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Food & Drink - 12 August 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-08-12 04:23:30 · 19 answers · asked by Anonymous in Other - Food & Drink

Huh ?

2006-08-12 04:21:44 · 7 answers · asked by StéphanDeGlasgow 5 in Other - Food & Drink

If I was to do it...I would run the cold water while doing so. I really do not want to save it for later cooking purposes.

2006-08-12 04:21:08 · 18 answers · asked by Veccster 2 in Cooking & Recipes

have them marinating now - 8 chops - never grilled them before - please help!

2006-08-12 04:16:24 · 7 answers · asked by michael c 4 in Cooking & Recipes

2006-08-12 04:15:54 · 30 answers · asked by kookookachoo_84 2 in Ethnic Cuisine

2006-08-12 04:13:34 · 7 answers · asked by ammidawn 1 in Cooking & Recipes

2006-08-12 04:13:06 · 26 answers · asked by tunachunks199 1 in Other - Food & Drink

Please only vegetarian or vegans answer...

2006-08-12 04:12:57 · 21 answers · asked by hippiechick 5 in Vegetarian & Vegan

I have 7 different ones which is your fav?

2006-08-12 04:12:50 · 19 answers · asked by ♪ GOTH CHICK♫ 3 in Cooking & Recipes

2006-08-12 04:07:21 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

Can I can green beans and new potatoes in the same jar? And if adding bacon do u add cooked or uncooked?

2006-08-12 04:07:05 · 2 answers · asked by flickmyvic 1 in Cooking & Recipes

2006-08-12 04:05:23 · 5 answers · asked by Anonymous in Entertaining

2006-08-12 04:02:02 · 6 answers · asked by Jennifer 3 in Other - Food & Drink

2006-08-12 03:52:11 · 14 answers · asked by Lil Joe 1 in Non-Alcoholic Drinks

2006-08-12 03:50:55 · 16 answers · asked by black_wolf 1 in Vegetarian & Vegan

I have heard of a method where you coat chicken in, is it cornflour, then sort of poach it in water? I think it is used in chinese cookery and it keeps the chicken really tender, or it may be fried in oil can anyone help?

2006-08-12 03:50:49 · 6 answers · asked by lottie 3 in Cooking & Recipes

2006-08-12 03:50:24 · 29 answers · asked by Lil Joe 1 in Vegetarian & Vegan

2006-08-12 03:49:38 · 27 answers · asked by CLARISSA S 1 in Other - Food & Drink

2006-08-12 03:47:59 · 3 answers · asked by Anonymous in Other - Food & Drink

Mom made it better, and best next day, I believe it was similar to the way she made scalloped potatoes for breakfast.

2006-08-12 03:47:57 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-08-12 03:45:40 · 18 answers · asked by Anonymous in Other - Food & Drink

I accidentally bought grapes with seeds the other day and it really made me mad because really who wants grapes with seeds? Seedless grapes are just way more convenient.

2006-08-12 03:43:30 · 6 answers · asked by Anonymous in Other - Food & Drink

We used to think that the earth was flat, fisha dn animals had no feelings!!
But we discovered that they actually do, so whos to say that potatoes or any other vegwtable for that matter does not have feelings, so what if it doesnt have a centreal nervous system or a brain, mabey it feels things in a different way. (this may sound crazy but who is to say that its not true, just think about it.)

A potatoe is ripped from its warm secure home, put on a lorry, with tonnes of other potatoes, where it is unable to breathe, scrubbed in cleaning products, skinned, diced, cooked in hot fat, adn whos to say that screeching noise that is made isnt the potratoes screaming

i know you are probably thinking what a nutcase. but u never know do you!!!

what are your thaughts on this subject?

2006-08-12 03:42:36 · 7 answers · asked by English gothic 3 in Other - Food & Drink

i have tasted the apple bacardi and it is mean with lemonade.

2006-08-12 03:37:50 · 35 answers · asked by Kelly 5 in Other - Food & Drink

2006-08-12 03:32:05 · 49 answers · asked by Anonymous in Other - Food & Drink

what is my favourite topping on toast? first one to get it right gets 10 points,

ps- clue : i have it every morning

2006-08-12 03:17:06 · 29 answers · asked by Kelly 5 in Cooking & Recipes

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