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Ethnic Cuisine

[Selected]: All categories Food & Drink Ethnic Cuisine

I'm french and i need to eat nutella help me please !

2007-03-07 02:02:12 · 5 answers · asked by Anonymous

well i like italian and chinese

2007-03-07 01:34:03 · 13 answers · asked by aks na 1

I usually got about 7 bottles in my frig, and I feel like a mad scientist putting it on my burritos or tacos. I forgot the name but my favorite is a grennish/blue Mexican sauce, wow, 3 drops will kill you!

2007-03-06 20:46:35 · 17 answers · asked by Anonymous

I'd like to make a typical indian supper, with the flat breat (naan??) and curry (not too spicy) and whatever else traditionally goes with it. I'm good in the kitchen. Can anyone point me in the right direction?? West Indies would be good too....
Thanks in advance!!

2007-03-06 14:42:56 · 12 answers · asked by curlyk2002 2

I've become addicted lately to the superb Indian cousine. Perhaps, after trying rose petal ice cream in NY I have started wondering whether rose petal ice cream (fat-free or light) is also available? If any, can I order it on-line?

2007-03-06 11:54:20 · 4 answers · asked by dianiblue 2

2007-03-06 11:34:24 · 3 answers · asked by Aisha Z 1

6

how can i find good food

2007-03-06 10:17:42 · 8 answers · asked by catrina d 1

2007-03-06 09:24:40 · 32 answers · asked by Roxas of Organization 13 7

2007-03-06 09:16:18 · 8 answers · asked by delmonticoman 5

Its a lovely drink,but I can't get it anyplace.(preferably sth.London)

2007-03-06 09:02:14 · 6 answers · asked by Anonymous

8

Why does the water from the tap in spain come out brown, how do u know your salad is not being washed in their tap water and what water do they use to make ice cubes.

2007-03-06 08:37:40 · 17 answers · asked by LouLou 4

from the continent. what kinds of spices do they use, different meats and vegetables

2007-03-06 08:12:30 · 5 answers · asked by Anonymous

My brother is taking me to an indian resteraunt and I would like to know-what is the best tasting indian food to order?

2007-03-06 07:56:29 · 10 answers · asked by Ms. Kitty knows it all 4

2007-03-06 07:21:47 · 8 answers · asked by whatever_3645 2

I've been looking in all the international shops for this product. Does anyone know an online source that doesn't charge an arm and a leg for shipping?

2007-03-06 06:53:45 · 2 answers · asked by Rabbit 5

what kind of sushi do you like?
if u eat susie i don wanna hear bout it...

2007-03-06 06:37:32 · 10 answers · asked by Anonymous

Our girl scout council is hosting an international night, our troop is representing China, does anyone have any easy chinese recipes that we could use? They have to be pretty easy as we have to feed over a 100 people? thank you so very much!!!!

2007-03-06 05:36:06 · 7 answers · asked by gina s 1

What type of foods can you cook with it and are their differences in the pastes? Also what brand is the best? I also like the sweet taste of bean paste in certain dishes, what can I buy to add to meat that will make it taste sweet?

2007-03-06 05:19:21 · 3 answers · asked by neneko 2

I work with 4 and 5 year olds. I would like to do a desert for the kids for Saint Pats day but one kid can not have sugar at all! I need help!

2007-03-06 03:43:57 · 9 answers · asked by bubbles128492 1

2007-03-06 02:19:18 · 6 answers · asked by ღсяаՀу∙թіхіе∙ժմѕτღ 6

Your old family recipes from the past?
I've gotten a lot of really good recipes just reading other peoples answers & wondering if you have any really old family recipes , Amish , German , Swiss or Hungarian you would like to share .

Thanks so much .

2007-03-06 02:08:08 · 3 answers · asked by Anonymous

Ever tried torisahshi? Not me, it would have taken a little more biru than I could stomach to eat THAT!

2007-03-06 01:29:47 · 2 answers · asked by Anonymous

Can dogs eat biscuits , breads , buns??

2007-03-06 01:08:12 · 20 answers · asked by lynnda_ang 1

2007-03-06 01:00:51 · 9 answers · asked by John H 1

I am making siopao sometime this week (I'm addicted to them, but this is the first time I'll be making them myself), and I need some kind of pork that will be easily shred into little bits when it's done cooking, I'm a beginner, so do I buy a pork chop, roast, what? I really don't know! Please, be specific. Help! And thank you so much!
In case you don't know, siopao are these yummy little steamed Filipino pork buns, oh! They are just to die for, but expensive to buy at the Asian market, so I'm going to make a bunch here at home and freeze some for later.

2007-03-05 19:43:16 · 5 answers · asked by collegebutterfly73 3

if you do, what is it? I usually like almond boneless chicken (I know it's sooooooo boring, but delish!)

2007-03-05 19:26:26 · 16 answers · asked by Anonymous

I love to eat clams and mussels, but I also love Indian food.
So what better than to combine the two, but I havent been able to find very many Indian recipes using clams/mussels.

THANKS in advance!

2007-03-05 17:11:19 · 5 answers · asked by BLUE ORCHID 6

my husband could literally live off of (all kinds of) beans whereas i don't eat them at all. therefore, i have a hard time coming up with different dinner ideas - there is so much you could serve beans with! i'm at at a point where i could really use some new ideas!!

2007-03-05 14:44:38 · 10 answers · asked by sasha 1

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