Food & Drink - 13 October 2007

I once made a baked chicken recipe, It was cooked with fresh vegetables, and a sauce, after it was cooked, you put the vegetables and sauce in a blender and blend them into a real nice sauce, it was my first time putting hot food in a blender, I didn't know I should hold the lid on, I turned it on, the cap blew off, and the sauce went all over the kitchen and me, mostly in my hair. Live and Learn, I made it again later, the sauce was excellent.
Any accidents in your kitchen?

2007-10-13 07:47:55 · 14 answers · asked by Anonymous in Other - Food & Drink

I make my own almond milk and I do not know what to do with the pulp. I would like to utilze it.

2007-10-13 07:12:37 · 1 answers · asked by Ray-Rae 1 in Cooking & Recipes

I just made nachos and noticed.

2007-10-13 07:12:13 · 7 answers · asked by Anonymous in Other - Food & Drink

I personally love McIntosh apples, but I recently moved to a new state and haven't found them in any grocery/food store I've been to, and believe me, I've looked around. So, what's your favorite type?

2007-10-13 07:05:58 · 21 answers · asked by ellilis 3 in Other - Food & Drink

ok after looking at a bunch of recipes online last night i went out and got a fifth of everclear and a fifth of bacardi 151, mixed in 6 gallons of koolaid, a gallon of hawaiian punch, and about 3 gallons of sprite plus some cut up fruit...now the math i did was that since i have about a half gallon of 95% alc and a half gallon of 75% alc, id essentially have about a gallon of 85% alcohol, and 9 gallons of 0% alcohol. soo i figure 85% divided by 10 total gallons would make my jungle juice 8.5%, almost twice what a normal beer has. so anyways i start drinking this **** and im thinking its too good to be true, and sure enough it is....i had at least 18 cups of this **** and wasnt even buzzed!?! any help would be greatly appreciated.

2007-10-13 06:53:59 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

Does dealcoholized red wine have same health benefits as regular red wine?

2007-10-13 06:53:03 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

my little girl is having a birthday party she is turning 13 and i need help on how she can have a great time nothing over exspensive please

2007-10-13 06:44:05 · 5 answers · asked by mia m 1 in Entertaining

Can I make corn bread with polenta? Polenta and corn meal are the same thing?

2007-10-13 06:39:23 · 4 answers · asked by Anonymous in Cooking & Recipes

What are some drinks to order at clubs? I've only taken the popular ones such as Jagerbombs, vodka redbulls, illusions, b151, southern comfort + coke, galliano - white & black..

i absolutely love white galliano, its so smooth and easy to go down.. any other similar shots/drinks bartenders would know? (shots that easy to take, that is)

2007-10-13 06:30:00 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

for apples and sausage ? thanks

2007-10-13 06:20:25 · 5 answers · asked by cher 5 in Cooking & Recipes

I am drinking my coffee out of this microscopic little coffee cup that is part of the set of dishes I have, only because all my Semi-Huge coffee cups are in the wash.
I mean this thing is a 3 to 4 sipper and its gone, time to refill it jobber!
A true coffee cup should be the size of a 5 gallon paint container, and well insultated!
Am I right?
No these Oompah-loompah doopiddy-doo, thingies, that make me waste my time and brake my train of thought every 20 seconds to go refill, arrrgh!
So how big is your cup?
Thanks!

2007-10-13 06:15:29 · 6 answers · asked by Anonymous in Other - Food & Drink

Hello there, I have to cook food for 20 people of different age in a week. (no kids)
I want to cook something good but not expensive.

Any good and easy ideas, please?

2007-10-13 05:50:40 · 6 answers · asked by Tradada 1 in Cooking & Recipes

My 11 yo daughter use to be a big meat eater, but in February we became vegetarians. She was all for not eating animals anymore, but I'm having such a hard time coming up with good healthy nutritious meals for her to eat!

I don't want to feed her pasta 5 days a week and end up with an overweight kid. She only likes broccoli, green beans and brussel sprouts (sometimes). She's not big on salads. Loves eggs and cheese.

I've tried the "fake" crumbled hamburger for tacos and crumbled tofu in spaghetti sauce. Threw it away both times. Blah! She does like the "fake" chicken strips made like a B.B.Q. chicken sandwich, but even the "fake" stuff isn't good all the time.

I've threatened to start feeding her meat again if she doesn't eat veggies because she doesn't eat much at all now. Any suggestions?

