Food & Drink - 29 December 2007

I received a couple of fruit cakes for Christmas and I was wondering if they will be any good if frozen?

2007-12-29 11:00:55 · 21 answers · asked by Gayle 1 in Other - Food & Drink

2007-12-29 10:51:31 · 18 answers · asked by Amanda M 5 in Other - Food & Drink

I haven't found any at grocery stores.

2007-12-29 10:50:12 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

2007-12-29 10:42:37 · 9 answers · asked by valerier925 1 in Cooking & Recipes

. . .

2007-12-29 10:40:51 · 8 answers · asked by Anonymous in Cooking & Recipes

Has anyone ever heard of eating the wrapper to stride gum??? My brother says everyone does and just started chompin on it. haha. have you heard it?

2007-12-29 10:40:14 · 5 answers · asked by Gee, its Bree! 4 in Other - Food & Drink

2007-12-29 10:36:46 · 11 answers · asked by cuteandchubby12 1 in Non-Alcoholic Drinks

Does anyone know the recipe for making Baileys Irish Cream ?
I had it and lost it.Thanks

2007-12-29 10:34:35 · 5 answers · asked by johny1punch 3 in Non-Alcoholic Drinks

I've been seeing alot of commercials with P. Diddy for Ciroc vodka, saying that it's the official vodka of New Year's Eve. Where does one get this title, is it phony, and where is our official...let's say, rum of New Year's Eve?

2007-12-29 10:21:32 · 2 answers · asked by Allison 2 in Beer, Wine & Spirits

What do you???? Or can u mix Remy Martin with. Or do u just drink it om the rocks. Was just givin a bottle for Christmas. And not sure of the best way to drink it is.

2007-12-29 10:18:07 · 5 answers · asked by DLJ 2 in Beer, Wine & Spirits

If I use dried basil leaves (McCormic) in pesto, will it still turn out? The recipe says to use fresh basil leaves and to blend them into a paste. Will the dried leaves make a paste, or should I add something else?
Thanks!

2007-12-29 10:16:32 · 4 answers · asked by paper doll 5 in Cooking & Recipes

how do i make homemade cookiess??

2007-12-29 10:07:46 · 25 answers · asked by Anonymous in Cooking & Recipes

I recently started a vegetarian diet and have recently learned that a favorite yogurt - Dannon Light 'N Fit - in my daily diet is made with "kosher gelatin" - eek! So, I'm looking for a low-calorie and/or low-sugar yogurt made without gelatin. I still consume by-products and am not yet seriously looking to do the vegan thing. I don't want any animal products sneaking in!

So, if you have any knowledge of yogurt that you would like to share - please do!

2007-12-29 10:06:01 · 7 answers · asked by CreativeSuz 1 in Vegetarian & Vegan

some of them you leave the lid on, some you don't, some you've got to wash, some you don't. The instructions on this one are all foreign, I can't understand a word but its turned out all sticky and starchy and gooey!

2007-12-29 10:03:57 · 19 answers · asked by Anonymous in Cooking & Recipes

Whats your favorite meat to eat there?

2007-12-29 10:02:15 · 12 answers · asked by froooooozen 1 in Other - Food & Drink

think im the first 1 to put maple syrup on french toast- its yummy, im so proud of my little discovery , wats ur wierd tasty combo in food?

2007-12-29 10:00:37 · 9 answers · asked by Anonymous in Cooking & Recipes

I dont eat meat, fish, poultry, cheese or gelatin.

2007-12-29 09:58:48 · 16 answers · asked by ? 7 in Vegetarian & Vegan

Would I still be a vegetarian if I was lacto-ovo-vegetarian? I may not be a TRUE vegetarian but can I still call myself one. Oh yeah, by the way, I want to be a lacto-ovo-vegetarian because I'm trying to take it slowly.

2007-12-29 09:58:29 · 9 answers · asked by Anonymous in Vegetarian & Vegan

I like both :)

2007-12-29 09:54:07 · 9 answers · asked by Anonymous in Other - Food & Drink

The shorter the better. The better the better. I really would like an answer soon.

2007-12-29 09:45:34 · 2 answers · asked by mini me 2 in Cooking & Recipes

I got an awesome castle Bundt cake pan for Christmas. Problem is, I have never used one!

I love love love yellow cake, can I use a yellow cake mix in it, or will it just crumble? Is there a better brand to use (like Betty Crocker or Duncan Hines) or is there a variation I should use in the preparation?

Here is the cake pan I recieved:

http://www.bedbathandbeyond.com/product.asp?order_num=-1&SKU=13968250

Thanks so much!

2007-12-29 09:42:48 · 9 answers · asked by Lisa N 5 in Cooking & Recipes

My brother is doing a science fair project, and I am helping him out with it. Its really hard. So please, help me!!!

2007-12-29 09:41:58 · 4 answers · asked by unaversallafter 1 in Beer, Wine & Spirits

they is well wicked

2007-12-29 09:36:02 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-12-29 09:35:06 · 10 answers · asked by Anonymous in Cooking & Recipes

What is the best steak for steak enchalads? (With red sauce).

What is the best way to cook it?

I know in the restaurants it comes out nice and tender. What do I use to home and how do I cook it?

2007-12-29 09:14:19 · 3 answers · asked by Anonymous in Cooking & Recipes

i think it should be just one, but maybe to save packaging or something

2007-12-29 09:00:17 · 8 answers · asked by PeAnUt BuTt 2 in Other - Food & Drink

should i throw it out or what?

2007-12-29 08:59:59 · 3 answers · asked by Anonymous in Other - Food & Drink

mine is sour skittels.

2007-12-29 08:51:18 · 15 answers · asked by nhzarmand 2 in Other - Food & Drink

I am preparing food for a birthday party in January for 100 people. I have 6 inexperienced servers to carry out the plates and 2 additional helpers in the kitchen. My biggest concern is plating the three items (salad, pasta, peppersteaks). I want the food to be served hot so I don't want to plate too early, but then I don't want guests to have to wait 20 minutes to get their food. What would be the best use of my two kitchen helpers? Overall, what is the best way to cater this event?

Thanks for your help!

2007-12-29 08:48:35 · 3 answers · asked by soul sistah 1 in Entertaining

...by buying vegetarian bacon/sausage or the like - it's a puzzle to me, why not have your vegetarian meat substitutes in the shape of an apple or a banana?

2007-12-29 08:47:44 · 23 answers · asked by bloodshotbiz 4 in Vegetarian & Vegan