Food & Drink - 28 July 2006

2006-07-28 15:23:58 · 25 answers · asked by ChristianJoe 1 in Other - Food & Drink

My current lover loves Italian food but detests tomato. I tell him that this fruit is second only to pasta in Italian cooking. He insists that he will leave me if I don't find an alternative. Rally round, girls.

2006-07-28 15:21:01 · 18 answers · asked by Harriet 5 in Cooking & Recipes

how much do you lose for being on it for 2 weeks?Will all the weight come back after the fasting? Any tips will be great on juice fasting!!

2006-07-28 15:18:32 · 3 answers · asked by Cutie Pie 1 in Other - Food & Drink

Help me!!!

2006-07-28 15:12:51 · 21 answers · asked by Krish 5 in Non-Alcoholic Drinks

2006-07-28 15:12:36 · 8 answers · asked by Anonymous in Vegetarian & Vegan

I CAN'T DA POOPY!

2006-07-28 15:11:46 · 13 answers · asked by luke 1 in Other - Food & Drink

My daughter drinks Enfamil ProSobee formula.How long is it good up to leaving it in the fridge in bottles?

2006-07-28 15:10:37 · 5 answers · asked by JMD580 2 in Other - Food & Drink

Cheers!!!
Or maybe a good wine?

2006-07-28 15:08:12 · 18 answers · asked by babelup 2 in Beer, Wine & Spirits

2006-07-28 14:54:07 · 6 answers · asked by maynerdswife 5 in Cooking & Recipes

2006-07-28 14:53:27 · 31 answers · asked by girly girl 2 in Other - Food & Drink

My mother taught me how to use a pressure cooker years ago she has since died. I am never really sure of how long to put a roast or a chicken in there to cook. Anyone know?

2006-07-28 14:48:43 · 6 answers · asked by happydawg 6 in Cooking & Recipes

I don't like meal but my parents always cook meal. What should I do

2006-07-28 14:43:54 · 19 answers · asked by mimi y 1 in Vegetarian & Vegan

Cooking Help Please?
Does anyone know where I can find a good scone recipie without eggs. As I really like scones but dont like eggs & am not aloud to have eggs. Your help would be appreciated.

2006-07-28 14:43:03 · 7 answers · asked by Tennis_Ace 1 in Cooking & Recipes

i currently get a burrito with chicken no rice no beans with mild salsa, corn, cheese, sour cream, lettuce and guacamole.

2006-07-28 14:40:36 · 8 answers · asked by ? 2 in Other - Food & Drink

You didn't plan or thaw anything and you need dinner in less than half an hour. What's something you can create in minutes?

2006-07-28 14:38:48 · 41 answers · asked by maynerdswife 5 in Cooking & Recipes

I like funnel cakes and cotton candy.

2006-07-28 14:38:22 · 28 answers · asked by Anonymous in Other - Food & Drink

dish popular in the '40s. One ortwo ingredients missing---

2006-07-28 14:33:48 · 5 answers · asked by Mae North 1 in Cooking & Recipes

2006-07-28 14:31:55 · 23 answers · asked by Colts fan 2 in Beer, Wine & Spirits

how long do i grill a burger on each side??? thats half inch thick, and do i leave grill top open are shut while grillin the burgers??

2006-07-28 14:31:47 · 13 answers · asked by blk_female_x 2 in Cooking & Recipes

2006-07-28 14:30:08 · 23 answers · asked by Anonymous in Beer, Wine & Spirits

I need the foundation plan, floor plan, all elevation plans ,roof plan,equipment plan,electrical plan,airconddition plan,plumbing plan.

2006-07-28 14:29:07 · 2 answers · asked by Brother 1 in Other - Food & Drink

Hi i wanted to know some easy i mean easy! recipes for a fruit smoothie or a drink no alchohol. Anything maybe even a regular smoothie but something really tasty with ice and/or milk and/or ice cream in it.

2006-07-28 14:27:14 · 11 answers · asked by Sunshine 4 in Cooking & Recipes

I want to buy pizza base (bread) to cook pizza at home. Do you get that in stores like giants, subway, walmart etc? I kinda glanced in these stores but could find anything like that.

2006-07-28 14:22:58 · 18 answers · asked by pankaj 2 in Cooking & Recipes

it just lingers too long

2006-07-28 14:16:19 · 16 answers · asked by pondering 2 in Other - Food & Drink

I like Tabasco red.

2006-07-28 14:15:49 · 26 answers · asked by Anonymous in Other - Food & Drink

I've just purchased my first bottle of Madeira. I know they are typically aged (or rather can be aged), but according to a wine guide I just picked up, it said it should be drunk young. Broadbent Rainwater, aged three years.

2006-07-28 14:13:34 · 4 answers · asked by Octo 2 in Beer, Wine & Spirits

Mine's probably Cheesburger Macaroni Hamburger Helper. Can't help it, it's good.

2006-07-28 14:12:44 · 20 answers · asked by chelle 4 in Other - Food & Drink

Housewifes are usually the one who do the cooking at homes (at least in Asia anyway), I don't know many guys who can cook, but why Is it always guys who become a famous chef ?
eg, naked chef, hueys, and almost all episodes of iron chef.......

2006-07-28 14:09:41 · 15 answers · asked by haggar 2 in Other - Food & Drink

Not too many ingredients, bake or slow cooker. Thanks!

2006-07-28 14:08:00 · 5 answers · asked by Anonymous in Cooking & Recipes

Whenever I make a cheese sauce (mac & cheese, alfredo, etc), my sauce always ends up lumpy/grainy. I make a roux with butter and flour, then add the milk, then the cheese. But no matter what I do, the sauce never ends up smooth. I have tried adding more butter (in case I have added too much flour to absorb it all), changing the amount of time the milk is in the pan (too much time so it curdles, but not enough that the milk never gets hot enough to melt the cheese), grating cheese at home versus buying the already shredded stuff (maybe the bagged stuff is too dry?)...I have no idea> Please help me, my sauces beg fot help!

2006-07-28 14:06:49 · 18 answers · asked by marquise_hari 2 in Cooking & Recipes