Other - Food & Drink - November 2007

2007-11-15 10:28:12 · 3 answers · asked by Troy 2

2007-11-15 10:05:33 · 14 answers · asked by Anonymous

2007-11-15 09:46:57 · 22 answers · asked by Anonymous

2007-11-15 09:40:17 · 6 answers · asked by peaches6 7

Mine is French toast, along with fried ham, and juice. I also like cereal, and bagels with butter. I like pancakes with whipped cream [homemade] and strawberries. Hot chocolate is always good in the morning. Fruit too. What about you?

2007-11-15 09:17:54 · 18 answers · asked by Anonymous

I like turkey on rye or wheat with mayonnaise and cranberry sauce. Yummy. . .

2007-11-15 09:08:14 · 17 answers · asked by peaches6 7

Crushed or cubed ice? Which do u prefer?
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I like crushed

2007-11-15 08:38:57 · 16 answers · asked by Anonymous

Me and one of friends for into an argument and she said that rice makes your stomach swell and I said it dosent!! Which one of us is right?

2007-11-15 08:29:04 · 11 answers · asked by pintohurt2012 2

1. calcium 2. non iodized salt 3. dishwashing detergent 4. chex mix 5. helium 6. sugar 7. colored house paint 8. ink 9. taco salad 10.. soft drinks 11. chlorine 12. toothpaste 13. 100% cotton 14 saline 15 chocolate chip cookie dough ice cream

2007-11-15 08:07:26 · 2 answers · asked by lucky_and_monkey_2001 1

2007-11-15 07:57:58 · 2 answers · asked by mhgraphicdesigns 2

2007-11-15 07:08:49 · 17 answers · asked by Anonymous

Don't get me wrong. I love bleu cheese! But how come you can eat moldy cheese but not moldy bread?

2007-11-15 06:39:49 · 19 answers · asked by ♫ Mµ˚§iç ♪ 3

since they're the coulinary experts there must be a good reason

2007-11-15 06:34:09 · 4 answers · asked by Anonymous

what is your favorite type of cheese?

2007-11-15 06:10:43 · 14 answers · asked by john l 1

2007-11-15 06:10:33 · 7 answers · asked by Angel G 5

I like mozzarella but it tends to melt to freely and sometimes my pizza ends up looking messy. And to tell you the truth, they sell it quite expensive here in Russia.

Are there any options where the cheese melts, but the texture is a little tough and crunchy as it hardens?

2007-11-15 05:34:50 · 18 answers · asked by Aleckii 3

2007-11-15 05:23:44 · 7 answers · asked by Anonymous

It was basically like salad cream, and was called "chip sauce", they sold it in the 80s....do you remember it or am I getting old! lol!

2007-11-15 03:41:18 · 11 answers · asked by JoJi 4

need some healthy food that I can keep for a good 2 to 3 weeks that won't spoil! Try and think of some kind of breakfast too.. I'm starting a new job soon and i will have to get up early.. so I need to bring it with me in the car!!

2007-11-15 03:18:49 · 5 answers · asked by Deeda 3

this girl I work with chews her fingers - hangnails and cuticles - and swallows the skin she picks off. It is SO gross. I mean, technically isn't a cannibal one who consumes human flesh and an autocannibal one who eats oneself?

Now I grossed myself out. ick!

2007-11-15 03:03:01 · 7 answers · asked by Sara B 1

Is it bad to eat after leaving it out at room temperature for roughly 8 hours?

2007-11-15 02:56:29 · 9 answers · asked by Don 2

We're going to friend's for new year and i am in charge of bringing a dessert and a cheese selection...i kow what to get for everyone but not sure what i can eat..there will also be another pregnant woman there so would be good if we could be included :)
I know cheddar and other hard cheeses + garlic/herb cheeses are fine but i have heard that you can get unpasteurized brie/camembert etc - Does anyone know where i can get this? Im in the UK by the way...

2007-11-15 02:24:58 · 7 answers · asked by Anonymous

i just ate a super burrito from kwik mart, ( i know but i was really broke and hungry) and bad things are happening. I think i am about to pay dearly for it. oh why god....WHYYYY!!!!!

2007-11-15 01:26:14 · 6 answers · asked by Dr Phil 3

and dont say salt is the flavor of salt b/c it isnt cheese isnt cheesey so salt isnt salty

2007-11-14 23:17:16 · 13 answers · asked by Anonymous

2007-11-14 19:53:44 · 3 answers · asked by nutzie 1

I'm trying to replace my old one, and I'm rather picky about it. Non-stick is no good, which is why I need a new one. I want it to be hard anodized...but it has to be 12 inches wide by 4-5(hopefully 5, cause that's what I have) inches deep. Do they just not make them that big anymore? x_x

2007-11-14 19:46:12 · 4 answers · asked by Aren 1

My parents gave me Oatmeal cereal this morning. "YUCK!!"
it's so awful!!
my parents ate it with fruits...
i gave up using fruits.
but it's so... "dangerous"
lol!!
what will you add for your oatmeals?

2007-11-14 19:45:59 · 5 answers · asked by TM™ 3

I like bananas.

2007-11-14 19:42:35 · 41 answers · asked by D 7

i'm just dying to know

2007-11-14 19:31:19 · 6 answers · asked by Anonymous

2007-11-14 17:02:51 · 5 answers · asked by Mrs ACO 3