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Food & Drink - 28 August 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

pepsi blue was my favorite soda. does anyone know if it ever has a chance of coming back, and if not, does anyone have any suggestions as to what other soda i might like similar to pepsi blue?

2006-08-28 18:38:20 · 5 answers · asked by ajfranco645 2 in Non-Alcoholic Drinks

Anyone have a really good jerky recipe?

2006-08-28 18:37:01 · 4 answers · asked by PJ 1 in Cooking & Recipes

Sorry but I did not see any other catagory for this question. I would appreciate any information or website help.

2006-08-28 18:33:54 · 1 answers · asked by JJ 1 in Beer, Wine & Spirits

My usual grocery shopping stop would be at a local Safeway. The reason I shop there is because I have a family member who works for that Company, but in different City. I like Safeway because most all of the employees there are friendly, hard working people and I always get good customer service. The thing is, I do most of the food shopping while my husband works during the day. I shop at Safeway at least 3 times a week, but I try to make it at least twice a week. The thing is, employees there obviously see's me and I guess they feel threaten of me or something (by the store camera's) cause if I'm browsing an item for more than 5 mins - they'll send a random employee, pretending to be scanning random items behind me or next to me. It's weird. What do you guys think?

2006-08-28 18:33:38 · 11 answers · asked by Bobcat9 2 in Other - Food & Drink

I've never gotten one (personally, I'm scared that I'll turn it up to high or that batter and stuff will splatter all over the place), and sadly enough I don't even have a whisk (for beating things, being Asian, we use chopsticks, it works just as well most of the time). When I made cookies today (not the cut-out ones), although they came out fine, compared to how long it should take, these took twice as long because rather than using a mixer, I basically counted on folding everything to get it done.

Does anyone have an alternative to electric mixers? Seriously, I'm scared of them!

I'm also open to little tips that are irrelevant to the question (beginner at baking).

2006-08-28 18:33:20 · 6 answers · asked by cyn1c4l 3 in Cooking & Recipes

2006-08-28 18:04:46 · 19 answers · asked by 6th Finger 2 in Other - Food & Drink

Does someone how to make a good Butter Scotch Icecream

2006-08-28 17:57:39 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-08-28 17:53:56 · 14 answers · asked by ugcj10 1 in Beer, Wine & Spirits

None of this esoteric "oh, there are MANY qualities that can be considered" stuff... just one element. :)

2006-08-28 17:44:25 · 30 answers · asked by ? 2 in Other - Food & Drink

Okay... does anyone have any quick and easy recipes? Mine is Apple Crisp... here is the recipe (hope you like it ) :O)

Filling:
15 to 20 apples, in a variety of brands, peeled and sliced
1/2 cup cinnamon and sugar mixture
1/2 to 1 cup apple cider or orange juice

Topping:
2 cups bleached flour
2 cups sugar
2 sticks cold margarine

Preheat oven to 400 degrees F.

Layer sliced apples into an ungreased 13 by 9 by 2-inch pan. Sprinkle cinnamon and sugar mixture in between each layer. Use enough cinnamon and sugar to cover each layer. Once apples are to the top of the pan, cover with final layer of cinnamon and sugar and then pour either your apple cider or orange juice over the entire mixture.

Mix the 3 toppings ingredients together with a mixer until it is crumbly. Cover the apples with the topping. Bake for 45 minutes. Cool and serve.

2006-08-28 17:38:40 · 9 answers · asked by Anonymous in Cooking & Recipes

I love this place, its a terrible bad habit!
I think I love everything there.
I love the coconut cream pie, mmm, mmm......
What's your favorite?

2006-08-28 17:32:05 · 14 answers · asked by oxosasoxo 3 in Other - Food & Drink

I tried about 10 different recipes.
Several times they dissolved in the boiling water (too little flour?)
When I added more flour, they were hard & tasted really gummy & gross.

Why can't they be tender little morsels? What am I doing wrong?

2006-08-28 17:21:53 · 12 answers · asked by marnicduff 2 in Cooking & Recipes

2006-08-28 17:19:25 · 20 answers · asked by DVSKITTEN 3 in Beer, Wine & Spirits

I have some fresh Alaskan salmon. Any good recipes out there?

2006-08-28 17:13:26 · 14 answers · asked by Anonymous in Cooking & Recipes

I live in Los Angeles and I've missed 2 appearances so far. One by Iron Chef Morimoto and another by Iron Chef Cora.
Im a big fan and so is my girlfriend and I would love to get an autograph from any of the Iron Chefs, so if anyone knows of a way I could go about doing that, it would be really cool. Let me know if you know if any appearances or anyplace I can go to find a schedule of some sort. Thanks!

2006-08-28 17:12:28 · 2 answers · asked by freaksrock62 1 in Entertaining

would you add ioppings?

2006-08-28 17:07:47 · 22 answers · asked by lanes 3 in Other - Food & Drink

Anything goes. Specialties and weird items invited.

2006-08-28 17:04:15 · 20 answers · asked by Anonymous in Other - Food & Drink

I asked my local chinese resturant and they told me they barbeque it. They use pork butt and shoulder with the bone. How do you make it, and if you've never made it please don't answer.

2006-08-28 17:02:58 · 5 answers · asked by Ursula 2 in Other - Food & Drink

In my opinion its stupid name! The producers should rethink it out because I think people have the right to decide on wth is butter themselves.

Do you agree or what?

2006-08-28 16:56:55 · 25 answers · asked by The Stranger 1 in Other - Food & Drink

It has hydrogenated oils in it....which isn't good for you!
I have a great recipe for Banana Cream pie that calls for it.
What's a good substitute?
Thanks!!
:)

2006-08-28 16:56:41 · 11 answers · asked by Anonymous in Cooking & Recipes

Whole explaniation please? or wwhatever you've got.

2006-08-28 16:55:41 · 6 answers · asked by Anonymous in Cooking & Recipes

apples
tortillas
cream cheese
ham

2006-08-28 16:51:09 · 11 answers · asked by dorkxxxx♥ 1 in Cooking & Recipes

Ozarka, Dannon or Aquafina? I personally like Ozarka since it always has a refreshing taste to it.

2006-08-28 16:50:27 · 20 answers · asked by Dreamyeyes 1 in Non-Alcoholic Drinks

I like butter melted with some hot sauce. mmm

2006-08-28 16:36:42 · 26 answers · asked by Anonymous in Other - Food & Drink

I want to bring him a lunch at work but I want to get creative with it. (No PB&J) any ideas on how to make a brown bag lunch special? He has been having stressful work issues lately and I want to give him a little bright spot by dropping something off that is nice.

2006-08-28 16:32:44 · 8 answers · asked by amoroushotmama 4 in Other - Food & Drink

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