Every restaurant (fast food or Dine-in) including but not limited to Subway, McDonald's, Burger King, Gardunos, Olive Garden, TGI-Fridays... all use the same slicers, ovens, and sam oil to prepare all foods.
so a kosher meat, lets say beef, is cooked in the same oil that is previously used to cook pork ...which makes the beef non-kosher too. Is there a law that prevents that from happening or should there be a law against this?
2007-09-03
10:30:55
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7 answers
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asked by
Farooq
3