Have you ever eaten a mouth-watering, Louisiana cajun turducken with shrimp, jambalaya or cornbread stuffing? You are in for a treat, if you haven't tried it.
Many people today still eat the traditional turkey... they never heard of or tried a succulent turduckey roast.
What is a turducken? It's a turkey stuffed with a chicken stuffed with a duck. Special stuffing is also added between layers of meat.
Bird eaters love this awesome tasty dish. If that sounds like you, would you try a turducken?
And if you tried a turducken before, would you eat one again and why?
Would you rate it higher than turkey?
2007-07-22
23:34:59
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19 answers
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asked by
Anonymous
in
Ethnic Cuisine