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Food & Drink - 23 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

i think they called it something like shrapnel or the like. i got a terrible memory. actually when at school i think there was a mystery surrounding the name. it was made in a big flat tin and then chopped up to segments. man it was good.

2007-01-23 06:54:34 · 7 answers · asked by skuddafudda 2 in Cooking & Recipes

I only have 3 slices left.

2007-01-23 06:51:35 · 10 answers · asked by Anonymous in Other - Food & Drink

2007-01-23 06:51:29 · 9 answers · asked by Deamoanicka malice 1 in Other - Food & Drink

2007-01-23 06:44:31 · 7 answers · asked by Jamie 1 in Non-Alcoholic Drinks

without all the side effects and hangover. will it work?

2007-01-23 06:40:38 · 14 answers · asked by AL IS ON VACATION AND HAS NO PIC 5 in Beer, Wine & Spirits

Has anyone ever been to Bourbon Street in New Orleans and tried a shot called Cherry Bomb?

2007-01-23 06:40:28 · 5 answers · asked by *Red Hotts* 2 in Beer, Wine & Spirits

Its not real pizza. Its on a rolled out cresants and I believe with cream cheese and raw veggies. Anyone know what I'm talking about?

2007-01-23 06:36:33 · 8 answers · asked by Anonymous in Vegetarian & Vegan

2007-01-23 06:35:54 · 15 answers · asked by creamy k 2 in Other - Food & Drink

We ate at a Thai place in Florida, and my kids ordered a chicken dish that was skinny, almost curls of chicken that had been deep fried and had a sauce all over it. Any ideas of what this may have been?

2007-01-23 06:32:52 · 1 answers · asked by squirt 1 in Ethnic Cuisine

Coffee is freakin' awesome! Do you think so?

2007-01-23 06:32:08 · 39 answers · asked by Sarah Burkley 1 in Other - Food & Drink

I know that recipes for cakes specify to sift the flour, but I would like to know if it really makes a difference on doing so when preparing cookies.

2007-01-23 06:32:01 · 11 answers · asked by Lausol 2 in Cooking & Recipes

Anything that wont melt and something I can make to put as a snack to to when his friends watch the football games. Alot of ideas, cause I got a big basket.

2007-01-23 06:28:32 · 21 answers · asked by kitty 6 in Cooking & Recipes

2

Do they go bad after awhile???

2007-01-23 06:24:44 · 9 answers · asked by Anonymous in Cooking & Recipes

I should give my wife a break in the kitchen, but I don't want to order take out. Can you suggest a good tasting meal, that is easy for a man (who is not talented in the kitchen) to cook ?

2007-01-23 06:11:48 · 14 answers · asked by Anonymous in Cooking & Recipes

I'm attempting to become vegetarian but my doctor recommends I eat 100 grams of protein a day to fix some health problems. How can I get the recommended amount of protein without having to eat meat?

2007-01-23 06:09:45 · 10 answers · asked by flower 2 in Vegetarian & Vegan

It seems that Diet Coke is the one soda with the longest fizz time when you pour it -- especially over ice... Any ideas why, or what to do to minimize the wait time?

2007-01-23 06:04:45 · 8 answers · asked by imagegroupmarketing 1 in Other - Food & Drink

HHHHEEELLLPP

2007-01-23 06:04:12 · 9 answers · asked by jazmineb_2006 1 in Cooking & Recipes

I purchase all of my ingredients from a local Indian grocery, and I take no shortcuts. I'm a seasoned-cook and I know how to both follow recipes (to-the-letter) as well as to cook based upon taste, looks, etc.

Granted, I've only tried about nine different recipes from the internet, but the recipes were from popular recipe sites and all of the recipes were highly rated by many users. One would think that at least ONE of those recipes was "tweakable" into something tasty, but, alas, all of them were completely void of flavor or just completely wrong.

I originally thought to save money by learning to cook Chicken Curry myself, as I eat in in an authentic indian restaurant nearly everyday. But I'm saving no money as most of the food is so awful so as to not recommend itself to be eaten.

I can't very well ask the restaurant for the recipe!

Tips? REAL recipes?

Thanks!

2007-01-23 06:01:12 · 9 answers · asked by Realmstarr 4 in Ethnic Cuisine

2007-01-23 05:59:34 · 5 answers · asked by Don K 1 in Cooking & Recipes

another thing what do they do with the lesser quality oranges , are those used for the store brand juices etc / are the fruits that are damaged a lil by the frost weather used for the store brands as well ?

2007-01-23 05:52:16 · 9 answers · asked by dale621 5 in Other - Food & Drink

2007-01-23 05:48:04 · 9 answers · asked by Anonymous in Ethnic Cuisine

Are there any health problems you can get if you don't eat meat? For example, anemia?

2007-01-23 05:46:22 · 3 answers · asked by Anonymous in Vegetarian & Vegan

2007-01-23 05:45:47 · 25 answers · asked by harrymacn 2 in Cooking & Recipes

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