Food & Drink - 9 June 2007

I have a job as a cook and have to chop so many onions that tears go down my face......help!

2007-06-09 14:19:55 · 20 answers · asked by Anonymous in Other - Food & Drink

This is a punjabi dish and it's delish! I just had some made from frozen pattis in a box, but I want to know how to make it from scratch.

2007-06-09 14:19:26 · 3 answers · asked by Sarita Bonana 3 in Cooking & Recipes

2007-06-09 14:19:19 · 7 answers · asked by Meg 3 in Cooking & Recipes

2007-06-09 14:14:11 · 14 answers · asked by thesunshineking 2 in Cooking & Recipes

Is it true that only wine that comes from France can be named Champagne with a capital C. And everyone else who wants to name there wine champagne has to have a lower case c.

2007-06-09 14:11:17 · 11 answers · asked by Hello 2 in Beer, Wine & Spirits

????

2007-06-09 14:10:29 · 6 answers · asked by Anonymous in Other - Food & Drink

Okay. This one's for the vegetarians: If humans aren't supposed to eat meat, then what's the point of chickens? What purpose could a chicken possibly serve, apart from being eaten?

2007-06-09 13:38:33 · 36 answers · asked by Anonymous in Vegetarian & Vegan

Has anyone had the grilled Asparagus at Applebees? I was wondering what they put on it to give it that flavor? Or does anyone have any other good, simple grilled asparagus recipes?

2007-06-09 13:33:45 · 7 answers · asked by Anonymous in Cooking & Recipes

How can you avoid it?

2007-06-09 13:15:12 · 7 answers · asked by Anonymous in Other - Food & Drink

I am having grilled teriyaki pork chops, roasted corn on the cob, and pickled summer squash(tastes just like pickled peaches). I am also having some fresh lemon-mint tea with fresh mint from my garden. For dessert I made 2 Lemon Chess pies from a recipe a lady gave me at Yahoo!Answers. Wish I had someone to invite over but I don't.

2007-06-09 13:14:35 · 10 answers · asked by Anonymous in Other - Food & Drink

I have read more than once that she was a staunch vegan for ethical reasons but find it odd if it is true because she promoted meals in her range that included egg and milk

2007-06-09 12:57:52 · 12 answers · asked by Anonymous in Vegetarian & Vegan

I am making cookies, but noticed that there is 2 sticks of butter(!!!) in the recipe. Is there anything I can use in place of it? I know that I can substitute applesauce in place of oil in cake, but what about butter????

2007-06-09 12:43:29 · 27 answers · asked by info_way 2 in Cooking & Recipes

What is WRONG with them???

2007-06-09 12:19:05 · 30 answers · asked by . 3 in Vegetarian & Vegan

Is there a difference in the taste of red wine with alcohol as compared to dealcoholized red wine?
P.S. I am thinking of getting my boyfriend dealcoholized red wine for his birthday and I would like to know if there is a big difference between the two.

2007-06-09 12:13:00 · 4 answers · asked by biologyqueen 1 in Beer, Wine & Spirits

2007-06-09 11:55:17 · 24 answers · asked by Anonymous in Entertaining

My cooking skills consist of making hamburger helper. lol I might not be able to fry a pork chop, or bake a chicken, but I can make every type of hamburger helper available in the grocery store. This is what I live off of. That and sandwiches and Ramen noodles. I have tried watching the food network but some of that stuff is too complicated for me. I just want to learn the basic stuff. I grew up never really having to cook because my Grandmother and mom always do but I have now moved away from home, am in another city, and on my own as far as cooking goes. I do try recipes out of cookbooks but none of what I make seems to taste quite right to me. Do any of you have any simple recipes? I am a very simple person when it comes to eating and not picky at all. My favorite dishes are with chicken and I am a pasta fanatic. Any easy recipes or tips on easy dishes are greatly appreciated. :-)

2007-06-09 11:53:46 · 27 answers · asked by Anonymous in Cooking & Recipes

a little help for my diet maybe??
PS: I don't have any oven , and I can't afford to expensives Food
thx

2007-06-09 11:42:34 · 2 answers · asked by Anonymous in Cooking & Recipes

bad idea?

btw this is for grilled chicken.
&&what else could i use for it.

2007-06-09 11:40:43 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-06-09 11:22:44 · 5 answers · asked by EMMA B 1 in Beer, Wine & Spirits

2007-06-09 11:19:21 · 24 answers · asked by just hanging around 5 in Ethnic Cuisine

Im looking to make a quick dinner in the microwave by using some shrimp, chicken, and white rice, however, in my house, there are only very simple ingredients right now. Does anyone have any suggestions?

2007-06-09 10:56:42 · 8 answers · asked by barnaby8787 4 in Cooking & Recipes

2007-06-09 10:53:22 · 8 answers · asked by woojy1956 1 in Other - Food & Drink

I'm cold

2007-06-09 10:49:58 · 21 answers · asked by l 2 in Other - Food & Drink

I seriously don't like pickles, and I'm not the only one. I hate going to any burger place and having to ask for no pickles or completely forgetting and having to take them out.

So I just want to see how many people like them and how many do not (specifically on burgers, not in general).

2007-06-09 10:40:37 · 35 answers · asked by ? 1 in Other - Food & Drink

I have a wedding coming up and I am not a regular drinker.I don't plan to get out of hand.But I'm sure it won't take much to have a hang-over the next day.I do know I could pass on the drinking also.Which I may just do.But not for just myself,because if i don't drink often.But if anyone else drinks I know nothing of a cure for a good hangover.Does anyone have a surefire cure for the next day,other then having another beer or drink the next day?

2007-06-09 10:35:32 · 7 answers · asked by jent62 1 in Beer, Wine & Spirits

Me and my grandma were baking cookies becuase she decided to spend time with me 4 my summer break.We decided to make cookies and we both wondered,"Do you put the sprinkles in b4 baking or after baking?"
So witch comes first?please help us!

2007-06-09 10:15:36 · 12 answers · asked by Electronic Geek 3 in Cooking & Recipes

i am steamng them they are pre cooked.. how do ii no when they are dne?? 10 min? 15????

2007-06-09 10:14:08 · 8 answers · asked by njshoregrrl25 1 in Cooking & Recipes

anybody ever had the doughnuts made by frying refrigerated biscuit dough? i see paula deen has a recipe for it. i'm thinking of making it except i remember these "doughnuts" at this chinese restaurant i used to go to that seemed to be the same thing and weren't that hot. anybody had it? is it good?

2007-06-09 10:06:27 · 7 answers · asked by J. C 1 in Cooking & Recipes

2007-06-09 10:04:58 · 5 answers · asked by njshoregrrl25 1 in Cooking & Recipes

Veganconscript posted a link to the movie Earthlings a few moments ago. The movie is 1 hour and 30 minutes long. People responded within minutes saying it was propoganda. I am going to guess these people didnt even bother to watch it, and only assumed it was all made up. Video doesn't lie. It includes your pet friends as well. I think its very educational for anyone, whether you are vegan or not. So please help me to understand why its so difficult to face the reality of the world we live in and why everyone chooses to ignore it? it effects all of us.

2007-06-09 09:59:27 · 13 answers · asked by BulbaKatieSaur 4 in Vegetarian & Vegan