Food & Drink - 11 August 2006

People have been dying from alcoholism for a long time. I myself am a recovering alcoholic. Sober now for a little over 2 and a half years. I have been TOLD I had to get off the drinking or it could kill ME. So in other words, I have had liver damage done to me.

2006-08-11 16:21:54 · 20 answers · asked by CORN 1 in Beer, Wine & Spirits

2006-08-11 16:21:11 · 16 answers · asked by bikake 1 in Other - Food & Drink

My friend who used to breed them always avoided eating pig' products, and told me they're cannibals, Is this true?

2006-08-11 16:18:55 · 17 answers · asked by Anonymous in Other - Food & Drink

i know i can look them up, but what are the best ones that you came up with, i just got way to many out of my garden and what some new ideas. THANKS

2006-08-11 16:18:18 · 13 answers · asked by Anonymous in Cooking & Recipes

I picked up a bag of Baked Lays today and on the bag it said "Naturally Baked"? What does that mean? Did they leave the potato chips out in the sun for a couple of days or whay?

2006-08-11 16:17:28 · 12 answers · asked by Dallas M 2 in Cooking & Recipes

2006-08-11 16:14:46 · 11 answers · asked by Karen13 1 in Cooking & Recipes

My parent's don't give me cook. So i cannot cooking. Sometimes hours my parents don't at home. I cook fried rice but, my fried rice flavour is spice. what should i do?

2006-08-11 16:13:57 · 21 answers · asked by Simfo Y 1 in Cooking & Recipes

Things to decorate my kitchen with that has strawberries on it.

2006-08-11 16:11:04 · 8 answers · asked by Anonymous in Other - Food & Drink

I like cooking but I'm cannot cook because I'm seldom cooking.
What should i do ?

2006-08-11 16:09:11 · 9 answers · asked by mimi y 1 in Other - Food & Drink

I am making a roast beef dinner for 45 people with Yorkshire pudding. Can anyone give me a recipe for yorkshire for 45 people and what else to serve with it?

2006-08-11 16:06:01 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-08-11 16:03:30 · 18 answers · asked by guitargirl_3 1 in Non-Alcoholic Drinks

is it ok to have a calorie intake of less than 1200 because you are a vegetarian?

2006-08-11 16:01:20 · 8 answers · asked by Anonymous in Vegetarian & Vegan

witch do you like ?

2006-08-11 15:50:05 · 51 answers · asked by Cassie _69 2 in Other - Food & Drink

2006-08-11 15:49:56 · 14 answers · asked by dare_thames 1 in Entertaining

I've always left frozen food overnight in the fridge until the next evening.

Is it really OK to use a microwave to defrost frozen meat, and then cook it in the same day?

I only have to add 500 g (just over 1 lb) of minced beef, to a chile con carne for three. We have lots of salads, tortillas, spices, crushed chilies, chopped peppers, kidney beans, &c, sour cream, cheese, sweetcorn &c. But we've all been working late, and there's no Carne! Except the frozen pack I had here ... So my recipe book says 15 minutes, stand time 5.

Wouldn't that radically overcook it? It says nothing about assumed wattage? I'm guessing that 800 watts is the norm.
The settings in the book go from Low, Medium, to High, and one paragraph says 800W=High. Mine is 850W - it's pretty old, I know! How do I adjust the timings to thaw it enough to start a meal from scratch, as if it was fresh meat?

Would like some quick & competent advice - have never defrosted raw meat in a microwave before?

2006-08-11 15:48:37 · 2 answers · asked by WomanWhoReads 5 in Cooking & Recipes

2006-08-11 15:48:29 · 9 answers · asked by dare_thames 1 in Entertaining

2006-08-11 15:46:17 · 3 answers · asked by Charles H 1 in Other - Food & Drink

or do I have to pay with a card over the phone ?

2006-08-11 15:40:32 · 8 answers · asked by Anonymous in Other - Food & Drink

2006-08-11 15:39:48 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

mine is
cinnamon toast crunch

2006-08-11 15:38:31 · 29 answers · asked by Anonymous in Other - Food & Drink

I was recently in Italy and loved there food. I really liked there one pasta recipee. I can not find one in the cook books. I will try to desribe what it was and maybe some one will have the recipee>. It was a spaggetia fixed with ground up eggs and bacon and some kind of cooking oil. I would love hear from you cooks!

2006-08-11 15:37:14 · 3 answers · asked by Titus Y 1 in Cooking & Recipes

I want to make cabbage rolls using individual leaves of the cabbage to wrap the meat.

2006-08-11 15:35:00 · 6 answers · asked by lulu482001 1 in Ethnic Cuisine

Would you rather eat cake or cupcake? Why?

2006-08-11 15:31:56 · 42 answers · asked by AmySays [ vmk ] 1 in Other - Food & Drink

I love Gobstoppers!!

2006-08-11 15:29:15 · 33 answers · asked by Anonymous in Other - Food & Drink

2006-08-11 15:27:26 · 8 answers · asked by elementcontroller 2 in Cooking & Recipes

It was a soda that I used to love and I don't see it anymore. Does anyone know what happened to it? I loved that stuff :(

2006-08-11 15:26:08 · 6 answers · asked by WHATS UP! 4 in Other - Food & Drink

2006-08-11 15:23:50 · 12 answers · asked by dancechic 2 in Other - Food & Drink

is a 40 ounce bottle of Budweiser with a misprinted Busch cap on it from the company worth any cash? if yes tell me how i can sell it.

2006-08-11 15:23:03 · 13 answers · asked by lulu 2 in Beer, Wine & Spirits

2006-08-11 15:19:14 · 26 answers · asked by beautifuldajah 2 in Other - Food & Drink

It's expensive, and served in the finest restaurants and can be bought at some grocery stores. Who has tried it, and what is your opinion of it compared to other steaks?

2006-08-11 15:15:11 · 3 answers · asked by Kijad 2 in Other - Food & Drink