It's called alfredo sauce.
2007-11-16 12:02:49
·
answer #1
·
answered by Christian 1
·
3⤊
0⤋
Alfredo Sauce
2007-11-16 12:43:10
·
answer #2
·
answered by Anonymous
·
0⤊
1⤋
Alfredo Sauce =)
2007-11-16 12:19:00
·
answer #3
·
answered by Helpfulhannah 7
·
0⤊
0⤋
Real Fettucine Alredo
1 pound fresh fettucine
8 Tbsp. butter
1 cup heavy cream
1 cup freshly grated Parmigginao-Reggiano cheese
Freshly ground black pepper, to taste
Freshly grated nutmeg
As the water for the pasta begins to boil, melt butter in large sauté pan over low heat. Add cream to butter and let it warm.
At the same time, salt the pasta water and cook until al dente. Drain pasta thoroughly, and mix with butter and cream in sauté pan over low heat. Add cheese and toss until sauce thickens slightly. Season with pepper and nutmeg.
Remove from heat and serve immediately with additional cheese on the side.
Serves 4-6
--Parmaggano-Reggino Cheese Cookbook
2007-11-16 12:16:06
·
answer #4
·
answered by Sugar Pie 7
·
1⤊
0⤋
It's the "a"
Alfredo
It's made with butter, cream, and parmaggiana reggiano--very high calorie but worth every bite!
2007-11-16 13:01:06
·
answer #5
·
answered by Greg W 3
·
0⤊
0⤋
yep alfredo
2007-11-16 12:03:41
·
answer #6
·
answered by Anonymous
·
0⤊
0⤋
alfredo
2007-11-16 12:07:22
·
answer #7
·
answered by Anonymous
·
0⤊
0⤋
Alfredo (White) or Pesto (Green).
2007-11-16 12:05:48
·
answer #8
·
answered by Mizz SJG 7
·
0⤊
2⤋
alfrado sausce
2007-11-16 12:49:28
·
answer #9
·
answered by KaRiSsA 2
·
0⤊
0⤋
alfredo.
2007-11-16 12:08:27
·
answer #10
·
answered by past_princess 3
·
0⤊
0⤋