Food & Drink - 10 August 2006

My girlfriend isn't getting home until after 9 PM tonight; I get off work at 3 PM. I'm thinking this is the perfect opportunity to get hammered drunk with minimal nagging. However, I've been doing side work all week and haven't been to my cage fighting classes in five days. I should really go there tonight, but opportunities like this are far between.

2006-08-10 05:54:03 · 13 answers · asked by psychosolodiver 6 in Beer, Wine & Spirits

Some people that I know believe that all box wines are of poor quality? It seems to me that a wine that is in a box can be just as good as a wine that is sold in a bottle. The bottle does not add any more to the wine than the box does.

Tell me what you think.

2006-08-10 05:53:58 · 10 answers · asked by soar 3 in Beer, Wine & Spirits

How much?What did you have?Did you have fun,or did you say,"what did i do last night"?Me yes i went to the gym lifted and swam in the pool then had a six of Budweiser.

2006-08-10 05:53:57 · 20 answers · asked by Anonymous in Beer, Wine & Spirits

Do you think Chinese food is better than the usual American food.

2006-08-10 05:53:01 · 33 answers · asked by Joanne T 1 in Cooking & Recipes

I do not like to eat the peels of anything. Often when people see me peel my apple or leave the skin of my baked potato on my plate they tell me, "Oh, you really ought to eat that, it is where all the vitamins and minerals are." Does anyone out there know if this has actually been determined by chemical analysis, or is it just popular opinion?

2006-08-10 05:51:15 · 269 answers · asked by Opalita 3 in Other - Food & Drink

I heard a rumour that if you put hot water onto coffee granules before milk, it can impair the flavour, is this true?

2006-08-10 05:50:30 · 21 answers · asked by supersam82 3 in Non-Alcoholic Drinks

I need the ultimate spegetti recipe. i need it for dinner tonight. Help

2006-08-10 05:45:23 · 15 answers · asked by oreobabylove 3 in Cooking & Recipes

I have got two male friends coming round for dinner. I want to cook something quick, easy but still impressive

2006-08-10 05:43:23 · 9 answers · asked by Anonymous in Cooking & Recipes

2006-08-10 05:40:26 · 9 answers · asked by sunsetfarm60 2 in Non-Alcoholic Drinks

Hi,

I am looking for a good garlic butter recipe for garlic bread. I was planning on using garlic powder with the butter, but not sure how much I should use.

2006-08-10 05:37:03 · 12 answers · asked by Jason 4 in Cooking & Recipes

What is your favorite salad dressing?

2006-08-10 05:34:55 · 22 answers · asked by Joanne T 1 in Cooking & Recipes

2006-08-10 05:34:22 · 4 answers · asked by fasn8n_67 4 in Other - Food & Drink

I think Mexican food is the best food in the world? What do you think? Enchiladas, tacos, burritos...everyone has eaten some form of Mexican food at least once in their lifetime!!

2006-08-10 05:27:49 · 24 answers · asked by Sal G 4 in Other - Food & Drink

which one is good for what & What do you like the most....Thanks in advance

2006-08-10 05:25:31 · 16 answers · asked by Anonymous in Vegetarian & Vegan

okay to bring something to his class to celebrate his birthday, but, the school no longer allows sweets such as cakes, ice cream, cookies. Asside from the normal fruit tray, any unique ideas on what I can do? There are 21 5 year olds.

2006-08-10 05:22:34 · 30 answers · asked by Anonymous in Entertaining

Kettle's just boiled ,,
Milk and sugar ?

2006-08-10 05:19:04 · 20 answers · asked by Dark Angel 4 in Non-Alcoholic Drinks

2006-08-10 05:16:52 · 89 answers · asked by Anonymous in Non-Alcoholic Drinks

I am trying to make authentic carne asada tacos and cant make the meat come out right. any help would be appreciated

2006-08-10 05:15:10 · 7 answers · asked by Wondering in Las Vegas 1 in Cooking & Recipes

2006-08-10 05:12:21 · 5 answers · asked by Donquixote 1 in Beer, Wine & Spirits

i need ideas!

2006-08-10 05:11:00 · 37 answers · asked by Anonymous in Cooking & Recipes

I think is the greast of all American souces. I live in Mexico and I have tried in the restaurantes Applebees, Chilli's, Bennigan's, and it is so tasty. I love it!!!!

2006-08-10 05:06:47 · 8 answers · asked by freakyguy 2 in Cooking & Recipes

I have a recipe for a rhubarb crisp, but every time I make it, there ends up being more juice than I would like to have in the completed dish.

2006-08-10 05:06:23 · 4 answers · asked by Laurie K 5 in Cooking & Recipes

Why a human drinks alcohol , and why he shouldn't ?

2006-08-10 05:05:02 · 18 answers · asked by citizen high 6 in Beer, Wine & Spirits

2006-08-10 05:02:41 · 7 answers · asked by dot 3 in Cooking & Recipes

2006-08-10 05:01:53 · 15 answers · asked by Kent H 1 in Other - Food & Drink

2006-08-10 05:01:53 · 11 answers · asked by fasn8n_67 4 in Other - Food & Drink

we used to eat these years ago. You soak hard boiled eggs in beet juice w/ sugar & maybe vinager. Anyone know??

2006-08-10 05:00:34 · 4 answers · asked by dj 3 in Cooking & Recipes

2006-08-10 04:51:07 · 44 answers · asked by Talent on loan from god! 1 in Other - Food & Drink

I like 'em spicy!

2006-08-10 04:49:56 · 18 answers · asked by vomitsupermodel 2 in Ethnic Cuisine

how do u prerare a veg curry?

2006-08-10 04:49:50 · 8 answers · asked by Anonymous in Cooking & Recipes