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Food & Drink - 4 August 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

We had a secret santa present exchange at my work one year. This guy came up to me at the party and gave me a huge present wrapped in a paper bag. I thought he went all out and was about to tell him he didn't have to. I opened it up in front of everyone. It was a huge pile of old, used romance novels!!! I was 25 years old. That was so embarrassing. I quickly threw them back in the bag.I threw them away as soon as I got home.

2006-08-04 08:31:45 · 20 answers · asked by Anonymous in Entertaining

If so, how did it taste? If you have no idea what I'm talking about, look at this:
http://www.museumofhoaxes.com/hoax/weblog/permalink/casu_marzu_aka_maggot_cheese/

2006-08-04 08:28:08 · 7 answers · asked by mutterhals 4 in Other - Food & Drink

Iwould love to WOW my husband with great babyback ribs. like the kind they serve at Texas Road House YUM

2006-08-04 08:26:56 · 14 answers · asked by Anonymous in Cooking & Recipes

2006-08-04 08:25:17 · 8 answers · asked by traci m 1 in Cooking & Recipes

2006-08-04 08:23:09 · 15 answers · asked by Anonymous in Cooking & Recipes

2006-08-04 08:20:00 · 17 answers · asked by b92 1 in Non-Alcoholic Drinks

I grew it for the first time and I have plenty.

2006-08-04 08:19:09 · 5 answers · asked by Anonymous in Cooking & Recipes

2006-08-04 08:18:48 · 35 answers · asked by ♥ Nicola ♥ 3 in Beer, Wine & Spirits

what is my favorite kind of muffin
first right answer get 10 points

2006-08-04 08:09:37 · 19 answers · asked by Anonymous in Other - Food & Drink

Yum or ick?

2006-08-04 08:08:06 · 52 answers · asked by Jen-Jen 6 in Other - Food & Drink

Oh wow, I am sitting here eating Ben & Jerry's Neapolitan Dynamite...this is good stuff, let me tell you !!! It's Cherry Garcia and Chocolate Fudge Brownie side by side. So, My question is...What is your favorite ice cream????

2006-08-04 08:06:31 · 8 answers · asked by angie 5 in Other - Food & Drink

This is an idea I've had for a while, but haven't gotten around to experimenting with my hypothosis yet. Not to mention, I'm in Texas where it's constantly 100 degrees and using an oven these days is a sign of insanity.

Joel Robuchon used to make an eggplant caviar that was very well recieved (like everything he did). In his book, L'Atelier of Joel Robuchon, he makes a Grilled Mild Mushrooms with Thyme and Eggplant Caviar. A unique preparation for the eggplant, however, is to put them on a wire rack while roasting.

By placing veg on a rack instead of directly on the sheet pan, this allows the hot air in the oven to circulate ENTIRELY around the veg. When it's directly on the sheet, steam will develop in places from the small space between the veg and the hot sheet.

SO HERE'S MY QUESTION (yeah, long intro!) - Has anyone else noticed a difference between roasting vegetables on a rack rather than scattering them about on a pan? Maybe eggplant is one of the few exceptions to this?

2006-08-04 08:05:43 · 2 answers · asked by Ron 2 in Cooking & Recipes

Does anyone know how to make Pechuga de Pollo con Mango?

2006-08-04 08:03:36 · 2 answers · asked by Anonymous in Cooking & Recipes

ok now before you all flip out about pot smoking take some things into consideration.... number of alcohol related legal and health problems, death tolls,and then look at the pot side of those and be honest which is really the worse of the two evils???

2006-08-04 08:01:16 · 18 answers · asked by Anonymous in Beer, Wine & Spirits

Was the drink "Jakada" that's put out by Folgers discontinued? I cannot find it anywhere, so I'm beginning to think that they don't make it anymore. Does anyone know where I can find it? I have e-mailed Folgers trying to find out from them, but if any of you know please tell me. Thanks.

2006-08-04 08:00:40 · 2 answers · asked by xflatxlinex 1 in Other - Food & Drink

don't they know the difference?

2006-08-04 08:00:32 · 4 answers · asked by bakbiter 3 in Other - Food & Drink

I know I've had them for breakfast in the south and they tasted sort of like weird buttery rice sized potatoes or something.. but what exactly are they??

2006-08-04 07:58:55 · 11 answers · asked by Anonymous in Cooking & Recipes

Any recipes would be greatly appreciated!! Thanks.

2006-08-04 07:58:37 · 1 answers · asked by LADY74 3 in Cooking & Recipes

2006-08-04 07:55:53 · 5 answers · asked by daniel.brillet 2 in Beer, Wine & Spirits

I was told that the little dark things in the grits are actually bugs that are to be washed out. What is the best way to wash them, from you who do?

2006-08-04 07:54:54 · 9 answers · asked by Cutie 4 in Cooking & Recipes

good foods to lose weight.

2006-08-04 07:53:13 · 7 answers · asked by Anonymous in Vegetarian & Vegan

fedest.com, questions and answers