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Food & Drink - 6 April 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

the bakers when you walk by,home cooking,bacon........??

2007-04-06 23:27:23 · 39 answers · asked by Anonymous in Cooking & Recipes

How Do I Bake A Basic Pie dough?

Does anybody have any good pie receipes?
(NOT DESERT...,I DON'T CARE TOO MUCH FOR THAT)

I like for example:
ham,fresh sliced tomatoes and etc.

2007-04-06 22:59:49 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-04-06 22:53:50 · 5 answers · asked by broz215 5 in Other - Food & Drink

2007-04-06 22:51:53 · 8 answers · asked by broz215 5 in Other - Food & Drink

do they take it out of the waitress check or does the restaurant just eat it or what?

2007-04-06 22:22:46 · 14 answers · asked by princess1226 4 in Entertaining

According to their official site, their fries contain

"natural beef flavor (wheat and milk derivatives)*"
"*CONTAINS: WHEAT AND MILK (Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.)"

my question is, are these ingredients really bad if you are only excluding meat and you are eating dairy products? when i first read this a few months ago, i was under the impression that they used something like cow fat. guess i read it wrong or they changed the site. so, is it okay for me to eat those delicious fries?

mcdonald's official site:
http://www.mcdonalds.com/app_controller.nutrition.categories.ingredients.index.html

screenshot:
http://www.freefilesaver.com/be5258483e2467fdea172ec5a8bbbf1904157207685.jpg

2007-04-06 21:37:26 · 15 answers · asked by fashion slave ○○○ 1 in Vegetarian & Vegan

He likes the one in Swensen Singapore...

2007-04-06 21:33:10 · 3 answers · asked by bubble_rock1313 1 in Cooking & Recipes

I am always in a hurry to go somewhere. I am also always craving a yummy snack. What are some delicious snacks that when I eat them I will not feel guilty?

2007-04-06 20:49:57 · 7 answers · asked by .whit. 2 in Other - Food & Drink

(I'm 20 years old)

2007-04-06 20:46:59 · 12 answers · asked by Vaco 3 in Beer, Wine & Spirits

We have a gas barbecue and also a small charcoal barbecue, but I've never been able to make anything really impressive on it. Generally things come out worse than if I'd cooked them indoors. I can try the injection thing on meat but I'd have to buy the parts. Plus I want to include vegetables and all that. Menu suggestions and or recipes for barbecue welcome. What makes for a good barbecue?

2007-04-06 20:24:20 · 9 answers · asked by nowyat 4 in Cooking & Recipes

With what kind of food you drink it, special occasions etc.
What is the relationship with beer?

2007-04-06 20:24:15 · 8 answers · asked by Peach 2 in Beer, Wine & Spirits

your favorite, or in your opinion the best mixed drinks???

2007-04-06 20:04:41 · 14 answers · asked by sam 2 in Beer, Wine & Spirits

2007-04-06 19:41:04 · 5 answers · asked by Anonymous in Cooking & Recipes

can someone please send me the code for the vegetarian video from peta called "chew on this" but not from you tube

2007-04-06 19:38:54 · 2 answers · asked by Anonymous in Vegetarian & Vegan

Ok, so I am supposed to bring the dinner rolls for our massive family Easter dinner. I have to bring probably around 100-125 rolls. The problem is that I won't have time to bake rolls between church and dinner. So, I was wondering if you guys had any ideas on different kinds of rolls that would be ok to eat at room temp. I also need to stay as frugal as possible, thanks:)

2007-04-06 18:54:02 · 3 answers · asked by mandie 4 in Cooking & Recipes

2007-04-06 18:37:42 · 28 answers · asked by Katiecat 5 in Other - Food & Drink

I'm cooking tomorrow nigth some chicken breast filled with mushroom with roquefort cheese sauce and I need a pasta salad recipe, something not common....with asparagus or spinach....do you have a good recipe?
Thanks a lot!

2007-04-06 18:01:28 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-04-06 17:24:50 · 21 answers · asked by Anonymous in Cooking & Recipes

2007-04-06 17:24:36 · 1 answers · asked by *atomickitty* 7 in Other - Food & Drink

I recently found out that I love the taste of evaporated milk, so I have been drinking whole cans, and I know typically you are suppose to use evaporated milk in moderation just as a creamer. I know it is fattening, but besides that, is it really unhealthy, or is it actually good for you?

2007-04-06 17:17:05 · 11 answers · asked by chris_m 2 in Other - Food & Drink

I should have said pointless and boring and repetitive. God, I hope, it ain't this one!

2007-04-06 16:53:59 · 8 answers · asked by Ahab 5 in Beer, Wine & Spirits

My family has lots of food issues to overcome. I am diabetic and my 6 year old has Celiac disease. I am looking for new receipes to try. Help...........I'm tired of always eating the same things over and over.

2007-04-06 16:45:08 · 6 answers · asked by Mommy to 6 bratz 2 in Cooking & Recipes

ok I need the perfect simple home-made chocolate cake recipe for my bff's 14th birthday and I'm looking for a good moist cake and foodnetwork.com didn't have any that fit my needs remember a bunch of teenage girls are eating it so no funcky icky stuff

2007-04-06 15:52:30 · 13 answers · asked by Redhead*_* 2 in Entertaining

i need a quick easy receipe for easter i am falling behind and i just need a receipe for a small little treat that everyone will like and will fill u up for dessert. please help me i'm depesperate!

2007-04-06 15:19:10 · 11 answers · asked by Kailey R 1 in Cooking & Recipes

is it actual wine or just like cooking wine

2007-04-06 15:02:24 · 9 answers · asked by cool 2 in Beer, Wine & Spirits

In order for a 1 cup refreshment
- ice to preference
- 3/4 cup coffee (cool)
- dash mint syrup
- 1 count Jameson
- mix
- add Irish cream to preference (2 count for me or until the brim)
- top with whipped cream
- sprinkle cinnamon or brown sugar

2007-04-06 14:54:32 · 1 answers · asked by BITBoston 5 in Beer, Wine & Spirits

what liquor would you mix with ginger ale? i usually do vanilla Skyy or Stoli. any other ideas?
cheers

2007-04-06 14:52:16 · 15 answers · asked by BaBa83 2 in Beer, Wine & Spirits

2007-04-06 14:51:55 · 8 answers · asked by Linda M 1 in Cooking & Recipes

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