Other - Food & Drink - November 2006

because the wine i have tasted is really bitter are they all like that?

2006-11-23 05:53:08 · 6 answers · asked by Anonymous

I know the answer ,lets see if you know ,if not, take a guess?!?!

2006-11-23 05:49:58 · 4 answers · asked by duke88 1

Someone was telling me that they were but I've probably eaten a few and I'm not dead yet. ..Sounds like some stupid food myth. Does anyone know for sure?

2006-11-23 05:40:21 · 11 answers · asked by IAskUAnswer 6

do they sun dry it or bake the kernels?

2006-11-23 05:26:19 · 3 answers · asked by Johnny W 1

What is your favorite food?

2006-11-23 05:21:25 · 12 answers · asked by 星戦争は最もよい 3

Just finished a 16 hr shift and thought I would stop and get a Savaloy and chips on the way home.. Got in...NO SAVALOY! just chips! Should I just make do, or eat the chips and complain later?
To be honest I am too tired to go out again.

2006-11-23 05:18:50 · 13 answers · asked by puffy 6

2006-11-23 05:14:13 · 8 answers · asked by Cuba L 1

not raw but those dried ones...like the one used for food... is it under vegetables? can onyone be so kind to sates some info bout em? please.. hehe i love seaweed and i would like to knoe the pros and cons of eating seaweed thanks~

2006-11-23 05:11:38 · 7 answers · asked by roragna 1

2006-11-23 05:05:04 · 14 answers · asked by rms_huda 1

Once again the college cafeteria try to cover their inability to cook things from packets by using foreign words and not bringing attention to the fact it's really just left over lunch with generic cheese on top. And once again it's entirely unbeknown to Wikipedia.

The dish in question is a cod goujon.

PS I'd like to say f*** you in advance to the person who replies "I don't know".

2006-11-23 04:58:57 · 11 answers · asked by Anonymous

My mom wants me to go shopping with her at this one outlet mall at midnight because everything is 50%-60% off. I don't usually stay up so what are some foods/drinks that will help me stay up and what foods should I avoid. a.s.a.p.

2006-11-23 04:58:11 · 8 answers · asked by SweetCocoaAngel 1

needs to be something quick and easy, but not a ready meal.
for me and my 7 year old?

2006-11-23 04:50:13 · 13 answers · asked by Anonymous

2006-11-23 04:42:55 · 5 answers · asked by rhapsda 2

Preferably the brand and the country it's from.

Just don't say it's Winnie-the-Pooh's.

2006-11-23 04:42:33 · 4 answers · asked by rhys 3

i hav nvp if v drink this al vomittin is gone ?/?i stay in columbus ohio,in the canned ones it has high sugar plzzzzzzzzzzz help

2006-11-23 04:17:40 · 5 answers · asked by Anonymous

Just curious.........

2006-11-23 04:15:58 · 10 answers · asked by docie555@yahoo.com 5

My mum really likes dolly mixtures.

For chrimbo i was thinking of getting her something to do with dolly mixtures. Like a despenser or a giant dolly mixture.

The problem is i don't know where to look.

Does anyone have any ideas???

2006-11-23 04:13:09 · 12 answers · asked by Anonymous

i love tic tacs. my favorite flavor is orange.what's yours?

2006-11-23 04:04:13 · 10 answers · asked by zozo 1

WITHOUT it falling to pieces?

2006-11-23 03:57:14 · 6 answers · asked by Danswela ☆☆☆☆ 5

2006-11-23 03:51:30 · 3 answers · asked by Anonymous

Hello all, there is a fund raiser going for a local beaver/scout pack and I'd like to help out and also get some yummies for me. You order Christmas-type dishes and the proceeds go to the kids. I live alone, I have visitors from time to time and would like to have some extra dishes on hand. Question is, how much do I order from the following menu (french Canadian fare - I love it, yummy), and it's for charity so...how much?
- Spaghetti sauce with meat 2 pounds -> $6
- Tortiere (meat pie - yum) 8" diameter - $5
- Turkey Pot pie 8" diameter - $5
- Sugar Pie 8" diameter - $5
- 5 Fruits pie 8" diameter - $5

2006-11-23 03:50:33 · 2 answers · asked by The_Cookie_Goddess 3

2006-11-23 03:40:52 · 9 answers · asked by Kevid T 1

I want to know if mrs butterworths( The syrup lady) is black or white. I think I remember seeing her in person form rather than in syrup bottle form on a commercial a LONG time ago and I think she is an older white lady but I can't remember for sure. If you can provide a link of a pic of her or a link with REAL history on her, please let me know. Thanks ! (I know Aunt Jemima is black but I am asking about MRS BUTTERWORTHS) :<)

2006-11-23 03:21:42 · 11 answers · asked by CrystalChaser 2

have you ever gone into a fruit store and like got embarrased pickin up a banana, cucumber or anything else lol

2006-11-23 03:19:41 · 27 answers · asked by Anonymous

2006-11-23 03:17:37 · 13 answers · asked by Anonymous

I have meatloaf that i have had in the fridge for atleast a couple weeks. It looks alright, I microwaved the hell out of it. Is it Safe? Pathetic Thanksgiving meal, I know.

2006-11-23 03:16:30 · 7 answers · asked by ppkuehl 1

I know it's stupid but thought I could give it a shot. Nothing to lose here! :)
thx!

2006-11-23 03:02:39 · 20 answers · asked by karin 1

How do you get juice from apple slices without mashing/destroying them?

2006-11-23 02:59:26 · 3 answers · asked by King Of All Cosmos 1

Beans are famous, but we all know that one food that makes us absolutely toxic. For me, it's Burger King onion rings The clouds I emit after those are so bad that the stench can awaken me from the soundest sleep. What's your fart food?

2006-11-23 02:56:04 · 20 answers · asked by Anonymous

Easiest way to cook a spiral cut honey ham? Should i use all the glaze? MP

2006-11-23 02:51:09 · 5 answers · asked by marjorie P 3