Food & Drink - 27 June 2006

2006-06-27 16:08:55 · 17 answers · asked by Anonymous in Cooking & Recipes

2006-06-27 16:07:30 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

I have a top sirloin that I've cooked yesterday and did not eat. it was in the freeze until now. is there a good way to heat it up that it will not loose it's taste

2006-06-27 16:06:01 · 7 answers · asked by Q'Aminator 4 in Cooking & Recipes

Its called scandery labino. New recipee

1/2 lb cooked brocolli
2 spoons brown sugar
1 spoon salt
1/4 cup wheat germ
3 spoons Tomato Ketchup
1/2 cup saurkrautt

Mix The ingredients in a blender for 5 seconds

Cook in oven for 20 minutes

serve over brown rice

Enjoy with a nice bottle of wine.


Shell be here in an hour and I cant wait to see the look on her face

2006-06-27 16:01:44 · 13 answers · asked by ast5792 1 in Cooking & Recipes

2006-06-27 16:00:20 · 10 answers · asked by bobby 3 in Other - Food & Drink

2006-06-27 15:55:00 · 22 answers · asked by blondie 2 in Other - Food & Drink

2006-06-27 15:53:33 · 8 answers · asked by freckles 2 in Cooking & Recipes

Cheapest I found was around $145 on eBay....

2006-06-27 15:50:07 · 7 answers · asked by bogner81 1 in Beer, Wine & Spirits

i like oscar mayer

2006-06-27 15:49:20 · 16 answers · asked by ronzohooter 4 in Cooking & Recipes

I know...do you? Sad thing is I actually did a research paper in college for this one. Ther REALLY is a reason. It's not a way that they "GET YA".

2006-06-27 15:47:10 · 11 answers · asked by IIBIGREDII 2 in Other - Food & Drink

the orange things on sushi rolls..

2006-06-27 15:46:21 · 10 answers · asked by Me 3 in Cooking & Recipes

2006-06-27 15:46:05 · 7 answers · asked by Anonymous in Other - Food & Drink

2006-06-27 15:40:16 · 9 answers · asked by Anonymous in Ethnic Cuisine

I believe they said it had brandy???

2006-06-27 15:39:49 · 10 answers · asked by Pearl as in cultured 1 in Beer, Wine & Spirits

2006-06-27 15:36:37 · 3 answers · asked by flameofthewitch 2 in Cooking & Recipes

heheh, maybe ive had a beer. (im 13, dont tell anyone)

2006-06-27 15:35:18 · 7 answers · asked by Wathup42 2 in Beer, Wine & Spirits

2006-06-27 15:34:40 · 14 answers · asked by Anonymous in Other - Food & Drink

One of my favorites is---

Yellowtail, Shiraz. It's a red wine. Very "drinkable". It's not too sweet & not too dry.

Tell me what kind you like and why you like it.

2006-06-27 15:33:22 · 16 answers · asked by fibe 1 in Beer, Wine & Spirits

2006-06-27 15:31:11 · 49 answers · asked by Anonymous in Non-Alcoholic Drinks

2006-06-27 15:30:20 · 15 answers · asked by breezybeautiful 2 in Vegetarian & Vegan

please give me choices besides chicken soup & cup o noodless, keep iit lite.

2006-06-27 15:26:04 · 20 answers · asked by Low-Life Bum 1 in Other - Food & Drink

I have 10 dollars and an hour and a half. Any good ideas?

2006-06-27 15:26:02 · 8 answers · asked by Anonymous in Cooking & Recipes

2006-06-27 15:24:08 · 11 answers · asked by Anonymous in Cooking & Recipes

2006-06-27 15:20:00 · 6 answers · asked by Anonymous in Cooking & Recipes

Which would you prefer to snack on, something sweet, or something salty?

2006-06-27 15:17:15 · 28 answers · asked by Anonymous in Other - Food & Drink

2006-06-27 15:14:16 · 9 answers · asked by Anonymous in Cooking & Recipes

2006-06-27 15:12:31 · 22 answers · asked by Anonymous in Other - Food & Drink

Just wondering.

2006-06-27 15:09:38 · 18 answers · asked by maya 4 in Other - Food & Drink

2006-06-27 15:08:54 · 34 answers · asked by Anonymous in Entertaining

Question 2: what are the names of major food stores in your area? Cheaper ones and more expensive ones?

2006-06-27 15:08:48 · 22 answers · asked by cheeseney 2 in Other - Food & Drink