Food & Drink - 16 July 2006

2006-07-16 19:02:01 · 21 answers · asked by Anonymous in Non-Alcoholic Drinks

I want to make paella but i don't know what a saffron looks like. Can somebody help me?

2006-07-16 19:00:54 · 18 answers · asked by foreverasking 1 in Cooking & Recipes

My mother is a type 2 diabetic and she is trying to lose a little weight at the age of 62. I cook for her, and she refuses to part with a few certain items such as coca-cola, rum, and real sugar in cookies and such. I would like to be able to have a few diabetic friendly but NOT with alot of artificial stuff in it, recipies to help my mother. Any suggestions?

2006-07-16 18:56:46 · 8 answers · asked by ssavage23 4 in Cooking & Recipes

The item of interest is the Black Mountain Cabernet Sauvignon, "Fat Cat".

2006-07-16 18:56:07 · 2 answers · asked by earlhoag@sbcglobal.net 1 in Beer, Wine & Spirits

Please answer yes or no.

2006-07-16 18:55:31 · 24 answers · asked by TK COOL 2 in Other - Food & Drink

what are the types of food we eat and the recipes to make them

2006-07-16 18:53:39 · 4 answers · asked by Anonymous in Cooking & Recipes

A friend has asked me every detail of the "how to" open a bottle of wine and serve to customers properly. I think I am right, but I may be missing something. can anyone give me their
"proper steps" as you were taught?

2006-07-16 18:53:14 · 2 answers · asked by ssavage23 4 in Beer, Wine & Spirits

What is a good inexpensive Aussie shirazh? I don't much care for "Yellowtail."

2006-07-16 18:49:05 · 2 answers · asked by Homer Habilius III 2 in Beer, Wine & Spirits

You know, while the meat is cooking, you start throwing beer all over it. They say it adds good flavor.

2006-07-16 18:40:31 · 8 answers · asked by go UCLA bruins! 3 in Beer, Wine & Spirits

Have tried the lemon juice and the running water thing.........thanks

2006-07-16 18:37:01 · 29 answers · asked by LadyRebecca 6 in Other - Food & Drink

Ok mines was when I was in the sixth grade.I had just came from breakfast and they had cheesy pizza right,and you know how cheese makes you gasy a little bit.Well this is what happened i came from breakfast, sat in bus duty it was along the hallway walls,i sat down and i noticed that my stomach started growling and it got louder and louder.but the hallway was very noisy until the teacher came out she stood next to me to tell everybody to bequiet and everybody got quiet and my stomach was growling uncontrobally and it was quiet as a mouse then all of a sudden u hear this loud grumble like"urrrrrrrrrrrrrrrrrrrrrrrrrrr" everybody just looked at me and they said ewwwwwwwww!and boy was i embarrassed and it kept growling until the bell rang that has to be the most embarrasing thing in my life.

2006-07-16 18:30:40 · 15 answers · asked by dezy4real 2 in Other - Food & Drink

2006-07-16 18:30:09 · 14 answers · asked by Anonymous in Other - Food & Drink

How does it taste comparing to a bottle of wine which is 4 or 5 euro?
Will the wine be spoiled if we keep them under higher tempeture for a few months, say 32 degree celcius or 64 F?
Inside a no oxygen container, such as the aluminum can, can the wine get deterioated?

2006-07-16 18:28:41 · 5 answers · asked by pinkapple 1 in Beer, Wine & Spirits

what kind of fruits that contains fat?

2006-07-16 18:20:34 · 16 answers · asked by chloe 1 in Vegetarian & Vegan

explain in detail please.

2006-07-16 18:14:53 · 5 answers · asked by trish 2 in Cooking & Recipes

2006-07-16 18:09:54 · 16 answers · asked by Anonymous in Other - Food & Drink

original tom yam that i can prepare at home for my family member of 4 people.

2006-07-16 18:07:47 · 5 answers · asked by Anonymous in Cooking & Recipes

2006-07-16 18:02:23 · 8 answers · asked by chrissy 2 in Cooking & Recipes

choclate icing with sugar and butter n choclate but it turned out too too sweet !! and didn't set well. Where did i go wrong. Any tips on how to decorate a choc cake?

2006-07-16 18:02:14 · 5 answers · asked by Anonymous in Cooking & Recipes

2006-07-16 17:47:08 · 5 answers · asked by DFontana1 1 in Other - Food & Drink

im bored and I just want to ask this question. How many people out their can not cook and is working in a cooking envionment?

2006-07-16 17:46:48 · 13 answers · asked by sweat mamma bear 3 in Cooking & Recipes

2006-07-16 17:45:47 · 6 answers · asked by ? 6 in Cooking & Recipes

2006-07-16 17:41:00 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-07-16 17:38:24 · 3 answers · asked by skip_2015 2 in Cooking & Recipes

Location is in Louisiana. No spicy food please (elderly will be present). Chicken dishes & Veggie ideas most welcome.

2006-07-16 17:37:52 · 8 answers · asked by connjrich 1 in Cooking & Recipes

2006-07-16 17:34:54 · 3 answers · asked by nick 1 in Cooking & Recipes

2006-07-16 17:32:58 · 47 answers · asked by fourlines9 2 in Non-Alcoholic Drinks

i'm a bartender and I want to lose a couple of pounds but i drink on the weekends. Is it dangerous to drink on this diet?

2006-07-16 17:32:51 · 5 answers · asked by Bartender_10 1 in Other - Food & Drink

2006-07-16 17:31:48 · 17 answers · asked by boxergirl 5 in Other - Food & Drink

any place to order a custom fourtune cookie.

2006-07-16 17:30:19 · 5 answers · asked by trish 2 in Cooking & Recipes