Food & Drink - 22 October 2007

what you eat or drink when you are upset. Something that makes you feel better.

2007-10-22 08:27:48 · 13 answers · asked by Mrs J 6 in Other - Food & Drink

2007-10-22 08:15:39 · 4 answers · asked by Anonymous in Other - Food & Drink

I was trying to google this but couldnt find it.
I dont want to waste it but I dont want to get sick.

2007-10-22 08:08:03 · 15 answers · asked by Anonymous in Other - Food & Drink

has anyone here noticed that on the toblerone logo there is a bear (in the mountain) ???

2007-10-22 08:06:13 · 4 answers · asked by Anonymous in Other - Food & Drink

I put half a cup of rice into large sauce pan and fill with water i simmer till the rice is done, i drain it in a siv then pour boiling water over it and drain again it always comes out wet and mushy HELP

2007-10-22 08:03:22 · 41 answers · asked by BRIAN D 1 in Cooking & Recipes

I'd like to start cooking with whole grain flour. How differently does it cook than regular flour? Any suggestions on how to adapt recipes? Thanks!

2007-10-22 08:02:54 · 4 answers · asked by missbecky75 3 in Cooking & Recipes

I have a nice bottle of pinot grigio that I wanted to serve with dinner, the problem is, the wine opener broke the last time I served wine and I haven't replaced it. Well, I am on a tight (hear me! nonexistent, till tomorrow, payday,lol) budget and would like to know if anyone has any tips on how I can open the bottle without a corkscrew wine opener? Any assistance would be greatly appreciated. Thank you.

2007-10-22 07:58:24 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-10-22 07:54:22 · 26 answers · asked by Anonymous in Ethnic Cuisine

what are soft drinks? (examples) and if there are soft drinks is there a hard drink and what is a hard drink if there are such a thing.

2007-10-22 07:51:50 · 7 answers · asked by s2 xo Dana 6 in Other - Food & Drink

if it has a crack while in the package? nothing oozing out of it, still been refriderated, just cracked?

2007-10-22 07:51:43 · 12 answers · asked by Sarahz 7 in Other - Food & Drink

I have seen studies where plants do feel pain .... do militant veg heads ignore reality ???Plants are alive, they reproduce and grow ..... I suggest lizard tails because they grow back and they are "green" ......... yay I get the Noble Peace Prize for saving the Ozone from plant killers !!! yaY !!!!!

2007-10-22 07:49:16 · 18 answers · asked by Anonymous in Vegetarian & Vegan

2007-10-22 07:46:01 · 9 answers · asked by Anonymous in Cooking & Recipes

2007-10-22 07:43:07 · 13 answers · asked by comma e 1 in Cooking & Recipes

I need some food suggestions for a party of about 30, with people of all ages. I'm already making baked ziti, meatballs, mac and cheese, and chicken with rice. I also have a few dips to put out before, but want maybne one or two more pans of food.
does anyone have any suggestions? Something easy that I can make the day before, then just throw in the oven to heat would be perfect!
Thanks!

2007-10-22 07:41:40 · 14 answers · asked by Sharon H 1 in Cooking & Recipes

As listed.. i just bought two pretty expensive ribeyes (23.00 together) from my local fresh market..

ive never worked with ribeye so im not sure what to do.

1) Should i just grill it as-is with some salt and pepper? is it a good cut of meat that taste good enough alone?

2) or should i marinade it today in some sort of teriyaki time deal?

How are ribeyes generally done? What flavors do you use with your ribeye?

2007-10-22 07:40:10 · 8 answers · asked by Anonymous in Cooking & Recipes

Do you have to bother with all the vanilla essence and such?
Because I feel like making a cake, and it's Sunday evening so theres no shops open to get the rest of the stuff :)

2007-10-22 07:38:01 · 25 answers · asked by cmrl 2 in Cooking & Recipes

I did taste them but the rancid taste dissapeared. Is this a normal taste?

2007-10-22 07:30:04 · 21 answers · asked by La Cicada 4 in Ethnic Cuisine

xx

2007-10-22 07:27:52 · 44 answers · asked by Je:) 2 in Entertaining

2007-10-22 07:21:48 · 12 answers · asked by Lin 1 in Cooking & Recipes

and cook it right before people arrive?

2007-10-22 07:16:09 · 11 answers · asked by Anonymous in Cooking & Recipes

2007-10-22 07:14:43 · 2 answers · asked by mscandy43 1 in Non-Alcoholic Drinks

The pie toss is for our boy scouts halloween carnival and we have limited supplies so we are trying to figure out the cheapest thing to use besides whip cream. I thought about mud pies or even pudding made with water instead of milk any other ideas?

2007-10-22 07:12:25 · 9 answers · asked by chris_brock2 1 in Cooking & Recipes

The one I'm after is Olde English

2007-10-22 07:11:42 · 5 answers · asked by Matthew j 1 in Beer, Wine & Spirits

I froze a package of steak (about 10-12) and I only want to defrost a couple. If I defrost all, I'd have to cook them right away. Once I defrost them, I can't put them back in the freezer right? What are my options if I don't want to cook all at once?

2007-10-22 07:11:22 · 11 answers · asked by Anonymous in Cooking & Recipes

I would like the chicken to be tender, and have a very unique taste, what kind of basting or marande should I use....thanks

2007-10-22 07:07:15 · 6 answers · asked by Sweet Judy 7 in Cooking & Recipes

Does it exsist?

2007-10-22 07:05:01 · 5 answers · asked by Lover of Blue 7 in Cooking & Recipes

i need some really cosy recipes for this autumn to make me feel warm and comforted

2007-10-22 07:04:36 · 8 answers · asked by Anonymous in Cooking & Recipes

cook a good n tastey meal with octopus? pls recipe also

2007-10-22 07:01:45 · 4 answers · asked by missy 3 in Cooking & Recipes

2007-10-22 06:59:29 · 6 answers · asked by Anonymous in Other - Food & Drink

This is our first really cold, dreary, yucky day this year, and it is just screaming for a nice pot of hot homemade soup and maybe some cornbread or something cozy and warm. Any ideas? Nothing fancy or complicated. I have beef, pork, chicken, vegetables, noodles, dried beans, but no appealing ideas.

2007-10-22 06:56:47 · 26 answers · asked by mamacedar 5 in Cooking & Recipes