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Food & Drink - 28 June 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-06-28 03:08:33 · 12 answers · asked by rose_cowie 1 in Cooking & Recipes

2006-06-28 03:00:11 · 25 answers · asked by mapagmahal77 1 in Cooking & Recipes

If your buddy is trying to hook up with a hot chick, will you take one for the team and take her fat slob of a friend home? Have you ever left your buddy hanging because the whale of a friend was too much to handle?

2006-06-28 02:58:46 · 13 answers · asked by Anonymous in Beer, Wine & Spirits

for 1/2 cup popkernels how much oil should be used

2006-06-28 02:55:43 · 16 answers · asked by Anonymous in Cooking & Recipes

2006-06-28 02:51:14 · 7 answers · asked by princesstabbi 1 in Cooking & Recipes

2006-06-28 02:48:59 · 16 answers · asked by princesstabbi 1 in Cooking & Recipes

2006-06-28 02:40:20 · 38 answers · asked by so5be6 2 in Ethnic Cuisine

2006-06-28 02:36:12 · 20 answers · asked by Coffeegeek 1 in Non-Alcoholic Drinks

2006-06-28 02:33:52 · 20 answers · asked by racalex2005 1 in Other - Food & Drink

what if I by pork and say it is monkey meat and make monkey burgers but realy it wood be pig burghers go steelers

2006-06-28 02:33:39 · 7 answers · asked by matzaballboy 4 in Ethnic Cuisine

Im sitting at home doing sweet f*ck all, there has been no water all day, and this could carry on all week as far as i know, in about an hour or so the power will go off due to load shedding, this normally comes back on around 10ish, what i need to know is should i get drunk when the power goes off as a form of silent protest? or should I just get drunk now and launch preemptive strike?

2006-06-28 02:30:42 · 34 answers · asked by Anonymous in Beer, Wine & Spirits

2006-06-28 02:29:43 · 14 answers · asked by Quiet V 1 in Other - Food & Drink

It came in a tin and you added a pint of milk to it, stirred it up and popped it into a frodge for an hour. Scrumdiddlyumptious. I lived on this in the late 70's. I heard a rumour that you could still get it - has anyone seen any?

I'm also convinced that there was a butter flavour ready brek around this time but my partner says I'm dreaming it. Can anyone back me on this?

2006-06-28 02:26:43 · 6 answers · asked by Anonymous in Other - Food & Drink

i'm stuck in the middle of nowhere, car's in town being worked on, and i'm dying for some coffee. only i'm out of filters and paper towels lol. any ideas?

2006-06-28 02:24:40 · 31 answers · asked by trlprkprincess 3 in Other - Food & Drink

I'm entertaining a group of 14 people for dinner within two days...give me some tips of what the cuisine should be, and some recipes wouldn't hurt....oh and no pork please since 3 are muslims...thank you

2006-06-28 02:16:36 · 9 answers · asked by xqueenyx 4 in Cooking & Recipes

Do you really like the food or you just go see the women there? I like both I love their buffalo wings and buffalo shrimp.

2006-06-28 02:16:18 · 8 answers · asked by ? 5 in Other - Food & Drink

Do you really like the food or you just go see the women there? I like both I love their buffalo wings and buffalo shrimp?

2006-06-28 02:15:05 · 8 answers · asked by ? 5 in Other - Food & Drink

2006-06-28 02:10:13 · 21 answers · asked by siberian- tiger- lova 2 in Other - Food & Drink

I would like to know what type of method and machinery is used to make packaged meat

2006-06-28 02:07:58 · 4 answers · asked by Ted M 2 in Other - Food & Drink

You shouldn't drink 'softened' water and most set-ups have a by- pass, so how can I make my tea with the hard water and not get the deposit on the pot?

2006-06-28 02:07:32 · 13 answers · asked by hiheaven5 3 in Cooking & Recipes

I always keep it there but should I?

and how long after opening a bottle can be used?

2006-06-28 02:06:11 · 19 answers · asked by jb1220jb 2 in Ethnic Cuisine

2006-06-28 02:04:55 · 8 answers · asked by Anonymous in Other - Food & Drink

2006-06-28 02:04:30 · 11 answers · asked by David C 1 in Entertaining

I bought some Oscar Myer lunch meat yesterday: Ham, turkey and Canadian Bacon. I brought it home, plunked it on the counter and promptly forgot about it for 2 hours while I made dinner, did laundry, etc. When I finally discoverd it, it was still cool to the touch, but far from refridgerated temperature. The package is still sealed. Is it okay to use, or should I ditch it?

2006-06-28 02:03:57 · 22 answers · asked by aldera22 3 in Other - Food & Drink

Lifesaver and you can't buy them separate and when you buy a bag or roll, there are less orange than anything else? Is that just dumb luck or what? LOL
Is orange like on the extinction list or something?

2006-06-28 02:02:12 · 7 answers · asked by Anonymous in Other - Food & Drink

I'm having a BBQ at the weekend - its our house warming and I want to make sure that we put on a nice spread. Any suggestions on what we can make for our friends over and above the normal food you get??

2006-06-28 01:57:18 · 40 answers · asked by Sasha 3 in Other - Food & Drink

want to know

2006-06-28 01:50:03 · 19 answers · asked by ronzohooter 4 in Beer, Wine & Spirits

fedest.com, questions and answers