Food & Drink - 12 February 2007

2007-02-12 20:41:36 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-12 20:41:34 · 4 answers · asked by neehra h 1 in Beer, Wine & Spirits

2007-02-12 20:40:31 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

Who remembers the famous doughnut place and whatever happened to them? They did the best Doughnuts EVER i wish we could re open one....... any one know how they made them so damn gorgeous or where they got there stock from?

2007-02-12 20:39:24 · 5 answers · asked by Missbutterfly:-) 3 in Other - Food & Drink

hi im planning a small picnic for myself and my girlifriends...6 of us in total. we're having fish and chips for lunch (theres a fish and chip shop near the park). and im taking along my BINGO set so we can play that for a while. On the weekend it will be quite hot summer days. im after ideas of what to take, and what else we can do at the picnic. ive already got picnic rugs to bring. thanks for all your help :)

2007-02-12 20:31:01 · 6 answers · asked by luckie_puris 2 in Entertaining

Does anyone out there know how to make makdulse and give me the recipe?? I simply love it..i've eaten it with baby eggplant and string beans...While you are at it, show me how to spell it too. I never saw a bottle from the store, but ate it from a new friend from the country side of Syria...Safita to be specific...by the way i am Brazilian...Thank you so much..peace

2007-02-12 20:24:19 · 1 answers · asked by tabushi11209 1 in Cooking & Recipes

2007-02-12 20:19:41 · 9 answers · asked by Anonymous in Vegetarian & Vegan

vegan sugarless fruit cake

2007-02-12 20:07:12 · 10 answers · asked by Anonymous in Vegetarian & Vegan

I think the sink water is not good. what do you think about this.

2007-02-12 20:06:16 · 18 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-02-12 19:54:20 · 3 answers · asked by Sulaiman A 2 in Other - Food & Drink

were there animal fats in chocolate at any stage

2007-02-12 19:50:46 · 7 answers · asked by Radio Flyer 3 in Other - Food & Drink

Ingredients?
How do I cook the chicken is it pre-cooked first? I have no idea!

2007-02-12 19:36:26 · 11 answers · asked by zan 2 in Cooking & Recipes

I have a good one for muffin batter that you can keep in your fridge, it's nice. I'm looking for recipes that I can prepare ahead of time, and be able to bake fresh the next day!

2007-02-12 19:35:02 · 3 answers · asked by jen 2 in Cooking & Recipes

With 5 a day, you're supposed to eat different types/colour of fruit and vegetables. So if i was to eat a red apple, for example, will it be counted as a different type of fruit if i ate a green apple? becasue i've heard that different colours are needed to get different vitamins and nutrients

2007-02-12 19:34:19 · 11 answers · asked by aldanti9 1 in Other - Food & Drink

Its the best pudding in the world but I can't ever make it like they do at my local chinese

2007-02-12 19:29:43 · 3 answers · asked by gaviscon 4 in Cooking & Recipes

Hi there. Last time I had these people over we had cucumber and tomato salad with vinagrette for the starter. The main course was chateubriand with onion flavored potatos and mushroms. The dessert was warm brownies smothered with vanilla ice cream, strawberries and hot fudge.

I need an equally impressive 3 course menu for next time they come over (Friday). One with starter, main and dessert.

And no pork or shellfish, we are having a Jewish celebration. (Shabbat)

Bless you all for your help
David T

2007-02-12 19:19:32 · 5 answers · asked by David T 3 in Cooking & Recipes

2007-02-12 19:11:58 · 12 answers · asked by BMW M5 3 in Non-Alcoholic Drinks

I am trying to make some fried ice cream and so far it is turning out. But when my husband and I went out to eat the restruant they had some kind of sugar and cinnamon crust or something on the bottom. Like a fried thing that looked like crust....does anyone have any idea what it is and how to make it?

2007-02-12 19:10:11 · 5 answers · asked by l_peplow 2 in Cooking & Recipes

Read, before you call me racist. I was looking at some yoghurt ingredients, because I'm avoiding Conchineal. I heard Yoplait has it in their strawberry Yoghurt. Conchineal is a dye made from crushing bug. If you don't believe me, google it. Well I looked at Danon's Aptiva yoghurt and found Carmine. Its a purified version of Conchineal. THen I notice it has Kosher gelatin. So why bother getting kosher gelatin if bugs are not kosher?

2007-02-12 19:08:26 · 7 answers · asked by Anonymous in Ethnic Cuisine

2007-02-12 19:00:41 · 19 answers · asked by Afsaneh D 2 in Other - Food & Drink

try to keep it a little simple..please donot copy any recipe from some site...

2007-02-12 18:58:03 · 6 answers · asked by Anonymous in Cooking & Recipes

I need to restrict my salt intake and so I'm wondering......what seasoning would be good for scrambled eggs besides salt. I have only used salt in the past and don't have time to make fancy omelets since I'm usually in a rush in the morning before work.

2007-02-12 18:52:07 · 12 answers · asked by Pre-law1971 1 in Cooking & Recipes

2007-02-12 18:51:25 · 15 answers · asked by Sparkling pearl 4 in Non-Alcoholic Drinks

where all of your recipes were a success.. thanks

2007-02-12 18:42:37 · 9 answers · asked by gone 7 in Cooking & Recipes

i remember when i was about 13 my neighbour worked for some company like steggles chicken or something like that but she used to bring us some really yummy thing back for us it was like a sqaure shaped fish cake type thing but it had lasagne in it also like a chicken or fish cake with lasagne filling in it....i loved that sooo much and i dont talk to her anymore nor do i have her contact details but i was wondering where i can find such a thing now? it's been like 10 yrs since ive had one ....does anyone else no the thing im talking about? and if so where can i buy it?

2007-02-12 18:35:23 · 3 answers · asked by Sexy_mum24 5 in Other - Food & Drink

2007-02-12 18:20:32 · 4 answers · asked by syooq 2 in Other - Food & Drink

It's too cold to fire up the ol' propane grill outside (-10) so I'm wondering if the GF will work. Anyone ever try that?

2007-02-12 18:13:10 · 3 answers · asked by Anonymous in Ethnic Cuisine

i see shrimp at the stoor all the time and dont buy it because i dont no how to cook it. please help

2007-02-12 18:12:05 · 8 answers · asked by badmp35 2 in Cooking & Recipes

If I eat a sandwich of peanut butter and drink a cup of cold milk before bedtime, I sleep much better. What ingredient is it that makes me rest better? I know warm milk will work, but I drink it cold.

2007-02-12 18:09:52 · 12 answers · asked by smcdevitt2001 5 in Other - Food & Drink

Given all the problems of recent times will you purchase more products with this label on them?

2007-02-12 18:04:15 · 15 answers · asked by Martyn A 3 in Other - Food & Drink