Food & Drink - 28 October 2006

Do any of you have an idea for a non-alcoholic beverage that I can serve at my mom's birthday party?

2006-10-28 15:40:46 · 16 answers · asked by cantaketheheatgetoutofthekitchen 2 in Non-Alcoholic Drinks

How long can you keep fresh, whole ginger in the fridge before it starts going bad? What about if you cut off a piece of it and there is exposed flesh? Just curious..thanks:)

2006-10-28 15:39:33 · 3 answers · asked by RubyRed 2 in Other - Food & Drink

I live in Grand Rapids, Michigan and i am having a hard time finding anyone who sells Mallow Cups, do they still make them? If so, doe anyone know where to find them in G.R.?

2006-10-28 15:38:50 · 9 answers · asked by Anonymous in Other - Food & Drink

2006-10-28 15:31:04 · 2 answers · asked by Magic Fingers 2 in Cooking & Recipes

do blue berrrys grow on vines that attatch themselves to brick buildings?

2006-10-28 15:30:47 · 3 answers · asked by Anonymous in Other - Food & Drink

Some quick and easy recipes or ideas oh....... and I need them by sunday night!!!!

2006-10-28 15:27:50 · 5 answers · asked by ash a 2 in Cooking & Recipes

is this a common hallucinazaton and why?

2006-10-28 15:19:13 · 10 answers · asked by teamjesus_ca 4 in Other - Food & Drink

was getting romantic with a watermelon and got a seed wedged in his p hole what should he do?

2006-10-28 15:18:15 · 8 answers · asked by rectal itch 1 in Vegetarian & Vegan

2006-10-28 15:11:45 · 15 answers · asked by Anonymous in Beer, Wine & Spirits

www.bernzomatic.com

What type of fuel do the torches from the culinary stores use?

2006-10-28 15:09:46 · 9 answers · asked by Plaz 2 in Cooking & Recipes

did that disgust you? if so can you explain why? they are both nice separately, why might it be a disgusting combination?

2006-10-28 15:04:03 · 9 answers · asked by ylanger ylanger 3 in Other - Food & Drink

2006-10-28 14:55:58 · 15 answers · asked by Andrew R 1 in Beer, Wine & Spirits

Grown on rainshadow,volcanic soil in the tradewinds...If you like your coffee,go get some,if possible make it 100 percent Kona.......

2006-10-28 14:53:39 · 3 answers · asked by Thomas M 2 in Non-Alcoholic Drinks

The best ones that I have EVER eaten were at Vickery's Bar & Grill in S.C. and I cannot find the recipe for those... They had tons of sour cream.

2006-10-28 14:50:38 · 17 answers · asked by Anonymous in Cooking & Recipes

2006-10-28 14:43:45 · 2 answers · asked by jujubee 1 in Beer, Wine & Spirits

i ate chicken fried steak yum yum yum

2006-10-28 14:42:43 · 24 answers · asked by Anonymous in Other - Food & Drink

Which do you think keeps you more alert? Im trying to write a b-o-r-i-n-g paper on the German unification and am struggling to keep awake!!! Any tips?

2006-10-28 14:42:17 · 5 answers · asked by trs_shortie9 2 in Non-Alcoholic Drinks

2006-10-28 14:41:46 · 15 answers · asked by DeborahDel 6 in Other - Food & Drink

Please provide the contact details for the melitta Service Center in Malaysia.

2006-10-28 14:40:05 · 3 answers · asked by angelica_dragon 1 in Other - Food & Drink

I bought three pumpkins for halloween and do not know if they are field pumpkins for animals or pumpkins I could use to make pumpkins pies? Can anyone tell me the difference or what to look for?

2006-10-28 14:37:57 · 5 answers · asked by animalcrackers31 2 in Cooking & Recipes

2006-10-28 14:37:30 · 22 answers · asked by str8trisor 2 in Beer, Wine & Spirits

2006-10-28 14:37:12 · 34 answers · asked by Anonymous in Non-Alcoholic Drinks

2006-10-28 14:30:14 · 16 answers · asked by Anonymous in Other - Food & Drink

2006-10-28 14:26:18 · 9 answers · asked by lilacs4u268 1 in Other - Food & Drink

Like I said , I'm making halloween cutouts and I just realized that I have different colors and not enough of just one. Will that kill the flavor to mix them? I'm just using what I have. Going out and getting extra stuff isnt an option.

2006-10-28 14:26:08 · 15 answers · asked by Caramel_apples 3 in Cooking & Recipes

When i first drank a four pack of beer i felt so drunk and was staggering all over the place. As time has gone by i can drink 5 6 and i get a little buzz only. I've even drank a four pack of extra strong lager but still only got a little buzz.

2006-10-28 14:22:00 · 29 answers · asked by Anonymous in Beer, Wine & Spirits

I'd like to try this over the winter but I'm not sure where to start. I've seen a lot of conflicting opinions on cut of meat to use, recipes for spices, etc. on the net and I want to know what worked best for you.
Thanks!

2006-10-28 14:19:43 · 8 answers · asked by Yummy Canadian Mummy 5 in Cooking & Recipes

2006-10-28 14:19:14 · 18 answers · asked by Anonymous in Other - Food & Drink

2006-10-28 14:17:37 · 9 answers · asked by Anonymous in Other - Food & Drink

mud or sprouts? mud every time for me.

2006-10-28 14:17:27 · 28 answers · asked by kevin m 2 in Vegetarian & Vegan