Other - Food & Drink - December 2007

2007-12-05 09:02:30 · 31 answers · asked by Anonymous

2007-12-05 08:39:52 · 10 answers · asked by Anonymous

I'm starting to eat oragnic foods, but i'm not sure how to get a good full meal.. Ah.. help.

2007-12-05 08:15:21 · 7 answers · asked by Anonymous

2007-12-05 08:05:23 · 15 answers · asked by fanny gardener 3

Everytime I try to, I make an absolute mess. I love oranges....=(

But I hate peeling them and dealing with the mess

2007-12-05 08:03:28 · 6 answers · asked by Anonymous

2007-12-05 07:59:53 · 25 answers · asked by Anonymous

Okay..Thanksgiving is over and i am left with a whole Gallon of Milk(regular),its expiring 4 days from now and i have NOOO idea what to do with it.
i HATE to trow it away(especially since the milk price is being raised so very often )!!!

Whaddya guys think..., anything i can make out of it?...or just let it go?

2007-12-05 07:59:44 · 11 answers · asked by Anonymous

I learnt cooking originally, because I couldn't afford to eat out very often. I still can't, but the more I learn about food and cooking the more quality I require when it comes to shopping. And that has come to a point when I'm cooking more expensive than eating out at a middle-prized, good restaurant...

2007-12-05 07:55:41 · 7 answers · asked by Johnny Favourite 2

2007-12-05 07:22:02 · 53 answers · asked by Anonymous

Just wanted a general opinion based only on taste. Is Total cereal good tasting?

Rate it one to ten with one = bad and ten = amazing. Any extra comments on it appreciated!

Thanks!

2007-12-05 07:16:08 · 22 answers · asked by Jeni 2

I'm eating microwaveable frozen chinese food and it's salty as hell, is it msg?

2007-12-05 07:00:13 · 7 answers · asked by Anonymous

throat to cut this christmas,,,, we have 3 which we bought as poults,, we named them brucie,, sage and onion.. i fancy a stay of execution for brucie because hes named after the liverpool goalkeeper bruce gobbeler.. so its gotta be sage or onion.. either way the others gotta go at easter

2007-12-05 06:46:40 · 6 answers · asked by country boy 5

2007-12-05 06:03:43 · 14 answers · asked by Ashley 2

Just a source would be enough. I'm havign trouble on what to google to get my asnwer.

2007-12-05 05:51:46 · 15 answers · asked by Sharon ! 2

We play a game in school where we have blindfolds and my teacher has bananas that he bought that spray flavored stuff out of them and we need to tell which flavor it is. He said we can get it at Fred Meyers but it was all sold out. Where can get the stuff at other places?

2007-12-05 05:40:03 · 2 answers · asked by Anonymous

that you eat every morning .

2007-12-05 05:36:04 · 9 answers · asked by statecalifornia2009 7

2007-12-05 05:34:37 · 3 answers · asked by Anonymous

well I like both of them because they are beautiful ladies who
cooks the best recipes!

2007-12-05 05:32:02 · 12 answers · asked by Anonymous

A local grocery store sold me spoiled milk, when I took the milk back to them they agreed it was spoiled, diposed of the carton, but the manager REFUSED to refund the money I paid for the milk even though the cashier vouched that I bought the milk ten minutes ago..... Who can I report them to for selling rotten milk and refusing a refund? Any suggestions?

2007-12-05 05:24:07 · 9 answers · asked by nightlights00 2

2007-12-05 05:08:38 · 26 answers · asked by Anonymous

2007-12-05 05:08:23 · 22 answers · asked by Anonymous

I have asked for a free range one because I try to be animal friendly. It has now occured to me that I do not really know what a capone is (other than being a chicken of course). What I mean is, I order one because it is possible to get a good sized bird (we do not, as a family like turkey), so how is this extra size achieved, and can it possibly be ethical? I have seen pictures on TV of overweight birds in terrible distress because their legs could not take their weight. Can someone please tell me anything about the rearing etc. of these birds?

2007-12-05 04:55:59 · 11 answers · asked by Anonymous

Or more, What are the foods you eat that you know you shouldn't come on, i know you all got some, prolly more that you should!!!

Mine IS!!!!
Cocolate

also more, but i am sure you all don't want to hear my list i want too hear yours...

2007-12-05 04:54:06 · 13 answers · asked by Anonymous

Philly cheese steak or some thing cheap like a double cheeseburger?

2007-12-05 04:37:28 · 25 answers · asked by Baby Chloe's Mommy 3

Specificaly, what is the yellow stuff...looks like a dried fruit?

2007-12-05 02:09:06 · 11 answers · asked by Lydia 3

My Mother cooked last night, so I took my a plate of roast chicken, green beans and mashed potatos for lunch this morning and OH MY GOD. It wasn't like she slaved over it for a long time, but mmmm, it was just so good and I felt all warm and fuzzy. I was sad when it was gone. lol

Why don't you ever feel like that I don't feel like that when I go to restaurants -- even really nice, down-home ones with great service?

The people who cook their are actually professionals who probably know tons more than Mom about making great food.

2007-12-05 02:08:52 · 6 answers · asked by Original_Syn 6

when they fire your main dish when you're not even halfway done with your apps and your entire table is crowded with the apps and the bigg a** dinner plates...ARGH, i made it a habit to tell them to wait for the main dish until i tell'em so...not too late of course so the food wont be cold but give me a little freaken time to enjoy my apps!

2007-12-05 01:21:01 · 9 answers · asked by crzy/beautfl 3

Is it really made out of tomatoes? I can't taste a hint of tomato in there!

2007-12-05 01:13:55 · 17 answers · asked by Anonymous

when should it be thrown away

2007-12-05 00:31:43 · 15 answers · asked by kitcatss 2

............Hot cross buns....ewwwwwwwww
............Porifteroles.....yummmmmm
............Chocolate Sundae.....YUMMMM
............Banana Split..... mmmmm

2007-12-05 00:28:19 · 19 answers · asked by Nadine 6