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Other - Food & Drink - February 2007

[Selected]: All categories Food & Drink Other - Food & Drink

I'm from texas and I need something to wash down my bean and cheese tacos. Can't eat no carne asada, no menudo or that today because it's a friday during lent.

2007-02-22 20:31:03 · 8 answers · asked by jflores1985@sbcglobal.net 1

2007-02-22 20:00:52 · 8 answers · asked by Bud#21 4

i bought some from the store the other day and they tasted kinda nasty. they were'nt crisp and the peels left a funny taste in my mouth.

Does anyone know when they will be "fresh" again??

2007-02-22 19:53:11 · 3 answers · asked by Mandy 2

What cake would you make your man for his birthday? or to all the men out there, whats your fav cake?

2007-02-22 19:39:59 · 11 answers · asked by emesumau 4

If i'm making it at home then: columbian blend with only some great flavored liquid creme(amaretto, hazelnut etc) and thats it. If i get it at like, a gas station: I put a little bit of ice to cool it down, I fill the cup halfway with a yummy flavored cappucino(like, cinnamon roll. so good!) ..then the rest house blend, a few sugars and vanilla creme!

2007-02-22 19:39:36 · 10 answers · asked by Minty 3

if his dog chalky is no more??my hubby said he heard that he (chalky) had died?
i dont believe him..

2007-02-22 19:33:33 · 9 answers · asked by tiny_lou1965 4

I want to try some ice creams you may suggest. Is there any good ice creams at the store that's to die for?

2007-02-22 18:45:45 · 24 answers · asked by Queen 3

i know butter is basically made from milk. i sort of know its process. but how is cheese made, what is the basic difference between them?

2007-02-22 17:58:33 · 3 answers · asked by sri_july27 2

I reside in MDC, Panchkula. Want dinner on regular basis. Looking for tiffin service which provides home made food i.e non-spicy and with less oil. Do not require sweet dish. But salad is must. A variety in vegetables would be appreciated.

2007-02-22 16:59:16 · 2 answers · asked by Anonymous

As in no electric proddings/beatings, no brands, no cages, no starving the sick ones, that sort of thing. Label's on packages that say "humane" mean less to me than the ones that say "organic" I'm looking for the real deal - naturally raises and pain free as possible killings. Anyone know which farms practice this?

2007-02-22 16:58:18 · 7 answers · asked by sakotgrimes 4

2007-02-22 16:54:20 · 17 answers · asked by Anonymous

I've cut my dosage in half, and sometimes go weeks without taking it at all. Is it possible My Arthritis is gone? I was first diagnosed in 5/2002, but since 9/06, I've really cut back on taking it.

Has anyone else been able to stop using it, or use something else in it's place?

2007-02-22 16:52:15 · 5 answers · asked by Anonymous

Not counting cigarettes.

A weekly total from your grocery store bill would be great, not looking for people who do a lot of eating out.

2007-02-22 16:49:44 · 8 answers · asked by Anonymous

2007-02-22 16:42:48 · 4 answers · asked by pink angel 1

2007-02-22 16:24:17 · 4 answers · asked by Someday Soon 2

what can i eat or drink right now that will give me an energy boost for a few hours?

2007-02-22 16:03:13 · 4 answers · asked by whoops :) 5

I just opened a pig farm and I can't get the little critters to come into the sty and eat. Iv'e tried all sorts of ways. Should I go

SSSssssoooooooooooeeee!?

OR

HEEERE Pig pig pig pig pig?

My wife comes running every time. What should I do???

2007-02-22 16:01:33 · 4 answers · asked by Brad 2

I dunno why I asked ... just curious maybe?

2007-02-22 15:49:46 · 9 answers · asked by faithful 2

I was given some chocolate covered espresso beans and I'm not sure how to eat them. Should I just crunch them or let them dissolve in my mouth?

2007-02-22 15:37:46 · 9 answers · asked by samus_jp 1

I love to eat chocolate cake with plain potatoe chips. I also love dill pickles and hot fries.

2007-02-22 15:30:40 · 17 answers · asked by bob 2

0

what is your favorite brand? which is your favoirte type of chocolate white, milk, or dark?

2007-02-22 15:19:14 · 15 answers · asked by Anonymous

How do I make jello shots easier to come out of the cups? I am making jello shots, but everytime they get really hard to come out from the little cups. Is there anything that would make them come off easier?

2007-02-22 15:02:54 · 11 answers · asked by Juliana C 1

I saw something on tv about it and wanted to try it out.

2007-02-22 15:01:37 · 12 answers · asked by Leila 3

the plain one?

2007-02-22 15:00:29 · 8 answers · asked by Getroman 2

2007-02-22 14:41:43 · 4 answers · asked by Justine R 1

i just want something 2 compare 2

thank you

2007-02-22 14:38:56 · 21 answers · asked by Anonymous

That stuff is greeeeaaaat!

2007-02-22 14:35:09 · 5 answers · asked by Anonymous

My fiance and I are trying to guess the ingredients...I say there is some lemon or lime.

2007-02-22 14:35:08 · 3 answers · asked by Violet 3

2007-02-22 14:33:58 · 17 answers · asked by Anonymous

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