Food & Drink - 31 July 2006

2006-07-31 08:39:42 · 29 answers · asked by curious 5 in Other - Food & Drink

Well?

2006-07-31 08:37:12 · 20 answers · asked by Anonymous in Beer, Wine & Spirits

2006-07-31 08:31:24 · 5 answers · asked by will74 1 in Other - Food & Drink

2006-07-31 08:29:17 · 3 answers · asked by joe 1 in Beer, Wine & Spirits

2006-07-31 08:27:06 · 19 answers · asked by Anonymous in Entertaining

2006-07-31 08:26:57 · 47 answers · asked by kjc1993 4 in Vegetarian & Vegan

2006-07-31 08:25:03 · 38 answers · asked by Kristopher M 1 in Other - Food & Drink

ANYTHING HELP ME!!!!!!!!!!!!!!!!!!!!

2006-07-31 08:24:31 · 5 answers · asked by Anonymous in Cooking & Recipes

I bought a small boneless pork loin roast that was on sale yesterday. Anybody have any ideas on how I should cook it or make with it?

2006-07-31 08:24:09 · 15 answers · asked by Special Ed 5 in Cooking & Recipes

Its a snack sold in China & Hong Kong and also in little shops that sell bubble tea in the US. Its made of an egg batter and poured on to a waffle iron or one that shapes the batter into little "egg balls". It comes out a cream color, crispy on the outside, and soft on the inside. Yum! I tried to find the recipe online but with no luck. Please help!

2006-07-31 08:21:20 · 6 answers · asked by whenpiggiesfly 1 in Ethnic Cuisine

2006-07-31 08:20:59 · 38 answers · asked by guardgurl06 1 in Other - Food & Drink

2006-07-31 08:20:27 · 29 answers · asked by Jean B 1 in Cooking & Recipes

My mom happens to have a garden and these squash sort of magically appeared in the garden last year. haha. SO now we have like 5 squash plants and a bunch of squash and don't know what to make before they go bad. any suggestions?

2006-07-31 08:19:35 · 6 answers · asked by Anonymous in Cooking & Recipes

dont know if you get these in USA welcome to answer if you do but UK people. Jaffa cakes, are they cakes or biscuits. THE BIG QUESTION you decide.

2006-07-31 08:17:51 · 30 answers · asked by 90210 aka Hummer Lover 6 in Other - Food & Drink

2006-07-31 08:17:17 · 14 answers · asked by anchorre 1 in Cooking & Recipes

I have a small rice cooker and LOOOOOOVE mexican rice. Can I use it to make mexican rice? What are some quick and easy recipes?

2006-07-31 08:16:42 · 7 answers · asked by shalinator 1 in Cooking & Recipes

2006-07-31 08:16:01 · 17 answers · asked by Mike3st 2 in Other - Food & Drink

anybody here know the receipe for fresh cream cake. i am very fond of fresh cream cake but don't know how to make it. please give receipes which you have tried or know they are good. once i tried a receipe and result come out totally rubbish

2006-07-31 08:15:36 · 3 answers · asked by pretty 2 in Cooking & Recipes

2006-07-31 08:14:17 · 18 answers · asked by Jason 2 in Other - Food & Drink

2006-07-31 08:10:18 · 19 answers · asked by Kristopher M 1 in Other - Food & Drink

My 2 teenage girls are experimenting with cooking but they have no recipies and keep complaining to me about it. I go to the closest shop 2 mile away (we live in the countryside.) but they have no cook books when I ask them they say they have none in stock.Help!!!!

2006-07-31 08:07:40 · 11 answers · asked by penguini_9214 3 in Cooking & Recipes

something simple

2006-07-31 08:07:16 · 10 answers · asked by Anonymous in Cooking & Recipes

2006-07-31 08:06:03 · 20 answers · asked by Anonymous in Other - Food & Drink

I

2006-07-31 08:01:56 · 12 answers · asked by EVEI 6 in Cooking & Recipes

I tried to make California roll at home and it didn't work. I don't like to put the seaweed on top. What should i do?
If any one have good tips please share it thanks.

2006-07-31 08:01:25 · 4 answers · asked by Lady-bug 2 in Ethnic Cuisine

2006-07-31 08:00:30 · 16 answers · asked by liz 1 in Ethnic Cuisine

spending as little as possible

2006-07-31 07:58:05 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-07-31 07:57:47 · 10 answers · asked by randyorton1212 1 in Other - Food & Drink

2006-07-31 07:57:15 · 30 answers · asked by ? 4 in Other - Food & Drink

2006-07-31 07:55:29 · 6 answers · asked by Patrick H 5 in Ethnic Cuisine