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Food & Drink - 6 July 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

What is your favorite bread you buy from the store?

2007-07-06 16:53:50 · 24 answers · asked by secretkessa 6 in Other - Food & Drink

ok.
we are planning our sweet sixteen and we are inviting around 60 people as of right now.
we need food ideas.
it is also a black and white semi-formal theme.
so any ideas you have are appreciated.
thanx in advance
---11 months.

2007-07-06 16:39:25 · 8 answers · asked by party planner. 2 in Entertaining

CARAMEL CORN! Any recipes? =p

2007-07-06 16:05:04 · 4 answers · asked by Anonymous in Cooking & Recipes

I just want to know what type fo popcorn to buy!

2007-07-06 15:41:00 · 13 answers · asked by turtlesandgummybears 2 in Other - Food & Drink

Thanks!

2007-07-06 15:17:01 · 5 answers · asked by Anonymous in Ethnic Cuisine

im going to a party (theamed 7/7/07) and i need to bring a preasent thas relitivily funky and original

any ideas???

2007-07-06 15:14:55 · 9 answers · asked by ? 1 in Entertaining

Hope you guys can help me with a lemon cream sauce. thanks

2007-07-06 15:10:02 · 4 answers · asked by bikergal34 3 in Cooking & Recipes

help! i told my new boyfriend i had a really good cookie recipe, so he invited me to a party and told me to bring them. but i lost the recipe and need a really good one to bring them on tuesday!

2007-07-06 15:07:50 · 9 answers · asked by Obscenity. 2 in Cooking & Recipes

My friend had a recipe and I swear she mixed cabbage in with the ground pork... Does anyone have a recipe like that?

2007-07-06 15:06:09 · 2 answers · asked by Anonymous in Ethnic Cuisine

We had burgers on the grill sorn on the cobb and baked beans

2007-07-06 14:51:32 · 21 answers · asked by . 4 in Cooking & Recipes

this is the first time my husband and I have tried wine and i'm just curious what a good wine would be good to try for the first time

2007-07-06 14:49:03 · 12 answers · asked by tiffyb9784 2 in Beer, Wine & Spirits

on the food pyramid it says youu need to eat meats and fish every day wouldnt you be suffering a major health risk i was just wondering

2007-07-06 14:46:54 · 13 answers · asked by nintendofan 2 in Vegetarian & Vegan

We have a blooming peach tree in the back yard... do i just boil the leaves and strain the water?

2007-07-06 14:43:16 · 4 answers · asked by Anonymous in Cooking & Recipes

When and you have to pee. Will peeing make you less drunk??

2007-07-06 14:10:12 · 5 answers · asked by annie s 1 in Beer, Wine & Spirits

Someone is already bringing rice & beans, of course... I want to bring something sort of unique! And they already have enough dessert. Anyone have any ideas of what they would bring for a side dish? Recipes would be appreciated, too!

2007-07-06 14:00:44 · 16 answers · asked by California Vet Tech 4 in Cooking & Recipes

^

2007-07-06 13:35:42 · 3 answers · asked by Christy 4 in Non-Alcoholic Drinks

Hey i wanna have a theme party for my b-day i need some ideas. Im a girl and turning 14.

2007-07-06 13:34:46 · 11 answers · asked by Emily 2 in Entertaining

On Store brands on food labels they do not read of where the product is made only where it is distributed from, is this food made outside of the USA.

2007-07-06 13:17:30 · 2 answers · asked by Bill T 1 in Other - Food & Drink

my granny eats horse raddish all the time. I say it's nasty. I can't stand watching her eat it. So yeah, does anyone eat horseraddish on anything?

2007-07-06 13:17:10 · 15 answers · asked by haleyiscool 2 in Vegetarian & Vegan

Like a drop of clove oil into soy milk or thyme oil with fish dish? Are they free from saturated and trans fat? Thanks.

2007-07-06 13:17:07 · 2 answers · asked by toodd 4 in Cooking & Recipes

What are the ingredients.. ? Thanks :)x

2007-07-06 13:02:25 · 21 answers · asked by Anonymous in Cooking & Recipes

2007-07-06 12:58:44 · 16 answers · asked by Mark Z 1 in Cooking & Recipes

Are restaurants still allowed to use MSG to enhance the flavor of food? I was at a chinese food restaurant the other day and it didn't agree with me. Yes, I know, it could have been a number of things but I'm thinking MSG may have been the culprit in this case. Anyone know if it's still used in restaurants?

2007-07-06 12:55:49 · 11 answers · asked by sunshinegirl 2 in Cooking & Recipes

2007-07-06 12:51:47 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

Today it was 103 degrees so i went to the pool and then went online I ate penne pasta with red sause and cheese I'm wearing kaki shorts and blue top! it is 7:44 in mt. pleasant sc

2007-07-06 12:49:12 · 8 answers · asked by Anonymous in Other - Food & Drink

im having a big sweet 16 but i need help on decorations my colors are black and gold....any ideas and something to do like an event instead of just dancing the whole time
:D

2007-07-06 12:41:23 · 4 answers · asked by jennifer_hula247 1 in Entertaining

I am VERY new to grilling and I need some help. I am using applewood and a gas grill. How long do you soak them? Do you cook the chicken covered? Please help FAST Im clueless and hungary

Thanks :)

2007-07-06 12:35:34 · 6 answers · asked by maytag 1 in Cooking & Recipes

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