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Food & Drink - 3 June 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-06-03 11:47:12 · 17 answers · asked by Ginnykitty 7 in Other - Food & Drink

Reds . . or Whites and do you ever cook with wine?


I prefer a crisp white but every now and then a nice Merlot is wonderful too! We cook with wine alot, it adds so much flavor!

Not to mention that wine has great health benefits too!

2007-06-03 11:41:24 · 15 answers · asked by Anonymous in Beer, Wine & Spirits

chocolate pie is the best

2007-06-03 11:34:33 · 19 answers · asked by asher l 1 in Other - Food & Drink

what foods can i make that only use basic ingredients?

i want to make some sort of delicious side dish for a potluck tomorrow but i can't go to the grocery store.

help! please include recipes!

2007-06-03 11:32:20 · 9 answers · asked by Anonymous in Cooking & Recipes

This is homemade, not the store bought.

2007-06-03 11:25:13 · 15 answers · asked by It'sJustMe 4 in Cooking & Recipes

I'd like to bake the meatballs and place in crockpot til serving time. I'd like the sauce to not be sugary(jelly) or the barbecue kind. The recipe is for party meatballs, maybe some type of dry cheese in the meatballs? Any ideas? Cheese is not required... but looking for a low sodium recipe. Thanks

2007-06-03 11:20:56 · 9 answers · asked by bronzedrd1 2 in Cooking & Recipes

What foods have iron and protein besides meat?
Im doing the vegetarian thing and my parents think beans are pretty much the only things besides meat that has protein.
I dont know about iron either.

2007-06-03 11:20:31 · 11 answers · asked by keithurbanluvr12 1 in Vegetarian & Vegan

I heard this but do not know where it came from are there studies?

2007-06-03 11:18:51 · 8 answers · asked by Anonymous in Non-Alcoholic Drinks

cookin dinner and im hungry!!!!!!!!!!!!!!!!!!!!!!

2007-06-03 11:17:07 · 11 answers · asked by soulm8s7 2 in Cooking & Recipes

I need help with ideas for my library teen volunteer group. We barely have a budget but all the movies. Any idea helps.

2007-06-03 11:11:28 · 1 answers · asked by Anonymous in Entertaining

Just bought ground meat at the market to make hamburgers. As I am pulling the meat apart the outside of it is red however, the inside is brown in color. The experation date is June 4th. It smells fine but I am unsure do you think I can still use it even though it is brown inside?

Thanks for your help.

2007-06-03 11:06:08 · 8 answers · asked by Anonymous in Other - Food & Drink

if you eat the pits and shells ans swallow the gum? Hmmmmmm

2007-06-03 11:04:44 · 3 answers · asked by Toni E 1 in Other - Food & Drink

The airlock comes with a little lid. Should it be on?

2007-06-03 11:00:45 · 6 answers · asked by Emily Rugburn 2 in Beer, Wine & Spirits

My grandma's favorite riddle...

2007-06-03 10:58:07 · 12 answers · asked by Helena Handbasket 3 in Cooking & Recipes

I want to make an easy recipe for Armenian Pizza, anyone have one?

2007-06-03 10:52:51 · 5 answers · asked by lux s 1 in Cooking & Recipes

I am having the hardest time and am so confused! Thanks!

2007-06-03 10:51:44 · 5 answers · asked by Hillary M 1 in Cooking & Recipes

I'm looking for a really good recipe. hard, easy, any kind of ingredient. thanks :)

2007-06-03 10:51:22 · 7 answers · asked by swimmer99 2 in Cooking & Recipes

Long thin green vegetable

2007-06-03 10:30:19 · 6 answers · asked by jobees 6 in Cooking & Recipes

is it safe to cosoume??

2007-06-03 10:10:04 · 5 answers · asked by mcbet5@sbcglobal.net 2 in Beer, Wine & Spirits

Or do i need to drink more!! :)

2007-06-03 10:09:10 · 13 answers · asked by Snooey 2 in Beer, Wine & Spirits

2007-06-03 10:08:42 · 3 answers · asked by Anonymous in Non-Alcoholic Drinks

My mother's best friend's son's wife (I know, weird) is having her baby shower in my mother's home. Are there any dishes that aren't very common (and are relatively easy to make) that my mother could prepare for the event?

2007-06-03 10:00:08 · 8 answers · asked by Lauren 5 in Entertaining

2007-06-03 09:55:58 · 4 answers · asked by freaklver 1 in Cooking & Recipes

To save money, I'm reusing the pickle juice from some Clausen pickles and a fresh cucumber (sliced thin) to make my own pickles. My mother-in-law said they should only have to soak for 24 hours, but they still taste kind of cucumbery after 48 hours.

If I'm doing this right, how long do they need to soak? If I'm not, what can I do to make them pick up the flavor better?

2007-06-03 09:39:57 · 5 answers · asked by ChaoticKimmy 3 in Cooking & Recipes

2007-06-03 09:37:43 · 9 answers · asked by yaz_1_uk 2 in Cooking & Recipes

Can I get lucky charms in the UK?

If not, is there anyone in the US or Canada that would send a box(joke)?

Please answer

2007-06-03 09:25:59 · 4 answers · asked by Scott C 2 in Other - Food & Drink

fedest.com, questions and answers