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Food & Drink - 4 June 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-06-04 22:34:52 · 6 answers · asked by Anonymous in Other - Food & Drink

decapitate him? arms and legs first?

????

2007-06-04 22:16:55 · 18 answers · asked by Anonymous in Other - Food & Drink

2007-06-04 21:34:45 · 6 answers · asked by dollymixture 4 in Other - Food & Drink

peices floating in the juice? hmm

2007-06-04 21:30:39 · 4 answers · asked by jack jack 7 in Other - Food & Drink

I love soups because they are usually a healthy and nutritious meal. I have "killed" a few soups because I ate them to often (butternut soup & beet root soup). At the moment I really like tomato soup, but don't want to "kill" that too, and are hoping you have a great soup recipe that you want to share with me.

2007-06-04 20:06:35 · 6 answers · asked by southernrightwhale 3 in Cooking & Recipes

2007-06-04 20:05:52 · 20 answers · asked by thomas1562005 1 in Ethnic Cuisine

Anyone out there got an easy award winning recipe for lasagne, prefarably with chicken.

2007-06-04 20:05:24 · 3 answers · asked by Anonymous in Cooking & Recipes

Hey. I might hav the ooportunity to work for BJ's wholesale club. I was wondering how much they start their employees off at. Also, do they offer benefits?
Please, help. I have yet to recieve an answer and I posted this question at least 20 times. :(
Thank you so much in advance.

2007-06-04 20:04:37 · 1 answers · asked by Baby Jane 1 in Other - Food & Drink

Somebody I know told me she works at a restaurant that makes "comfort food". I asked her what that meant, and the person sitting next to her said, "Macaroni and cheese". I said "Oh" and walked away scratching my head.

2007-06-04 19:57:47 · 18 answers · asked by JeffG 3 in Other - Food & Drink

2007-06-04 19:53:48 · 18 answers · asked by Anonymous in Other - Food & Drink

I'm making deviled eggs and realized i don't have any mayo! Is there anything else I can use as a quick substitute?

2007-06-04 19:49:37 · 11 answers · asked by Anonymous in Cooking & Recipes

This is not like me, and call me a ‘traditional women’ but I've kindof been into cooking these days :) and my good old bf refuses to believe that I can cook up something delectable or as he calls it "real food"..

So, for all you chefs out there, I want to cook up a SIMPLE (emphasis on simple) little desert/snack that will make him regret the day he doubted my ummm -if you guys give me hints and tips- borrowed cooking skills!!

He adores dark-chocolate btw...

Thanks a bunch..

2007-06-04 19:38:23 · 13 answers · asked by Anonymous in Cooking & Recipes

I make up my beef stew with beef broth & a VARIETY of veggies, butter & spices. I use "potato buds" to thicken up the watery broth to give it some "weight" every now & then. UNFORTUANTLY, I get complaints from others that my "thickened" up stew has a consistency/taste of a "potato mush". Any other ways to thicken the broth of stew than using potato buds?

2007-06-04 19:25:48 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-06-04 19:14:37 · 30 answers · asked by jessika 4 in Cooking & Recipes

2007-06-04 17:33:58 · 18 answers · asked by arielle 3 in Beer, Wine & Spirits

2007-06-04 17:27:15 · 42 answers · asked by Anonymous in Other - Food & Drink

0

People say that the liquid part of the whip cream is called hippie crack. Is this true and if so what affects does it have on your body and is it legal???????????????
THANX i am very curious

2007-06-04 17:23:57 · 9 answers · asked by Anonymous in Other - Food & Drink

Has anyone seen a recipe for the Chinese Almond Cookie using almond paste or Marzipan?

2007-06-04 16:53:07 · 2 answers · asked by Bandeeto Behr 2 in Cooking & Recipes

I am looking for a carrot cake receipe that uses Coca Cola. Can anyone here help?

2007-06-04 16:50:35 · 3 answers · asked by Amy W 6 in Cooking & Recipes

2007-06-04 16:43:10 · 19 answers · asked by Anonymous in Other - Food & Drink

or do you just eat out and don't bother to prepare anything at home?
What do you believe is cheaper, cooking or eating out?
Kindly say whether you are male: M, or female: F

2007-06-04 16:38:06 · 9 answers · asked by 5324 2 in Cooking & Recipes

Ive got a bottle of Margaritaville stuff that a friend gave me and it was pretty good. I'm gettin some more but I dont know whats good.

2007-06-04 16:37:41 · 16 answers · asked by havana daydreamin' 1 in Beer, Wine & Spirits

2007-06-04 16:36:58 · 2 answers · asked by modrekah h 1 in Non-Alcoholic Drinks

grapefruits already have enough natural sugar in them and taste great as is. it baffles me when i see people dump extra sugar on them.

2007-06-04 16:32:31 · 13 answers · asked by Anonymous in Other - Food & Drink

I had instant garlic mashed potatoes that may have smelled like pot. Or were my neighbors roasting a bowl next door?

2007-06-04 16:29:52 · 7 answers · asked by Glenn 1 in Other - Food & Drink

ok i maybe 12 but i can cook all sorts of stuff but back to the eggrolls i want to leanr how to make them thx and any other recipes that r good with it if u could thx

2007-06-04 16:20:21 · 4 answers · asked by Anonymous in Cooking & Recipes

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