Food & Drink - 3 December 2006

2006-12-03 09:05:30 · 6 answers · asked by Anonymous in Cooking & Recipes

I know for example that Paula Dean has one in Savannah, Georgia. Who else has a place and where is it?
Please don't tell me to look it up online, I already tried that.
Thanks!

2006-12-03 09:02:07 · 4 answers · asked by Answers4u 4 in Other - Food & Drink

What is the origin of this recipe? How does it look like? How do you make it? It sounds great! help me make it please! Thanks!

2006-12-03 09:00:29 · 2 answers · asked by C h e e z C ஐ k e 5 in Cooking & Recipes

I really love pocky but I can't find it any where in Corning NY.

2006-12-03 08:57:50 · 4 answers · asked by ageha 1 in Other - Food & Drink

2006-12-03 08:54:48 · 12 answers · asked by Anonymous 3 in Other - Food & Drink

Why must they put this in our snack cakes? Yuuuck! It is in most of the Hostess snack....not all of them but most!!!

2006-12-03 08:54:36 · 4 answers · asked by ~MEEEOW~ 5 in Other - Food & Drink

yall straight up hit dat. but some rease dey be wantin no impotant jah, so i straight beat dat. whateva du, yall should know i beat yall mug if jah be found in dis mug.

2006-12-03 08:52:00 · 5 answers · asked by f'in beetch 1 in Other - Food & Drink

I love fish and am always trying new recipes. Does anyone know of some good recipes?

2006-12-03 08:48:15 · 6 answers · asked by Anonymous in Cooking & Recipes

I need a quick easy way to make ziti pasta...I want to do the baked way with sauce and Italian sausage.

2006-12-03 08:47:54 · 2 answers · asked by Kitikat 6 in Cooking & Recipes

They have so many out there now:traditional,Jolly Rancher,Starburst.My favorite is Life Savers candy canes.

2006-12-03 08:47:46 · 10 answers · asked by BubbyWubby 2 in Other - Food & Drink

What is the best way to make fajitas. Simple yet precise recipes are the best please. Any tips on cooking are welcome seeing as how I tend to burn things.

2006-12-03 08:47:25 · 8 answers · asked by ItalianAtHeart 1 in Ethnic Cuisine

My girlfriend does not feel that it should be heated up.

2006-12-03 08:45:01 · 8 answers · asked by milofelttip 2 in Cooking & Recipes

Is there anything but beer that smells like beer?

2006-12-03 08:41:20 · 8 answers · asked by aaron b 1 in Beer, Wine & Spirits

2006-12-03 08:40:19 · 4 answers · asked by A Musing 3 in Cooking & Recipes

Recenlty I've been getting 24/7 headahces and rls(restless leg syndrome) I analyze what I've been eating and realized that I Havent been eating any iron. I need to start eating more iron but I dont know any foods that are rich in iron. Can somebody give me a list so I can go out and shop for them

2006-12-03 08:38:01 · 7 answers · asked by Jackawoose2002 1 in Other - Food & Drink

We like chocolate, Cheesecake, Strawberries, and coconut. We love all of these. Umm..And we like pecans and almonds. Also cookies and fugde. So if anyone can give me some quick tips or recipes that would be great. Thanks

2006-12-03 08:32:59 · 12 answers · asked by gabriellagrace67 1 in Cooking & Recipes

I am cooking filet minon and I was wondering what would be a good seasoning to make it bring out the taste? I know good steakhouses wrap the outside edge in bacon to make it more tender but what seasonings should I use?

2006-12-03 08:31:29 · 8 answers · asked by Anonymous in Cooking & Recipes

my mom is having her birthday today and all we have is salmon and hamburger meat in the freezer what do I cook??HELP ME

2006-12-03 08:29:41 · 12 answers · asked by hØney°love® 1 in Cooking & Recipes

my mom is having her birthday today and all we have is salmon and hamburger meat in the freezer what do I cook??HELP ME

2006-12-03 08:29:10 · 6 answers · asked by hØney°love® 1 in Cooking & Recipes

2006-12-03 08:28:18 · 3 answers · asked by charles 1 in Beer, Wine & Spirits

I'm trying to make one for the holiday but my family doesnt drink. Can anyone help me?

2006-12-03 08:28:12 · 3 answers · asked by poetryinmotion89 1 in Cooking & Recipes

I am making brownies and banana bread for christmas give aways and my recipe requires shortening. I am unfortunately not living in the u.s and shortening is not readily available in the grocery. Is buttter or margarine ok to use ? Will this affect the taste?

2006-12-03 08:27:57 · 7 answers · asked by jk 2 in Cooking & Recipes

my mom has like 24 and i thinking of selling them online! she needs to know!!!

2006-12-03 08:22:54 · 3 answers · asked by Milk shake 2 in Non-Alcoholic Drinks

if you're not eating the meat put in front of you, that just means that this animal died for nothing.

2006-12-03 08:20:14 · 39 answers · asked by Philippa 2 in Vegetarian & Vegan

This Christmas I have to feed my inlaws and I'm begining to freak out about it! They will be with us all day - yikes!! How will I cope? What do I cook and when? It's all about timing isn't it? I'm useless in the kitchen and could easily burn beans on toast so I'm desperate for advise as I have to get this right!

2006-12-03 08:20:08 · 23 answers · asked by Anonymous in Entertaining

I needed ground cloves for a pumpkin pie recipe and the store didn't have it, so I already had whole cloves. I thought that if I ground them up in my coffee grinder real fine that would do the trick. It worked great for the recipe, but it left a resin inside my coffee grinder lid. It doesn't come off when soaked in hot, soapy water. Does anyone know how to remove it without using turpentine or some other toxic chemical?

2006-12-03 08:19:54 · 3 answers · asked by Anonymous in Cooking & Recipes

I just wanted to know how beneficial would it be to loose weight by going vegitarian?

2006-12-03 08:18:59 · 13 answers · asked by Anonymous in Vegetarian & Vegan

Its the best thing we've bought in years - We are juicing stuff every day. They say you should eat around 5 portions of fruit and veg every day. Some people find it hard eating lots of fruit and veg raw including me - so now we just blast everything in the juicer.We put in carrots/celery/peppers/tomatoes/garlic/chillies in various proportions. Havent done much fruit yet. Theres no need to peel hardly any of it. With the left over fibres and pulp you can add it to stews and soups.Just think of all that goodness not going to waste!! Any quick recipes would be appreciated. Thanks

2006-12-03 08:18:47 · 5 answers · asked by Anonymous in Cooking & Recipes

I really want homemade bagels and i need an easy recipie, i got one from a friend but look very complicated. 'cause i want to try something easy for start

2006-12-03 08:14:26 · 3 answers · asked by clauisa 1 in Cooking & Recipes

2006-12-03 08:13:13 · 2 answers · asked by Anonymous in Beer, Wine & Spirits