbErLy 2 in Other - Food & Drink

Have any suggestions? I am quik for others, but tonight I am stumped, fridge and cupboards are very scarce. Kinda like the old lady with a bone. LOL No tomato sauce or spaghettie sauce, I s there a way to make like SOS but fancy meatball style, any suggestions I have forzen brocolli too. I hav ecompany that was not exected too. I have to impress the guy, do no twnat him to think I cant cook!

2006-09-07 11:11:41 · 9 answers · asked by Sassy V 3 in Cooking & Recipes

How long would they last?

2006-09-07 11:09:06 · 5 answers · asked by Anonymous in Other - Food & Drink

I know I'm asking this the wrong way around, but as it is I have a decent amount of spirits ready, a wish to get absolutely sloshed, but it'd be a shame to waste a fine whsiky on that. I do have blended whiskies, wodka, Baileys, beers, wine, gin, port, .. Well you name it. Please just tell me what goes with the otherwise usueless bottle of see-through sparkle?

2006-09-07 11:06:25 · 18 answers · asked by McAtterie 6 in Beer, Wine & Spirits

would litehouse brand original ranch ranch taste well with original ruffles chips

2006-09-07 11:05:01 · 11 answers · asked by Anonymous in Cooking & Recipes

We bought 10 lbs of organic bone-in pork chops from a local farm and the first few we cooked were so tough they were almost inedible!!

So I'm looking for either a method (step by step) or a recipe that will make them tender enough to actually eat. Easy to make and simple ingredients is preferred. I want to make them for dinner tonight.

Thanks!!

2006-09-07 11:00:26 · 11 answers · asked by Smoochy 3 in Cooking & Recipes

2006-09-07 10:59:41 · 11 answers · asked by Anonymous in Cooking & Recipes

Im moving and don't have alot of food in the house. One thing i happen to have alot of is chicken breast and stewed tomatoes. Kind of sick of it and wanting to get a recipe to sort of change it up a bit. Any suggestions?

2006-09-07 10:52:53 · 3 answers · asked by .·:**:·. Chrissy.·:**:·. 3 in Cooking & Recipes

2006-09-07 10:52:35 · 9 answers · asked by Anonymous in Cooking & Recipes

Trying to get bigger. What's a simple and easy recipe for high-protein/bland meats like chicken. I'm a college student, so I need very simple (yet delicious) recipes. Please don't suggest buying store marinades. Try most of 'em, and weren't great. FYI. No grill.

2006-09-07 10:50:23 · 5 answers · asked by str8trisor 2 in Cooking & Recipes

I left 2 frozen chicken breasts out to defrost while i was getting ready for work. I forgot to put it into the refrigerator before I left for work. I returned home 8 hours later. the chicken was still cold but no where near frozen when I got home... Is it okay to cook and eat the chicken? I don't want to get sick.

2006-09-07 10:47:15 · 22 answers · asked by Annie One 2 in Cooking & Recipes

something that its lite really set the mood.

2006-09-07 10:45:58 · 16 answers · asked by Juliana M 1 in Cooking & Recipes

0

I always liked to buy Garlic on vinegar. Easy to use in my cooking. However, i decided to make a jar of my own. I bought a big jar that could be closed air-tight, a lot of beautiful big garlic and i peeled the garlic and put it in the jar with the white vinegar. Then, to my surprise, after a few days, all the garlic cloves had turned a bright blue color.. how did that happen? I trew them away, i dont think they were still edible. Any explanations?

2006-09-07 10:44:24 · 2 answers · asked by twinsisterwendy 6 in Other - Food & Drink

potato chips are good but why do they smell like a fart when you first open the bag?

2006-09-07 10:43:56 · 38 answers · asked by nakita 6 in Other - Food & Drink

what are some high calorie liquid food?
i had an aoperation when my toung had to be stitched to the roof of my mouth. so i want to know of any food that will give me the caloris i need. for the past week i have been eating blended potatop soups, blended split pea soupe (every thing muct be blended so it fits in a syrenge) cream of potato, cream od chicke, ensure, boost, one milk shake, and apple juice.

do you have any ideas of food i can eat?

also when i get to my main place of lving i will have access to my protin powder and my weight gain powder so how many calories do you think they will add as well?

2006-09-07 10:41:52 · 6 answers · asked by Anonymous in Other - Food & Drink

2006-09-07 10:38:33 · 7 answers · asked by Anonymous in Cooking & Recipes

i like candy wondering who does

2006-09-07 10:38:09 · 22 answers · asked by Veronica 2 in Other - Food & Drink

2006-09-07 10:33:16 · 9 answers · asked by Tiffany 1 in Cooking & Recipes

2006-09-07 10:32:32 · 8 answers · asked by Tiffany 1 in Cooking & Recipes

2006-09-07 10:31:38 · 6 answers · asked by Tiffany 1 in Vegetarian & Vegan

Please leave any great dessert recipes here. I'm looking for different types of desserts, not just your average cookie or cake. Best answer gets 10 points!.

My fave is anything chocolate or peanut butter, so any recipes with either ingredients would be great!

2006-09-07 10:31:06 · 11 answers · asked by Anonymous in Cooking & Recipes

2006-09-07 10:30:49 · 16 answers · asked by DeDe 2 in Cooking & Recipes

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