Food & Drink - 3 August 2007

I want to make an easy salad that you make the dressing for that is easy enough for a 12 year old to make without help... Anyone got any recipes?

Please include measurements and ingredient names....

Thanks!♥

2007-08-03 05:47:37 · 4 answers · asked by Cecelia 2 in Cooking & Recipes

And watch it grow.

2007-08-03 05:40:35 · 2 answers · asked by yahooanswers 3 in Non-Alcoholic Drinks

2007-08-03 05:34:33 · 30 answers · asked by Anonymous in Other - Food & Drink

has anyone every had breakfast pizza? (and i don't mean pizza for breakfast) i heard if it about 2 years ago when i moved up to this area. evidently it is big in the Twin Tiers area (Northern tier of northeastern PA and Southern Tier of upstate NY) I had it for my fist time this morning. my department asked me to stop by a shop that is on my way in and pick one up. it is a Sicilain style pizza dough with scrambled eggs and American cheese with you choice of toppings (breakfast foods such as ham, sausage, green peppers, etc). good stuff.

2007-08-03 05:33:45 · 14 answers · asked by John S 4 in Other - Food & Drink

we grow awla (goose barise) in a large quantity ....now i wanna export it ...so i want to know ..how can be awla used ...and can i get any exporter for the same .....or for the products related to it ....

2007-08-03 05:31:21 · 3 answers · asked by virendra 1 in Other - Food & Drink

My husband and I received a wine decanter for our wedding. We both love to drink wine, but do not understand how a decanter is used. I know it allows the wine to breathe, and all that good stuff...but how far in advance are you supposed to put the wine into the decanter? Can you pour it in there and leave it in there all the time...or only like before you plan on drinking it or something like that? Please help! Thanks!

2007-08-03 05:26:42 · 5 answers · asked by Bunintheoven 2 in Beer, Wine & Spirits

What cereal do you think is the best?

2007-08-03 05:26:39 · 43 answers · asked by C.Lee 3 in Other - Food & Drink

My baby is being baptized Sunday and we're having a family get-together at the house afterwards. It'll be about 3:30pm, so too late for lunch & too early for dinner. I thought I'd just serve some snacks & hors 'douvers (sp?) but I want to make it special.
Anyone have good ideas for hors 'douvers that won't cost me a fortune or take forever to make?

2007-08-03 05:26:23 · 15 answers · asked by Stacey P 2 in Entertaining

2007-08-03 05:25:01 · 15 answers · asked by Anonymous in Other - Food & Drink

i want to mak e dessert but i have to go by flour!!

2007-08-03 05:24:04 · 7 answers · asked by beileve in the unicorn!!!!! 1 in Cooking & Recipes

i already know not to smoke and its bad for u ...im just having a debate with a friend

2007-08-03 05:17:36 · 18 answers · asked by fallen4faben 1 in Beer, Wine & Spirits

Its my favorite.

2007-08-03 05:14:46 · 7 answers · asked by Anonymous in Other - Food & Drink

I was veg for two years a long time ago, but I've recently been diagnosed with Irritable Bowel Syndrome as a result of my anxiety disorder and the antidepressants I'm on. Stopping those is not an option, nor will it help my stomach much.

Lactose and I are not friends. I can handle probiotic yoghurts and small amounts of cheese, as well as milk in small amounts IF my stomach has not been acting up and if I take several Lactaid pills.

Soy and I are not friends. At all. I don't know for sure, but I believe I am allergic to it. I get incredible gas and cramps from even the smallest amount of soy milk or tofu.

Other legumes are mostly ok, as are most beans. I still have to watch it, though.

I am interested in cutting back on the amount of meat I eat. Unfortunately because of my condition it seems I have very few options.

Help me please? Is this feasible? Is there a healthy way to do this?

2007-08-03 05:14:40 · 11 answers · asked by xsneaker_pimpsx 3 in Vegetarian & Vegan

2007-08-03 05:12:49 · 20 answers · asked by Conor 3 in Non-Alcoholic Drinks

I would like to make a seafood salad for labor day because I am having a seafood cookout and I need to make the salad for at least 20 people any good cooks out thier please let me know your secret

2007-08-03 05:10:00 · 9 answers · asked by Betty R 3 in Cooking & Recipes

2007-08-03 05:08:03 · 10 answers · asked by gypsy56@sbcglobal.net 2 in Cooking & Recipes

2007-08-03 05:07:06 · 2 answers · asked by spitta87 1 in Beer, Wine & Spirits

2007-08-03 05:06:57 · 6 answers · asked by Dave N 1 in Other - Food & Drink

I had a bowl of oatmeal and quaker granola bites! Yum Yum!

2007-08-03 05:01:50 · 24 answers · asked by Anonymous in Other - Food & Drink

Just curious

2007-08-03 05:01:31 · 13 answers · asked by Anonymous in Vegetarian & Vegan

2007-08-03 05:00:26 · 7 answers · asked by Anonymous in Other - Food & Drink

It's tomato season! With all the different varieties to choose from, which is the best-tasting? And what's your favourite tomato dish?

2007-08-03 05:00:24 · 157 answers · asked by Massimo Capra 1 in Cooking & Recipes

2007-08-03 04:59:35 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-08-03 04:57:15 · 16 answers · asked by Fearfully & wonderfully made 4 in Other - Food & Drink

There the best chips in the world!!!!!!!!Lol im eating them now!!!!! Yumm!

2007-08-03 04:52:43 · 16 answers · asked by Anonymous in Other - Food & Drink

STELLA !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

2007-08-03 04:50:40 · 31 answers · asked by Anonymous in Beer, Wine & Spirits

I heard that in Europe they do not use hormones in their foods, that y they are smaller than us. My neighbor an Italian Immigrant came to this country 40 years ago, he worked in a pork store one time and he put it gallons of water and preservative mix to the pork when they made it. Now all he does it make his own sausage. He swears he will never eat store bought sausage or meats again

2007-08-03 04:41:03 · 7 answers · asked by simaticoo 2 in Other - Food & Drink

I will be staying next to one of the best out door fish markets in Italy this weekend. I can shop only on Saturday morning.... What would you get? What would you cook if you had the variety I have available? Please no lobster or salmon. I mean I like lobster but I’d rather eat it when in Maine or on the Cape. Salmon is too common.
There is also a vegetable market... I’m in heaven. What would you buy to cook for the weekend?

2007-08-03 04:40:49 · 20 answers · asked by Anonymous in Cooking & Recipes

Most roasts are pretty yummy but usually about the same. So.. any new and different ideas? What is your favorite?

2007-08-03 04:30:07 · 8 answers · asked by Anonymous in Cooking & Recipes

I always thought them to be kinda white trashy.....what do think and why??? (could it be a country/rural thing)

2007-08-03 04:24:41 · 16 answers · asked by wv_scofflaw 2 in Other - Food & Drink