English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 19 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

why will be a suitable dessert for pasta and why chosen ?

2007-03-19 10:22:39 · 15 answers · asked by Anonymous in Other - Food & Drink

i want to make a salsa but im not much of a "chuncky" salsa eater
i like salsa very very finely cut
i like hot salsa but not really really hot
so can i get a recipe and steps to make it please

2007-03-19 10:21:36 · 8 answers · asked by Andrew A 2 in Cooking & Recipes

They haven't gone "rotten" per se. They have just been in the onion drawer and they've started to grow roots. Just curious about it!

2007-03-19 10:20:26 · 2 answers · asked by jasmicsgal 2 in Other - Food & Drink

I've given up Red Meat and Pork for Lent (yes I'm catholic :-) ) Well...I can only take so much chicken and turkey....everyone keeps telling me to eat fish but I'm not big on fish. What is a good fish to eat or what is the best way to prepare fish so that I might be able to enjoy it...even if it's just a little. Thanks.

2007-03-19 10:18:56 · 16 answers · asked by kristina_l_harris 1 in Cooking & Recipes

I just tried to answer a question of what is the difference between Catsup and shrimp sauce. I got a recipe of shrimp sauce, sent it as an answer and someone gave me a thumbs down for that? how rude. How does one give someone a thumbs down for that? did i give the wrong measurements or something? A recipe is a recipe......geezus. :)

2007-03-19 10:14:17 · 7 answers · asked by Anonymous in Cooking & Recipes

Answer this as if you were ordering one at a bar, not what you'd get from the store. However, if you have a great mixed-drink recipe feel free to share!

2007-03-19 10:14:08 · 19 answers · asked by SodaLicious 5 in Beer, Wine & Spirits

At a chinese takeway and do they sell vegan curry. Uk

2007-03-19 10:08:03 · 19 answers · asked by Anonymous in Other - Food & Drink

ok everyone at my school is obsessed with muffins and a you tube thing and its annoying. how long will this last?

2007-03-19 10:03:10 · 5 answers · asked by cait12350 2 in Cooking & Recipes

We have a kidney problem in our home, and salt and protein must be reduced. No salt or less then 5% in any product is hard to locate, and none of the receipes listed EVER have the salt content, nor do they address special diets...... WHY ?

2007-03-19 09:59:42 · 13 answers · asked by Anonymous in Cooking & Recipes

Im doing a research project on Korean life and stuff and i need to know what types of food they eat. Also if anyone knows their main way of getting energy i need to know that too!?!? THANKS!

2007-03-19 09:58:21 · 11 answers · asked by Kelly O 2 in Ethnic Cuisine

0

the usual with milk, but I wonder if there are other ways to enjoy it

2007-03-19 09:57:55 · 4 answers · asked by chinucho25 2 in Other - Food & Drink

I need something to serve with Shepherd's Pie besides Salad.
Any Suggestions?
Try and make it fairly simple. Thanks.

2007-03-19 09:55:29 · 10 answers · asked by Danielle 2 in Cooking & Recipes

I need 50 recipes that are short enough to fit on an index card. Does anyone know a site that will help me get this done fast?

2007-03-19 09:55:27 · 8 answers · asked by Anonymous in Cooking & Recipes

I lightly browned some ground beef last Thursday night and stuck it in the fridge, not the freezer. I was going to put it in a skillet and brown it darker to make sloppy joes tonight. Is it still good?

2007-03-19 09:53:39 · 8 answers · asked by danac210 5 in Cooking & Recipes

2007-03-19 09:53:32 · 13 answers · asked by P!ATDchick19 2 in Vegetarian & Vegan

I have to do a report on Italy and we have an option of making food.(extra credit) I need recipes and to know what is it. P.S. I can't have anything extremely fancy. Thankz

2007-03-19 09:52:33 · 9 answers · asked by Anonymous in Cooking & Recipes

I am making beef with gravy over rice. I have a package of frozen mixed veggies which include carrots, corn, green beans, peas and lima beans. I have another frozen package of italian mixed veggies which include zucchini, broccoli, carrots, italian grean beans and lima beans. The veggies will be my side dish for tonight's dinner, however, I don't want to do the usual steaming and serving. I want to add a kick to them and not just by adding a seasoning. Is there anywhere I can cook or saute them that you can recommend me to do so they would go well with the beef and gravy over rice? Recipe in full please. Thanks in advance.


P.S. I think I'll be using the regular mixed veggies not Italian.

2007-03-19 09:52:15 · 4 answers · asked by Soldier'sWife 3 in Cooking & Recipes

i am co-hosting a lingerie/ bachelorette party for a friend and we are looking for party foods that look 'naughty' (without having to buy the shaped pans or cookie cutters etc) or new names for everyday party favorites (chips & dip, etc) that sound naughty or dirty. any fun easy ideas are welcomed!!

2007-03-19 09:51:00 · 8 answers · asked by angelcdm228 4 in Entertaining

2007-03-19 09:47:10 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-03-19 09:46:57 · 12 answers · asked by straight pimpin 1 in Beer, Wine & Spirits

Something simple..:-)

2007-03-19 09:46:51 · 4 answers · asked by ♥ ©o©oA ♥ 4 in Ethnic Cuisine

Chocolate chip cookies or Oreos?

2007-03-19 09:43:44 · 14 answers · asked by girlperson 2 in Cooking & Recipes

2007-03-19 09:42:16 · 13 answers · asked by Lee Edward 1 in Cooking & Recipes

If you have a favorite snack that is under 30 minutes to make, and it's made out of items you should have in your kitchen, please post your answer (whut your favorite snack is) and how to make it! thanx guyzz! dont fail me now lol!

2007-03-19 09:40:23 · 8 answers · asked by alli 3 in Cooking & Recipes

no pasta dishes thanks but good tasty meal ideas, with if possible how many points the meal consists of would be appreciated

2007-03-19 09:39:29 · 7 answers · asked by Raine 5 in Cooking & Recipes

do u like it?

2007-03-19 09:36:50 · 13 answers · asked by Anonymous in Beer, Wine & Spirits

fedest.com, questions and answers