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Food & Drink - 3 September 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-09-03 11:35:08 · 17 answers · asked by Anonymous in Other - Food & Drink

Will it crack the correl?

2006-09-03 11:31:29 · 3 answers · asked by eddie9551 5 in Cooking & Recipes

Looking for a place in Mass. to buy the best butterscotch Schnapps in the world!

2006-09-03 11:30:20 · 2 answers · asked by Eric J 2 in Beer, Wine & Spirits

2006-09-03 11:29:50 · 2 answers · asked by ? 5 in Ethnic Cuisine

It's raining, so we are renting some movies and eating taco's, not a wild night, but, nice to stay in sometimes.

2006-09-03 11:28:37 · 5 answers · asked by tamilynn 3 in Other - Food & Drink

Here is a picture of it http://www.pocotequila.com/antour/farias1.html

2006-09-03 11:28:32 · 4 answers · asked by Sera33 1 in Beer, Wine & Spirits

Any recipes would be helpful, too. Thanks.

2006-09-03 11:28:03 · 8 answers · asked by .......... 3 in Entertaining

I am kidding but do alcoholics tend to make drinks more stronger

2006-09-03 11:27:15 · 20 answers · asked by trxr4kdz 5 in Beer, Wine & Spirits

looking for a good recipe that makes them unique from all the rest.....a secret ingredient maybe.

2006-09-03 11:26:51 · 6 answers · asked by xxx 4 in Cooking & Recipes

even if i have food in the fridge to cook myself i often dont bother to cook it but opt for a takeaway (pizza, curry, burger etc) instead. I f***ing love this food and cant stop eating it, but every few months i manage to break away, excercise, eat healthy etc but i always end up going back into the same old rut of eating crap. So is this an addiction or am i just a lazy fat f**k?

2006-09-03 11:23:48 · 15 answers · asked by Anonymous in Other - Food & Drink

DOES ANYONE ELSE HAVE THE SAME PROBLEM AS ME? i AM QUITE A FUSSY EATER - i DONT EAT SEA FOOD, EAT VERY LITTLE RED MEAT, ANT DISLIKE MOST VEGATABLES
I WANT TO LOOSE 2STONE BUT ALL DIETS TELL ME TO EAT WHAT I DONT LIKE

2006-09-03 11:18:52 · 12 answers · asked by janice 2 in Other - Food & Drink

2006-09-03 11:17:53 · 14 answers · asked by UnSpun 2 in Other - Food & Drink

2006-09-03 11:17:22 · 7 answers · asked by marine200198 1 in Vegetarian & Vegan

2006-09-03 11:16:32 · 11 answers · asked by Anonymous in Other - Food & Drink

I'm bored, just answer it

2006-09-03 11:14:58 · 15 answers · asked by Kitty 1 in Other - Food & Drink

I moved away from Phoenix, and don't have a Houston's restaurant anywhere near by well for atleast 600 miles. PLEASE HELP!!

2006-09-03 11:14:34 · 2 answers · asked by NB75244 2 in Cooking & Recipes

A Saturday tradition in my home when I was growing up. Yum.

2006-09-03 11:09:09 · 25 answers · asked by Special nobody 5 in Other - Food & Drink

2006-09-03 11:08:48 · 2 answers · asked by angelacook05 2 in Other - Food & Drink

which do you like best to party on

2006-09-03 11:06:53 · 44 answers · asked by nats 1 in Beer, Wine & Spirits

What the best way to wash lettuce?

2006-09-03 11:06:12 · 10 answers · asked by smilingontime 6 in Cooking & Recipes

I need a good recipe that will taste rich, chocalatey and gooey, but not doughy.

2006-09-03 11:05:48 · 10 answers · asked by slipknots love slave 1 in Cooking & Recipes

Whats a good heathy way to eat an avocado? Simple recipe?

2006-09-03 11:03:57 · 22 answers · asked by smilingontime 6 in Cooking & Recipes

click on the link for the sketch
http://img150.imageshack.us/img150/2527/unknownpastryiu3.gif

There's this one pastry that I ate when I was a kid in a now closed down resto, perhaps french to which I can't recall its name. Perhaps, I really don't know its name but I won't be able to eat it again unless I know what it is.

2006-09-03 11:03:52 · 6 answers · asked by guess 1 in Other - Food & Drink

I started learning how to grill on my own like about a month ago i was just wondering if anyone might have good quick easy recipes.

2006-09-03 11:02:45 · 10 answers · asked by It's Ray 2 in Cooking & Recipes

Hiya! I'd like to make a hot roast beef sandwich. Let's say I have the deli meat the bread, cheese I want and such, what is the best way to warm it up and not dry it out? I don't have a sandwich grill (or whatever they are called) so do I warm up the meat before building my sandwich...and how should I do this or should I build the sandwich and heat it on the stove or in the oven? I'll try all ideas (within reason) to find a great homemade warm roast beef sandwich. Thanks!

2006-09-03 11:01:52 · 4 answers · asked by Amy B 2 in Cooking & Recipes

whats better doritos or pringles, i think pringles, she thinks doritos, whos right

2006-09-03 10:57:42 · 54 answers · asked by thedevilinsidemademedoit 3 in Other - Food & Drink

fedest.com, questions and answers