Food & Drink - 23 June 2006

2006-06-23 13:23:57 · 18 answers · asked by dragonnookie 3 in Cooking & Recipes

What's your favorite thing about it?
I heard there's one in Seattle, is it the same thing?

2006-06-23 13:22:32 · 3 answers · asked by Hot Aviator Glasses 2 in Other - Food & Drink

My sister's bday is coming up and she wants an orange cake with orange frosting. I am using food coloring to change a white cake/frosting to that color. Will the food coloring cause a change in flavor? If so, what can I use to cover up that taste? Would vanilla work?

2006-06-23 13:18:40 · 13 answers · asked by ~ Amanda ~ 3 in Cooking & Recipes

I had a seal just rip apart. very irritating when it does not seal !!!

2006-06-23 13:18:38 · 6 answers · asked by Ginnykitty 7 in Other - Food & Drink

http://answers.yahoo.com/question/index;_ylt=AqAn9eTr4DL.uFMnatHzrtvsy6IX?qid=20060623104223AAtFHMQ

i feel sorry for the people in the phiilippines.can we not do anything to help him?

2006-06-23 13:15:34 · 24 answers · asked by China Beauty 1 in Other - Food & Drink

2006-06-23 13:14:41 · 6 answers · asked by David C 1 in Other - Food & Drink

do you think they taste different? my aunt says they do?

2006-06-23 13:10:25 · 25 answers · asked by Ginnykitty 7 in Other - Food & Drink

2006-06-23 13:10:09 · 13 answers · asked by ~Irishgirl~ 3 in Cooking & Recipes

2006-06-23 13:09:01 · 7 answers · asked by sweet 2 in Beer, Wine & Spirits

I live right across the maryland line, and would like to have a all-in-one caterer so that I don't have to worry, the wedding will take place outside at my home , can you help

2006-06-23 13:07:58 · 1 answers · asked by djyale1 1 in Entertaining

EVERY TIME MY WIFE BAKES BANANA BREAD FROM SCRATCH THERE SEEMS TO BE A NASTY DRY, SUBSTANCE THAT FORMS ABOUT AN INCH OR SO AT THE BOTTOM OF THE BREAD PAN. WHAT IS THIS? HOW CAN IT BE PREVENTED? ANYONE HAVE A GREAT RECIPE FOR BANANA BREAD? THANKS FOR HELP! can it be prevented? anyone have a similar story and found the answer? it tastes nasty.

2006-06-23 13:06:38 · 5 answers · asked by Anonymous in Cooking & Recipes

2006-06-23 13:04:59 · 28 answers · asked by bluehotbabe432006 1 in Other - Food & Drink

My Mother, Aunt, and I are peacefully arguing that re-fried beans are fried twice. I believe the soaked beans are boiled first for about an hour or until tender, drained, and then put in a skillet with hot oil and "smashed" and seasoned until the beans are partially smooth, and very tasty. I've made them this way several times, but now I'm being challenged that they have to fried twice! It may be silly, but it will drive me crazy until I find out for sure!

2006-06-23 13:01:41 · 6 answers · asked by Cat 1 in Cooking & Recipes

I always have to eat another one and then another one. It's like I get addicted

2006-06-23 13:01:01 · 9 answers · asked by Anonymous in Other - Food & Drink

Not snack - food. Im tired of the same old pizza.

2006-06-23 12:53:07 · 15 answers · asked by MellyMel 4 in Entertaining

2006-06-23 12:48:19 · 15 answers · asked by gg 3 in Cooking & Recipes

2006-06-23 12:44:01 · 14 answers · asked by Anonymous in Other - Food & Drink

2006-06-23 12:43:06 · 18 answers · asked by Anonymous in Other - Food & Drink

2006-06-23 12:38:25 · 21 answers · asked by Anonymous in Other - Food & Drink

Answer me!!!!

2006-06-23 12:38:05 · 22 answers · asked by Hamsterboy 1 in Other - Food & Drink

2006-06-23 12:37:38 · 9 answers · asked by elginsamlee 1 in Entertaining

2006-06-23 12:33:41 · 11 answers · asked by nick's 1 in Cooking & Recipes

2006-06-23 12:32:54 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-06-23 12:32:40 · 15 answers · asked by Shelby 3 in Other - Food & Drink

Or should i say the most satisfying food - like having the munchies!

2006-06-23 12:23:27 · 37 answers · asked by Anonymous in Beer, Wine & Spirits

I'm entertaining and the guest of honor has requested grilled chicken breasts with home made alfredo over angel hair pasta. What's a good appetizer and side veggie? I was thinking a Caprese salad (fresh mozzerlla, basil, tomato) served with crustini and maybe a steamed asparagus (with what sauce? just butter?). Also, I was going to serve a light white wine, or maybe a Spanish sparkling wine. Am I on the right track?

2006-06-23 12:21:51 · 21 answers · asked by DJ 7 in Cooking & Recipes

2006-06-23 12:16:33 · 28 answers · asked by Lola 1 in Other - Food & Drink

I want to know which one do more people prefer, strawberries or bananas?

2006-06-23 12:11:04 · 35 answers · asked by acgamer222 2 in Other - Food & Drink

2006-06-23 12:07:45 · 12 answers · asked by Anonymous in Non-Alcoholic Drinks

What happens at mealtimes as far as who prepares it, and what do you eat? Will the nonvegetarian eat vegetarian meals, or are there complaints about lack of meat, etc?
I became vegetarian in October, and I no longer want to touch meat. My husband, who rarely has time to cook, often turns his nose up if the meal has no animal flesh. He often orders out.

2006-06-23 12:06:51 · 16 answers · asked by Anonymous in Vegetarian & Vegan