And for the smart @sses out there, I do NOT want to start feeding her meat again. Just because you're happy with it, doesn't mean everyone else is.

2007-10-13 05:45:05 · 13 answers · asked by Anonymous in Vegetarian & Vegan

2007-10-13 05:42:11 · 7 answers · asked by Anonymous in Non-Alcoholic Drinks

Do you like apple pie?

2007-10-13 05:24:52 · 45 answers · asked by wormyfeatures 2 in Cooking & Recipes

2007-10-13 05:24:00 · 13 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-10-13 05:23:37 · 15 answers · asked by yf g 2 in Cooking & Recipes

I put pan of rice on and added quite a few strands of saffron and the rice came out white!! Are you meant to grind it first or something?

2007-10-13 05:03:15 · 15 answers · asked by Darlingthatsfabulous 1 in Cooking & Recipes

2007-10-13 05:00:31 · 12 answers · asked by DEBORAH S 1 in Other - Food & Drink

I am babysitting for my 2 year old little brother today. My mom left chicken for me to make. I am a good cook/baker. I would like some recipes for chicken, not just normal chicken. It is NOT on a bone. I would also like sides for it. We have pasta, bread, spaghetti sauce, cheese, a lot of spices, hashbrowns, just normal things that people have in their kitchens. I do not think we have potatoes though. ALSO I CANNOT DRIVE SO I CANT GO TO THE STORE! Any ides would help thanks.

2007-10-13 05:00:11 · 9 answers · asked by Anonymous in Cooking & Recipes

fed up with pasta chicken etc want some quick tasty but quite cheap meals any ideas to cheer me up

2007-10-13 04:57:07 · 15 answers · asked by Anonymous in Cooking & Recipes

It would be nice if its not real exensive, and it doesn't smell like tobacco. I'd like it to smell like cherry's or strawberry's something like that.

2007-10-13 04:56:51 · 7 answers · asked by Jim 1 in Other - Food & Drink

I always wonder which candy people most like so if u have one why not reply?

2007-10-13 04:47:27 · 19 answers · asked by Anonymous in Other - Food & Drink

okay this has been a pretty tough year with my eating habbits-I have acid reflex and quite a few things upset my stomach, i also cut out red meat from my diet, and now i have cut out meat all together. I will not have milk either or eggs...so i am becoming a vegetarian:)

But i have a few questions-
1.should i take calcium supplements?
2.Is there icecream that uses soy milk?
3.and what about cake-is there any cake that doesn't have eggs?

any tips to make the transition are very appreciated:)

By the way-im becoming a vegetarian for animal rights, i dont really like meat anymore, and to change my life style of a more healthful diet

2007-10-13 04:34:10 · 8 answers · asked by Deveney 2 in Vegetarian & Vegan

I did some home canning this summer (dill pickles and beets) and am about to start eating them ,but i've never done this before and i'm nervous that they could be spoiled. Will it be obvious? Is there mold, a bad smell, etc if the canning didn't work? I'd hate to make myself and family sick...please let me know.

2007-10-13 04:26:32 · 3 answers · asked by helpfulinnb 1 in Cooking & Recipes

What type of medicine should I take? food should I eat? etc

2007-10-13 04:20:06 · 29 answers · asked by S.A.B. 1 in Beer, Wine & Spirits

im 15. my mom drank 6 beers and a glass of liquor with it. she went to bed at midnight. then she woke up at four and she was throwing up four times. help! i dont want to get sick. i washed my hands ten times today. do you think its from the alcohol or is it the flu? she didnt even drink that much. it lasted for one hour and she went back to bed. i hate getting sick. im worried sick about this.

2007-10-13 04:16:24 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

I often see the Food Network chefs topping their steaks with bleu cheese or gorgonzola sauce...I don't either, but I like the idea. What other cheeses would someone recommend? Does feta work?

2007-10-13 04:13:21 · 14 answers · asked by victoria 5 in Cooking & Recipes

My roommates and I are having a party. We want to make a punch high enough in alcohol to get drunk. We also want it to not be too sweet, otherwise it will go to waste if people can only stomach a couple of glasses. We were thinking about freezing juice in gloves for creepy ice. Any good ideas?

2007-10-13 04:08:37 · 4 answers · asked by Susie S 1 in Beer, Wine & Spirits

2007-10-13 04:03:49 · 12 answers · asked by Anonymous in Other - Food & Drink