Other - Food & Drink - November 2007

if soo what is a legitamet website that states this

2007-11-16 18:20:35 · 12 answers · asked by Anonymous

as opposed to....unkosher salt? what could possibly be so unkosher about salt?

2007-11-16 18:06:48 · 6 answers · asked by RQ 2

Aren't aspartame, saccharine, sucrulose and sorbital all sugar substitutes? Why would it be necessary to put both sugar and a sugar substitute in something? Am I the only person who thinks that’s pointless? If there is a good reason for it, please tell me what that reason is.

2007-11-16 17:33:58 · 5 answers · asked by Amber K 6

a WHOLE day just to put dinner on the table?

Here in L.A. Calif, milk is $6, bread is $5, Bacon $6, and cereal $5, eggs$4. So if you make $6 an hour at 8 hours, you are paying $26 for just breakfast, not to mention butter, heat, the pan, and your energy. So you have to work nearly 5 hours FOR BREAKFAST ON THE TABLE. Now, dinner, let's say chicken dinner with potatoes-- a whole chicken is $8 and potatoes $3= $11. Total for day is $36 meaning you work 6 hours just for breakfast and dinner.
Years from now it's going to get worse. I live in Los Angeles, the prices are high. Give your state and price on things.

2007-11-16 17:13:49 · 2 answers · asked by Born Valentine's Day 5

everytime i drink milk or eat ice cream, it feels like my throat swells up, and its harder to breathe and swallow for about 15-30 minutes, depending on how much i eat. i don't have problems with cheese or anything like that. i'm allergic to fruits and veggies and whenever i eat those, my throat closes/swells and its harder for me to swallow and breathe. it feels the same as when i drink milk and ice cream, and i'm just realizing it now. it doesn't happen everytime i eat ice cream or drink milk, but like 1 out of every 3 times, and makes it very uncomfortable for me. also, it hurts like i need to burp or something, but i can't. so am i lactose intolerent, or have a milk allergy or something? what's going on..
also, is there any relief for my throat, that feels swollen?

2007-11-16 16:50:09 · 11 answers · asked by octopus 3

If chicken is so cheap and abundant, why is a chicken sandwich the most expensive thing on the fast food menu?

Ground beef at the store: $3/lb
Chicken at the store: $1/lb

Double cheeseburger at McDonald's: $1
Grilled chicken sandwich at McDonald's: $4

What gives?

2007-11-16 16:30:46 · 15 answers · asked by Anonymous

2007-11-16 14:46:18 · 4 answers · asked by Anisben 2

my friend and I are arguing ... she says they are NOT from adult chickens......

I say they are ......broken at joints.


help us solve this debate

2007-11-16 14:37:39 · 9 answers · asked by Carolyn R 1

2007-11-16 14:11:07 · 9 answers · asked by Kelvin 2

2007-11-16 14:09:41 · 9 answers · asked by Michelle V 1

2007-11-16 14:08:02 · 9 answers · asked by Williew 7

2007-11-16 13:25:48 · 7 answers · asked by Mr. Knowledgeable VI 7

If you fell into a huge vat of food, what would be the food you would most want to fall into?

2007-11-16 13:04:17 · 13 answers · asked by Dominus 5

2007-11-16 12:57:26 · 11 answers · asked by Anonymous

I have heard a few people claim that eating green bits of discoloured potatoes is dangerous, that these bits are poisonous. I can't say I have ever heard of anyone anywhere ever being hospitalised after eating a bit of green tatty. So id it a fact or an urban myth?

2007-11-16 12:11:32 · 14 answers · asked by Phil McCracken 5

i know it starts with a p or an a.

im just brain-freezed.

lol
=D

2007-11-16 11:59:39 · 11 answers · asked by Katy 2

why do i like it so much please help

2007-11-16 11:49:38 · 8 answers · asked by Anonymous

2007-11-16 11:34:03 · 9 answers · asked by Anonymous

i like soup, ice cream, fried stuff

2007-11-16 11:24:16 · 49 answers · asked by ? 2

- Coconut Oil
- Sweet Almond Oil
- Pure Avocado Butter
- Shea Butter

Preferably "common" stores where I can find at least one of the above.
I plan on using these on my hair. A family member gave me some coconut oil for my ringlets and it worked so well, and I wanted to get more.

Thank youuu.
=]

2007-11-16 11:22:49 · 5 answers · asked by »Tiffany- 4

a large bucket of it....that i can use to make cookies...and to eat also... somewhere in new jersey.....

2007-11-16 11:13:12 · 5 answers · asked by Anonymous

i find that they are tough and quite hard to cut...agree or disagree?

2007-11-16 11:10:38 · 4 answers · asked by S i r i 1

I need a good idea besides pie for desert for Thanksgiving!!

2007-11-16 11:09:14 · 34 answers · asked by RENEE915 4

and what is your signature dish? Who's cooking at home? Traveling? Only bringing the side dish? Eating out?

2007-11-16 11:06:58 · 11 answers · asked by Amber 6

for me a frog lef. the gross part is i liked it

2007-11-16 10:59:03 · 16 answers · asked by Anonymous

its a surve for skool and due on monday and i forgot about it !!!!!!!!!!!! please help !!!!!!!!!!!!!!!!!

2007-11-16 10:56:03 · 15 answers · asked by groovy_surf_chic99 2

tunafish.

I love tuna on sushi but i hate tunafish, all kinds. chunk light chunk white, in oil, in water, doesn't matter i still can't stand it. but raw tuna...great.

milk, have you ever smelled milk? even if fresh. It smells bad no matter how fresh it is, take a good whiff and tell me if you can see if it's bad.

that's all i got for now,
I had more but I lost my train of thought.

but i do think sense of smell is most strongly tied to memory. I forget faces, forget touches, rarely but i do, forget sounds, and taste. but when a certain scent hits me...i can go nuts.

2007-11-16 10:46:00 · 3 answers · asked by o11o 2

2007-11-16 10:38:28 · 17 answers · asked by Anonymous

2007-11-16 10:18:35 · 8 answers · asked by Sarrafzedehkhoee 7

2007-11-16 10:11:19 · 9 answers · asked by Anonymous