i need some info... when u prepare homemade dumplins do u just add milk..? because i found one recipe on a website that states u add only milk i tried that recipe, but my dumplins fell apart while cookin and turned to some mush, it was cooked flour floating around in the chicken broth, was a mess, i think that u need to add an egg to hold the dough together while cookin it?? i dont know.. can some one help me here are either have a good recipe for dumplins one that dont fall apart when cooking.... thanks much.
2007-10-31
07:22:04
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9 answers
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asked by
blk_female_x
2
in
Cooking & Recipes