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Other - Food & Drink - January 2007

[Selected]: All categories Food & Drink Other - Food & Drink

How come restraunts have breaded chicken strips and not grilled chicken strips? I prefer grilled. any comments?

2007-01-28 11:03:07 · 3 answers · asked by adam_trogdon 2

2007-01-28 10:57:59 · 7 answers · asked by SteveMuzik 2

Something besides coffee!

2007-01-28 10:49:15 · 13 answers · asked by Madison 2

OK, my wife left chicken out again for 18 hours or so and then decided to put it in the fridge. 11 hours later around dinner time, She said that e-coli, or any other potentially harmful bacteria would die if we boil it. Should I eat my dinner or not?

2007-01-28 10:48:53 · 7 answers · asked by suplamer 1

Brazil, hazel, macadamia; all are overpriced for nuts!

2007-01-28 10:42:50 · 3 answers · asked by Ted H 2

A couple of times when I have cut up bell peppers to cook, there have been little peppers inside the big ones, attached to the stem. I wasn't aware that peppers grow inside peppers, so I was wondering what this was all about.

2007-01-28 10:21:45 · 3 answers · asked by anna_banana791 2

I know people are capable of eating dog and cat food, but isn't it bad for the body?

2007-01-28 10:15:57 · 26 answers · asked by Anonymous

lunch/dinner

2007-01-28 10:09:06 · 10 answers · asked by egg548plant 3

does it mean it expires on jan 30

2007-01-28 10:00:38 · 8 answers · asked by Dev 1

I can think of many ingredients to put in, but do not know quantities of each.

2007-01-28 09:59:33 · 10 answers · asked by remember_lizzie 2

When I was younger, my grandmother always used to buy us the conversation hearts for Valentines Day. The only thing is, she never used to buy the Necco ones or the Brach's (those are the soft ones). She used to buy the ones that were really hard with the sharp (I don't know if that's the right word) sides, not the rounded ones and the raised red writing. I liked them much better than the Necco and the Brach's ones. Instead of turning into mush when you put them in your mouth, you would have to actually bite down on them.

2007-01-28 09:57:04 · 3 answers · asked by Michelle Molina 2

How do they taste and how are they served?

I don't think I could eat a plate of slimy legs, are they made to look a bit more apetizing?

2007-01-28 09:53:41 · 4 answers · asked by Anonymous

2007-01-28 09:53:11 · 4 answers · asked by 0_o 1

The pizza had bacon on it

2007-01-28 09:47:00 · 7 answers · asked by happyman82385 5

every other nut i know of you can buy in a shell. what's up with that?

2007-01-28 09:38:31 · 6 answers · asked by pinhed_1976 6

2007-01-28 09:33:19 · 17 answers · asked by Gemini Girl 4

I think it's a frozen chicken finger, I'm not totally sure. Has anyone had this happen to them before?

2007-01-28 09:24:12 · 12 answers · asked by Gemini Girl 4

I made strawberry muffins this morning...i know that strawberries are a fruit that don't hold up that long but how long should my muffins stay fresh?

2007-01-28 09:21:28 · 5 answers · asked by Jane A 3

They are in my fridge, I can tell the banana and melon and pear will go bad in a few days...

any recipies for either or all of the fruits?
Banana, Carrot, Apple, Pear, Melon

thanks

2007-01-28 09:21:21 · 7 answers · asked by Sammy 5

2007-01-28 09:01:49 · 2 answers · asked by pppppffffttt 2

This was just a thought that came to me today...

2007-01-28 08:45:06 · 11 answers · asked by Lydia 2

2007-01-28 08:36:57 · 15 answers · asked by MICHELLE P 2

2007-01-28 08:25:16 · 14 answers · asked by heidi v 1

??

2007-01-28 08:22:47 · 10 answers · asked by Olivia L 2

<3

2007-01-28 08:22:12 · 7 answers · asked by Olivia L 2

2007-01-28 08:08:09 · 2 answers · asked by Anonymous

Yogos don't have a single taste of yogurt if you ask me. What about you? I think there just sugar coated.

2007-01-28 08:04:54 · 6 answers · asked by Lala 2

I've had the can about 10 months.

2007-01-28 08:01:05 · 2 answers · asked by Anonymous

2007-01-28 08:00:44 · 3 answers · asked by dexs 1

I recently discovered most canned soups, rice a roni, some chips, cup a noodles etc. have MSG. It can be very bad for you. Seems like progresso is taking it out of their soups lately and they're just as good as before.

You would think that with todays technology and awerenesses there would be no need for hazardous ingredients in foods.

The worst part is that we feed this junk to our children!

2007-01-28 07:54:55 · 8 answers · asked by inSane 2

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