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Food & Drink - 24 July 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-07-24 14:59:36 · 11 answers · asked by Anonymous in Ethnic Cuisine

2006-07-24 14:56:51 · 11 answers · asked by paul S 1 in Entertaining

2006-07-24 14:56:05 · 22 answers · asked by Anonymous in Other - Food & Drink

2006-07-24 14:42:06 · 28 answers · asked by Anonymous in Other - Food & Drink

becuz im eating right now

2006-07-24 14:41:31 · 42 answers · asked by Anonymous in Other - Food & Drink

i need some neat ideas and SIMPLE RECIPES, Thanks. and what is it with all the cast iron pots and pans at camp supply stores, i love CAST IRON, but what are the benefits, and how should i care for it

2006-07-24 14:38:23 · 15 answers · asked by Anonymous in Cooking & Recipes

have you tried the new fast food joint called "Jollibee"?
just curious...

2006-07-24 14:34:05 · 4 answers · asked by nYn_1_NyN 1 in Other - Food & Drink

2006-07-24 14:32:13 · 19 answers · asked by barney 1 in Other - Food & Drink

I have tried and tried, it always comes out tasting like flour, or is too thick. My Mom used to put flour, salt, pepper, and milk in the skillet, didn't measure anything, and it was the best chicken gravy ever [except for Kentucky fried's old recipe]. I know to cook the flour, make a roue, but it still doesnt work. And I do know how to thicken a stew with flour and water shook up in a jar.

2006-07-24 14:30:08 · 20 answers · asked by riversconfluence 7 in Cooking & Recipes

2006-07-24 14:29:40 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

Okay...i really want to know what is really better in all our opinons. Pie with its warm, lucious, fruity fillngs or Cake with its soft, moist layers and delicous creamy frosting??? Why???

2006-07-24 14:21:46 · 29 answers · asked by Yes I Am The Gorgeous One 2 in Other - Food & Drink

I used to drink Clearly Canadian all the time but haven't seen it in any stores for years. Anyone know where I can find it or why the stores don't sell it anymore?

2006-07-24 14:21:18 · 4 answers · asked by ColeBaby 2 in Other - Food & Drink

2006-07-24 14:17:55 · 19 answers · asked by mandy c 4 in Other - Food & Drink

I though u caN GO 3 DAYS WITH OUT WATER AND A MONTH WITH OUT FOOD ISNT THAT RIGHT I HAD AN AGRUMENT WITH A FRIEND 2DAY AND SHE SAID ONLY A WEEK IS THIS TRUE?

2006-07-24 14:16:03 · 11 answers · asked by Cutie Pie 1 in Other - Food & Drink

2006-07-24 14:13:39 · 7 answers · asked by Anonymous in Cooking & Recipes

Well basically... Im going to a convention and me and my friend are gonna have a major whipped cream fight. [itsatradition]. But you arent allowed to bring food. So we have to smuggle 10 bottles of whipped cream into our designated house. The bottle of whipped cream says Kepp Refrigerated, but will it be alright in a suit case for lik 5 or 6 hours?

2006-07-24 14:13:07 · 8 answers · asked by Anonymous in Other - Food & Drink

I just found out that my friend is lactose-intolerant and would like to know on some desserts that he can enjoy without making him feel sick after

2006-07-24 14:12:29 · 10 answers · asked by Anonymous in Cooking & Recipes

2006-07-24 14:11:46 · 6 answers · asked by oaksterdamhippiechick 5 in Beer, Wine & Spirits

no easy bake ovens or store bought mixes

2006-07-24 14:00:16 · 13 answers · asked by firefirefire 1 in Cooking & Recipes

2006-07-24 13:59:50 · 13 answers · asked by hardnhoney 2 in Non-Alcoholic Drinks

2006-07-24 13:58:04 · 12 answers · asked by Anonymous in Other - Food & Drink

2006-07-24 13:56:49 · 9 answers · asked by Balla 2 in Other - Food & Drink

2006-07-24 13:55:53 · 29 answers · asked by jhdlasaylor 1 in Other - Food & Drink

I love them but it's hard finding too many other people who do.

2006-07-24 13:53:50 · 21 answers · asked by Casper 3 in Cooking & Recipes

no easy bake ovens or store-bought mixes

2006-07-24 13:49:45 · 4 answers · asked by firefirefire 1 in Cooking & Recipes

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