Food & Drink - 26 April 2007

2007-04-26 17:15:55 · 6 answers · asked by pink p 1 in Other - Food & Drink

We all combine and eat things others may find stange, what's you favorite strange and delicious to you snack?

I like macoroni and cheese pickle sandwhich. I also enjoy putting mangerine oranges in my cereal.

2007-04-26 17:11:59 · 32 answers · asked by Stephanie V 3 in Other - Food & Drink

How do you know when fruits are in season??And which ones are they right now?

2007-04-26 17:00:11 · 8 answers · asked by Anonymous in Other - Food & Drink

I really want this Kodak Personalized Photo Mug, however, I am not allowed to drink soda. It would be very helpful, if anyone can donate any codes. Thanks.

2007-04-26 16:45:50 · 2 answers · asked by Anonymous in Non-Alcoholic Drinks

my college friends and I used to drink it, and cant for the life of me this of the name... the bottles were about 2/3 the size of normal ones

2007-04-26 16:38:21 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

The date is 7-7-07 in the afternoon. i need fun ideas to serve the food and types of food to serve.

2007-04-26 16:04:45 · 8 answers · asked by Anonymous in Cooking & Recipes

2007-04-26 16:03:47 · 15 answers · asked by Capt. Moody 1 in Other - Food & Drink

How do i detet the alcohol content/volume for beer nd wines

I need a way to detect the volume using household chemicals or other cheap stuff

wat is the proper alcohol content by volume you should consume a night?
thanks
and which way do i figure out what the content/volume is?

2007-04-26 16:02:03 · 1 answers · asked by Anonymous in Beer, Wine & Spirits

what are the ingredients? I mean wine is made thru the process of fermentation, but i dont get where does the ALCOHOL come from?

2007-04-26 15:54:57 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

La rapure is a grated, specially prepared potato mainstay of Acadia, to those not in the know.

Especially if you're not Acadian, what do you think of it?

2007-04-26 15:51:23 · 4 answers · asked by zingis 6 in Ethnic Cuisine

I am planning on starting a buisness centered around sunflower seeds.
What kinds of flavors do you want that you havn't seen.
What would get you to buy my seeds over someone elses?

2007-04-26 15:51:10 · 7 answers · asked by Anonymous in Other - Food & Drink

I have a shipment of apples that arrived in frozen, bruised condition. It was shipped in +2 'C from USD to Thailand though shipper recommended at 32'F (O'C). It was then stored at the cold room at O'C. Could it be the fact that the apples were frozen in the coldroom?

2007-04-26 15:48:39 · 3 answers · asked by Jessica S 1 in Other - Food & Drink

Just wondering! : )

2007-04-26 15:17:57 · 7 answers · asked by Hey 3 in Non-Alcoholic Drinks

2007-04-26 15:13:34 · 2 answers · asked by Schulicious 1 in Beer, Wine & Spirits

I am getting married in July and having a reception for about 140 people. I am wondering how many bottles of champagne to buy and also sparking cider for non-alcoholic drinkers?

2007-04-26 15:13:25 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-04-26 15:04:12 · 7 answers · asked by blu_pineappl3 3 in Other - Food & Drink

any idea of cost in canadian purchase this would cost and what would be a break down of beer and bottles of alcohol.

2007-04-26 15:02:00 · 4 answers · asked by doug_servicetek 3 in Beer, Wine & Spirits

could you live by just eating peanut butter mostly? still eating some other things, but peanut butter the most.

2007-04-26 14:43:29 · 35 answers · asked by brooke 1 in Other - Food & Drink

Does anybody have any ideas on how to make a place card holder for a birthday party? The party is for a teenage girl.
I'd buy them, but I have a kind of low budget. Links would be great!

2007-04-26 14:36:20 · 2 answers · asked by Anonymous in Entertaining

Which is better? Since tap water naturally has flouride ( an ingredient of toothpaste ) is it proven to be better then bottled. Is it ?

2007-04-26 14:35:25 · 19 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-04-26 14:25:38 · 12 answers · asked by Anonymous in Other - Food & Drink

how do i make sweet bread w/ buttermilk? tnx 4 answers

2007-04-26 14:25:04 · 2 answers · asked by pika_452n 2 in Cooking & Recipes

This recipe i have for oven roasted potatoes calls for 1/3 cup of olive oil, yet all i have at home are vegetable oil and peanut oil, will those do the job just as well?

2007-04-26 14:14:13 · 7 answers · asked by claire_de_lune 2 in Cooking & Recipes

that may affect the price any.

2007-04-26 14:09:57 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

2007-04-26 14:00:34 · 30 answers · asked by tee 2 in Cooking & Recipes

breakfast - 1 peice of oat nut toast w/ natural crunchy peanut butter, an orange, & a 60 calorie non fat yogurt w/ water.

lunch - cheese calzone w/ some maranara sauce, some small orange type things, carrots & some salad.

dinner - grilled chicken salad w/ light red wine vinagrette
dressing.

i also ran today & did some weight training.. not that much, but some.

i'm trying to lose weight, did i eat okay today?

2007-04-26 14:00:02 · 5 answers · asked by brooke 1 in Other - Food & Drink

2007-04-26 13:57:43 · 12 answers · asked by Andi 2 in Other - Food & Drink

when i was young, my neighbour used to make the best meatloaf i've ever tasted, problem is he got from the back of the brown paper bag from the butcher,, and as the years have gone past and ppl getting health concious, i cannot find the recipie, can any1 help me it made it's own sauce i rember

2007-04-26 13:54:22 · 10 answers · asked by Anonymous in Cooking & Recipes

Wrap fresh asparagus in a honey or maple sugar ham lunchmeat (thin sliced), rub olive oil on it, place in a baking dish, cover with foil, and put in a 350 degree oven for 15 minutes.
Yumm.

2007-04-26 13:45:19 · 11 answers · asked by Jeanne B 7 in Cooking & Recipes

2007-04-26 13:26:20 · 3 answers · asked by Kyle 1 in Cooking & Recipes