Even if I do say myself I like to think I am a good cook. If I have never tried cooking something before I usually end up doing a good job of it. Unfortunately, I seem to have some sort of mental block when it comes to cooking rice. I have followed no end of methods exactly to the letter and still I cannot cook rice without welding it to the pan. Should I just admit defeat and invest in a rice cooker?
2007-07-22
01:04:53
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26 answers
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asked by
maitreyauk
1
in
Cooking & Recipes