So being that it is the Holiday season, I notice, as a server, that tips tend to decrease. I realize that money is tight and that you need to buy presents for your family and friends. Why are you going out to dinner if you can't afford to tip your server? The thing is, guests don't realize is that the money tipped is not the money that your server keeps. Servers have to tip out bussers, bartenders, and in some instances food expeditors and hostesses. Regardless of the tip that is left, servers are taxed on the full amount of sales. What that means to someone not working in the food industry is that you can work a 40 hour week and still get a paycheck every two weeks of $150- $200. For parties of seven or more the gratuity placed is generally placed at 18% of the bill. Tips are the base of our income. Can you please keep that in mind for our familes during the holidays?
2007-12-02
22:16:16
·
16 answers
·
asked by
Anonymous
in
Other - US Dining Out