Food & Drink - 26 August 2007

where can i find nice dinner wear besides target ? im looking for a nice orange and brown set with all sized dishes and cups and napkin holders and stuff like that ?

2007-08-26 14:22:48 · 6 answers · asked by Lady 2 in Entertaining

2007-08-26 14:21:12 · 7 answers · asked by TwentyGuy 1 in Other - Food & Drink

2007-08-26 14:19:03 · 12 answers · asked by Jeri 1 in Beer, Wine & Spirits

If you do what's your favorite kind, if you don't, why?

2007-08-26 14:18:56 · 11 answers · asked by tictac 1 in Other - Food & Drink

My memere was recently put in the hospital. She cant easily digest the chewy, tough licorice she loves so much. Does anyone know of a licorice, or licorice-flavored candy that is easily digestible?

I once ate a tube of "liquid lollipop." It was cherry flavored... know if theres a licorice one???

Thanks so much, it would make her day.
<3

2007-08-26 14:05:13 · 8 answers · asked by ChaChaChingThing 2 in Other - Food & Drink

Any suggestions, would greatly be appreciated. Thank you1!

2007-08-26 14:03:56 · 11 answers · asked by <<XoXo>> 2 in Cooking & Recipes

I have a recipe that calls for four small onions i have onions but I do not know if they are what people consider small they are a lil smaller then a baseball.. When it says small how do u determine what small is?

2007-08-26 14:03:31 · 6 answers · asked by foxygtogirl 1 in Cooking & Recipes

My favorite flavor of ice cream is butter pecan but my favorite flavor of Breyer's ice cream is strawberry. Whats yours?

2007-08-26 14:01:52 · 13 answers · asked by Shayna 2 in Other - Food & Drink

I absolutely love cheesecake, I've had all kninds from lots of different places, my personal favorite is, Dulce Le Leche, I get it from On the Border, what's yours?

2007-08-26 14:00:21 · 21 answers · asked by Machine 2 in Other - Food & Drink

2007-08-26 13:55:17 · 9 answers · asked by kat 2 in Cooking & Recipes

School is starting soon and i will be bringing my lunch to school because school cafeteria food is horrible. Any ideas for what to bring for lunch?? By the way i have been eating ham/turkey sandwiches for years and i am sooo bored of them!!!

2007-08-26 13:37:48 · 5 answers · asked by Kristina <33 2 in Other - Food & Drink

Ok, in high school the lunch lady made these amazingly good chocolate chip cookies they were unbelieveablely good. the outer part was white. not tan or brown like others. i just want some tips or recipies on how to make chocolate chip cookies come out of the oven white. not tan or brown.
-Thank You Very Much!

2007-08-26 13:36:53 · 13 answers · asked by Richie M 2 in Cooking & Recipes

2007-08-26 13:16:44 · 20 answers · asked by Anonymous in Other - Food & Drink

When does alcohol fully gets out of your system after being wasted from a party?

2007-08-26 13:12:42 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

2007-08-26 12:53:44 · 24 answers · asked by Anonymous in Cooking & Recipes

2007-08-26 12:51:50 · 14 answers · asked by Anonymous in Other - Food & Drink

OK OK i am confused, rice is rice, and it usually takes 20-25 minutes to cook, well my sister moved in with us, and she makes all of her food from instant things. I dont even use a microwave EVER, and i never eat from a box...

So my question is i saw her making rice, and i made rice for dinner, two different kinds because i wont eat instant, How can they make rice that cooks in like 5 minutes??? I dont understand it... RIce is Rice, how is it done?????

Please help me with this, i would like to know the difference between the two.

Thank you in advance - Please no stupid answers, im asking a logical question.

2007-08-26 12:49:58 · 2 answers · asked by rockgirlfury 3 in Other - Food & Drink

i tried floats when u mix pop and ice cream now i want something new

2007-08-26 12:43:24 · 9 answers · asked by Anonymous in Other - Food & Drink

I don't like all Thai dishes, either, and I am not against Thai people.

2007-08-26 12:43:07 · 6 answers · asked by Desert Sienna 4 in Other - Food & Drink

2007-08-26 12:40:24 · 5 answers · asked by emmaizabella77 1 in Cooking & Recipes

I don't have any, if a recipe calls for a 1/4 cup can I use anything as a substitute?

2007-08-26 12:37:40 · 6 answers · asked by Anonymous in Cooking & Recipes

I've been trying to find crockpot recipes on websites and am not very successful.
Anyone have any ideas where to go?

2007-08-26 12:37:06 · 5 answers · asked by Tigger 7 in Cooking & Recipes

I know there are three kinds of olive oils, plain, virgin, and extra virgin. I know the preparation differences. I looked that up. I have different recipes that calls for these. My question, Is there a difference in taste? Do I have to buy a bottle of each? Can I use just one kind for all my recipes? And if so, which is the best?

2007-08-26 12:15:55 · 7 answers · asked by Ladybug II 6 in Cooking & Recipes

my grandma has diabet and she is tired of her routin could you help me?

2007-08-26 12:14:58 · 4 answers · asked by SAMIN 2 in Cooking & Recipes

2007-08-26 12:08:49 · 16 answers · asked by Kate Sokolova 1 in Other - Food & Drink

...using fortune cookies? my mom got a ton of them ( i mean a ton) and i was wondering if anyone has/can make up a recipe that i can use the cookies for. i was thinking to crumble them up and add them to something, but if you can think of others, tell!

and if you don't have a recipe and tell us to just eat them, don't bother answering.

2007-08-26 12:06:03 · 8 answers · asked by KatyKat 3 in Cooking & Recipes

I am making sugar cookies for my daughters birthday and wanted to know if I can place them in the refridgerator after cooking them for a day or two before frosting them or should I leave them in a plastic container on the counter? This is the recipe I am using if that is any help-http://allrecipes.com/Recipe/The-Best-Rolled-Sugar-Cookies/Detail.aspx?src=etaf
Thank you!

2007-08-26 12:01:21 · 4 answers · asked by Renee W 1 in Cooking & Recipes

2007-08-26 11:45:59 · 17 answers · asked by Anonymous in Beer, Wine & Spirits

2007-08-26 11:44:42 · 20 answers · asked by Morgan B 2 in Vegetarian & Vegan

what exactly is this? can you find it in normal grocery stores? can you replace it with anything in a recipie?

2007-08-26 11:38:52 · 24 answers · asked by kycamalebr 3 in Cooking & Recipes