Food & Drink - 17 February 2007

I have all of my ingredients but that one.

2007-02-17 15:03:56 · 5 answers · asked by T S 1 in Cooking & Recipes

Has anyone else had a horrible incident with Coca-Cola that you can't drink it anymore?

Heres mine: In Brazil my tourguide opened his can of Coke and there was dead rat remnants in it. I can never drink coke out of a can , and if i do i like smell it and everything.

I was just wondering if this was really weird or it has happened to other people.

2007-02-17 15:02:03 · 3 answers · asked by Andrea S 3 in Non-Alcoholic Drinks

if not, how can you tell if it doesn't

2007-02-17 15:00:21 · 10 answers · asked by Anonymous in Non-Alcoholic Drinks

I want something that is easy to make and the ingrediens would be in a houde hold but also easy and fun for kids to enjoy making alone or with a parent. Any recipe would do cake, cookies, bownnies, ect.

2007-02-17 14:59:15 · 12 answers · asked by Anonymous in Cooking & Recipes

2007-02-17 14:56:08 · 10 answers · asked by Anonymous in Other - Food & Drink

For instance, Indians and mexicans are interested in spicy food, Europians are more intrested in sweet food,etc. Why is it so?

2007-02-17 14:52:29 · 6 answers · asked by soroush_1363_ss 2 in Ethnic Cuisine

2007-02-17 14:45:02 · 8 answers · asked by nodumgys 7 in Other - Food & Drink

I have a bunch of green bananas how can i make them yellow??

2007-02-17 14:44:55 · 12 answers · asked by saara 1 in Vegetarian & Vegan

i undestand this is an american hotdog and slang. but where did this word come from?

2007-02-17 14:42:35 · 4 answers · asked by Anonymous in Other - Food & Drink

I know how to make them but not how to get a good fire going to melt the marshmellows?

2007-02-17 14:39:25 · 20 answers · asked by Anonymous in Other - Food & Drink

2007-02-17 14:39:20 · 4 answers · asked by Skittles 2 in Cooking & Recipes

2007-02-17 14:38:31 · 15 answers · asked by Anonymous in Other - Food & Drink

Just wondering. =)

2007-02-17 14:35:38 · 12 answers · asked by Anonymous in Other - Food & Drink

When I was living in Germany I love drinking Moet, and bought them from any supermarket for about EUR35-40/bottle. I have seen only one type, even at weddings, grand openings etc. Well, maybe every now and then I got limited edition but the price range is the same and in fancy restaurant that costs about only EUR75.

Now I'm in the States and seen different kind of Moet and priced between $80-200 at the wine stores. Have any idea which one they drink in Europe and if they even sell it here? If they're the same why does it cost so much more? I think $60/bottle for champagne is all I would like to spend for entertaining.

2007-02-17 14:35:07 · 6 answers · asked by Speck Schnuck 5 in Beer, Wine & Spirits

2007-02-17 14:25:42 · 6 answers · asked by whit g 3 in Cooking & Recipes

I am hosting a bridal shower and the colors are deep red and different shades of brown. I am making cream cheese mints in a calla lilly mold, and I need to know how to get these colors.

2007-02-17 14:23:39 · 8 answers · asked by Laura 2 in Entertaining

2007-02-17 14:21:11 · 3 answers · asked by lindasue m 3 in Ethnic Cuisine

Does anyone know how to make Japanese Kani Salad and spicy mayo sauce?

2007-02-17 14:20:02 · 8 answers · asked by Anonymous in Cooking & Recipes

It is some sort of holiday.. What do they celebrate?.... any info on it? Thanks

2007-02-17 14:19:50 · 2 answers · asked by alohaforever16 3 in Other - Food & Drink

I am a vegetarian because, meat is bad for you, ALL of it, but I do eat fish, and sometimes shrimp, so what is wrong with fish, is it the same a meat? If it is and can be proven I won't eat it anymore, so sound convencing.

2007-02-17 14:17:59 · 29 answers · asked by Anonymous in Vegetarian & Vegan

2007-02-17 14:15:46 · 16 answers · asked by bi pimp 2 in Beer, Wine & Spirits

It's for my house guess from mexico and if they like it i will get promoted! My oven doesn't work so i need a very simple recipe like one a 10 year old could follow!

2007-02-17 14:12:59 · 13 answers · asked by shall i 1 in Cooking & Recipes

Something you would find in someone's home, not a restaurant. Like meatloaf in US or arroz con pollo in Mexico.

2007-02-17 14:12:30 · 5 answers · asked by Rabbit 5 in Ethnic Cuisine

ok, i admit i do it too, but its kinda wierd

2007-02-17 14:10:29 · 8 answers · asked by Anonymous in Other - Food & Drink

Would you rather have coffee or tea for the rest of your life? You could switch types and brands... I prefer coffee myself, although I do drink tea from time to time. Feel free to make tea suggestions. :)

2007-02-17 14:09:18 · 17 answers · asked by Lost_Lady 3 in Other - Food & Drink

I'm new to whole wine-serving scene, and I would like to know of some good red Italian wines that are robust. As far as price goes, I would like something leaning toward the more expensive side of the scale, but nothing crazy like a hundred dollars a bottle. Any help in this would be greatly appreciated, both by me and my dinner guests!

2007-02-17 14:08:06 · 7 answers · asked by Yangie J 2 in Beer, Wine & Spirits

2007-02-17 14:05:44 · 6 answers · asked by whattheheck 4 in Cooking & Recipes

I saw some clay cooking vessels at the Asian store, but they were painted (and fired) on the inside. I think that defeats the purpose.
Any ideas?

2007-02-17 14:00:52 · 5 answers · asked by Leslie S 1 in Ethnic Cuisine

2007-02-17 14:00:11 · 11 answers · asked by Anonymous in Cooking & Recipes

Yesterday I made a pot of pinto beans in my crockpot. As I always do, I sorted the beans, removing rocks, discolored beans and any broken beans before putting them in the crockpot and adding water and allowing them to cook. I noticed however, after they were cooked, I found what looked like dead little white worms in the soup. There was no meat or anything else added to them. What were these worm looking things and where did they come from? And could they make me sick?

2007-02-17 13:59:22 · 5 answers · asked by Freespiritseeker 5 in Other - Food & Drink