I haven't had them in awhile, but I love them. My stepmom makes them alot for my dad. They moved to Florida so if I want to have them like she makes them I have to fly there from California.
2006-07-24 15:03:20
·
answer #1
·
answered by seferena 2
·
1⤊
1⤋
Love the gizzard, pass on the hearts. They are good dipped in Worchestershire.
2006-07-24 20:59:05
·
answer #2
·
answered by wishorstish 4
·
0⤊
0⤋
I love the Gizzards, but not the hearts or liver.
2006-07-24 20:57:51
·
answer #3
·
answered by Just Me 6
·
0⤊
0⤋
Mostly gizzards Very good with cold beers
2006-07-24 20:57:34
·
answer #4
·
answered by Anonymous
·
1⤊
0⤋
they are eaten in the Philippines and you will find griiled/roasted chicken intestines, chicken feet , chicken blood being sold as street food. They seem to be tasting good becasue you will get to see a lot of people buying them and the smoke coming from the grills smell good too.
2006-07-24 22:13:12
·
answer #5
·
answered by kanzig g 2
·
0⤊
0⤋
I Love It! Fried or curried, I even fry then mix with noodles and veg. Yummy!! It's quite popular in the Caribbean.
2006-07-25 09:38:46
·
answer #6
·
answered by daisy 6
·
0⤊
0⤋
I like gizzards, but not hearts or liver.
2006-07-24 21:51:27
·
answer #7
·
answered by Incongruous 5
·
0⤊
0⤋
I ate them all the time growing up. Now, I'm a vegetarian and eat no poultry, beef or pork. I really can't say that I miss them, but my Mom did a great job cooking them.
2006-07-24 21:00:02
·
answer #8
·
answered by PariahMaterial 6
·
0⤊
0⤋
Yummers. I like them too! And the livers.
2006-07-24 20:57:23
·
answer #9
·
answered by fishing66833 6
·
0⤊
0⤋
I like it...but I can't prepare it nor think about what it is when I eat it or I'll stop eating!
It's the same with snails...
2006-07-24 20:58:43
·
answer #10
·
answered by Cruella DeVil 3
·
0⤊
0⤋