Food & Drink - 22 October 2006

Or is it just my imagination?

2006-10-22 09:52:35 · 11 answers · asked by kendra bryn 3 in Other - Food & Drink

2006-10-22 09:51:06 · 9 answers · asked by Cathy A 1 in Vegetarian & Vegan

2006-10-22 09:46:36 · 10 answers · asked by saralouise_uk2002 3 in Other - Food & Drink

Nother to kidish. Its a buffet so I would like 5 dishes and I have two drinks in mind. HELP!!!!!!!!!!!!!!!

2006-10-22 09:45:09 · 11 answers · asked by Car bear 2 in Other - Food & Drink

2006-10-22 09:44:37 · 22 answers · asked by Anonymous in Cooking & Recipes

2006-10-22 09:44:34 · 15 answers · asked by Candice D 1 in Other - Food & Drink

I AM BAKING A MINNIE MOUSE HEAD CAKE AND NEED TO MAKE HER SKIN COLOR PLEASE HELP ASAP

2006-10-22 09:43:23 · 13 answers · asked by Anonymous in Cooking & Recipes

2006-10-22 09:42:26 · 31 answers · asked by JandG 2 in Beer, Wine & Spirits

I cant remember what its called I saw it on an infomercial for a collection of kitchen knives it starts with an M its something like mesomie or something it kind of reminds me of a cleaver only the blade continues along the handle and reconnect at the bottom protecting the handle area

2006-10-22 09:42:19 · 3 answers · asked by icantthink4155 2 in Cooking & Recipes

this world bothers me

2006-10-22 09:41:02 · 6 answers · asked by Anonymous in Other - Food & Drink

2006-10-22 09:40:07 · 3 answers · asked by Anonymous in Ethnic Cuisine

I think is either Taco-Bell or MacDonald's or Burguer King...

2006-10-22 09:39:04 · 9 answers · asked by Anonymous in Ethnic Cuisine

2006-10-22 09:37:27 · 25 answers · asked by ღ 4 in Cooking & Recipes

I love beanie weenies....a can of baked beans, a couple of cut up hot dogs.....any one else?

2006-10-22 09:36:56 · 13 answers · asked by Clay P 2 in Cooking & Recipes

I just got my first set of good knives. I'm concerned about "practicing" knife-sharpening with the good knives, and would like to try it out first with some of the junk I have in my drawer. Question is, will this harm the sharpening steel and ruin it for the good knives?

2006-10-22 09:32:40 · 6 answers · asked by Katie Short, Atheati Princess 6 in Cooking & Recipes

2006-10-22 09:32:33 · 17 answers · asked by Ms. Roxie 2 in Ethnic Cuisine

I know to remove the seeds. I baked them in the oven, but I need a good recipie for pumpkin pie for the rest of the insides. Any ideas? I will also be willing to try cheese cake, mouse, tarts, etc. THank you.

2006-10-22 09:29:50 · 7 answers · asked by Anonymous in Cooking & Recipes

I made some pasta sauce last week (exactly one week ago) and mixed in some chopped veggies and some ground beef (which i fried for about 10mins) and had some leftover which was stored in the tupperware fridge. Just wondering if this is still good to eat? Thanks!

2006-10-22 09:27:46 · 17 answers · asked by zed 1 in Other - Food & Drink

We used to do them all the time when my kids were little and I can't remember how I made them. I know that I did them in the oven.

2006-10-22 09:27:30 · 7 answers · asked by Debb 1 in Cooking & Recipes

I just made cookies and they came out a little crumbly sort of like shortbread taste. I know you can over-flour cookies but did I add too much butter then? What makes shortbread cookies taste different anyway? What should I do? They are peanut butter cookies. Thanks for your suggestions.

2006-10-22 09:25:26 · 9 answers · asked by Future Mrs. Beasley 3 in Cooking & Recipes

2006-10-22 09:24:01 · 20 answers · asked by Anonymous in Cooking & Recipes

2006-10-22 09:23:51 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

It's a pre-marinated garlic tenderloin. I thought maybe potatoes and a veggie but I want something a little bit more interesting than that.....

2006-10-22 09:22:10 · 18 answers · asked by persian_princezz777 1 in Cooking & Recipes

I can find just about anything right now, name it.

2006-10-22 09:20:22 · 18 answers · asked by Anonymous in Other - Food & Drink

2006-10-22 09:19:31 · 12 answers · asked by Anonymous in Other - Food & Drink

2006-10-22 09:18:46 · 33 answers · asked by Anonymous in Beer, Wine & Spirits

2006-10-22 09:16:32 · 19 answers · asked by Anonymous in Beer, Wine & Spirits

I can't find good cheeses in the USA. I will need to croos the border to get some good cheeses.

2006-10-22 09:15:55 · 13 answers · asked by Anonymous in Ethnic Cuisine

I mean: Chickpeas, green peas, black eye peas, pigeon pea, yellow pea etcetc Which are the negative one.

2006-10-22 09:14:48 · 8 answers · asked by Syladi 1 in Vegetarian & Vegan

2006-10-22 09:14:35 · 11 answers · asked by ringram231 1 in Other - Food & Drink